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Part Time Steward Jobs (NOW HIRING)

Tiny Boxwoods

Steward Part Time

Houston, TX

$15/hr

This is a part time position working less than 30 hours per week. Tiny's Milk amp; Cookies is a ... A Steward is expected to prepare food and set up stations in a fast, quick-paced and hot ...

AccorHotel

Steward - Part Time

San Diego, CA · On-site

$23.34/hr

Stewards may also assist in a variety of other tasks as requested. You may also be able to assist in other departments or with other job duties as requested or necessary. * Wash dishes and operate ...

Sheboygan Resort Operat

Steward - Part Time

Sheboygan, WI · On-site

$14/hr

Steward (Dishwasher) - Part Time (PM Shift) Reports To: Sous Chef(s) Schedule & Details * Status: Part Time * Shift: PM (evenings, weekends, and holidays as needed) * Compensation: $14/hour About the ...

Benchmark

Steward / Part Time

Lake Arrowhead, CA · On-site

$17/hr

The Steward is also responsible for the cleanliness, maintenance of equipment, and sanitary process of the dish-pit. What are we looking for? ESSENTIAL FUNCTIONS: * Washes all pots, pans, dishware ...

CoralTree Hospitality

Steward FT/PT

Stowe, VT

$16 - $22/hr

This position provides support to all food and beverage outlets through cleanliness, organization, and pace in the stewarding department. These responsibilities include using proper cleaning ...

PCH Hotels & Resorts

Steward-Part Time

Birmingham, AL

$14 - $19.25/hr

As a member of our hospitality team, the primary responsibility of a Steward (Dishwasher) is to play a vital role in maintaining the cleanliness and orderliness of the kitchen work areas, restaurant ...

PCH Hotels & Resorts

Steward-Part Time

Birmingham, AL

$14 - $19.25/hr

As a member of our hospitality team, the primary responsibility of a Steward (Dishwasher) is to play a vital role in maintaining the cleanliness and orderliness of the kitchen work areas, restaurant ...

HRI Hospitality

Steward (Part-Time)

Indianapolis, IN · On-site

$14.25 - $19.50/hr

MINIMUM REQUIREMENTS • High school diploma or equivalent preferred. • Six months experience as a dishwasher, utility or steward at another restaurant or hotel. • Knowledge of safe chemical and ...

SH Hotels and Resorts

Steward - Part time

Seattle, WA · On-site

$22.33/hr

We're currently seeking a Steward . You'll assist in maintaining the highest standards of food storage and safety, recycling processes, and most important, you'll keep every utensil, every glass ...

PCH

Steward-Part Time

Birmingham, AL · On-site

$14 - $19.25/hr

As a member of our hospitality team, the primary responsibility of a Steward (Dishwasher) is to play a vital role in maintaining the cleanliness and orderliness of the kitchen work areas, restaurant ...

Sodexo

Steward

New Orleans, LA · On-site

$16/hr

Steward Location: NEW ORLEANS ERNEST N. MORIAL CONVENTION CENTER - 93135001 Workdays/shifts ... Employment Type: Part-time Pay Range: $16. per hour - $16. per hour Working with Sodexo is more ...

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Part Time Steward information

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How much do part time steward jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for part time steward in the United States is $25.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.71 per hour, depending on experience, location, and employer.

What are part time stewards?

Part time stewards are individuals who work in a hospitality or event setting, usually on a flexible or part-time basis. Their primary responsibilities include maintaining cleanliness, assisting with table setups, serving food and beverages, and ensuring that guests have a pleasant experience. Part time stewards often work at hotels, restaurants, banquets, or events, and their schedules can vary depending on the needs of the employer. This role requires good communication skills, attention to detail, and the ability to work effectively as part of a team. It is an entry-level position that provides valuable experience in the hospitality industry.

What jobs make 5000 a week without a degree?

Part time steward roles typically do not pay $5,000 a week; high earnings in such positions are uncommon. Jobs that can reach this level without a degree usually involve entrepreneurship, sales, real estate, or specialized trades like certain construction or technical work, often requiring experience, skills, or certifications. These roles may also involve irregular hours or commission-based pay structures.

What are the key skills and qualifications needed to thrive as a Part Time Steward, and why are they important?

To thrive as a Part Time Steward, you generally need basic food safety knowledge, attention to cleanliness, and the ability to follow instructions, often with a high school diploma or equivalent. Familiarity with commercial dishwashing machines, cleaning chemicals, and safety protocols is typically required. Reliability, teamwork, and a positive attitude are valuable soft skills that help stewards excel in dynamic hospitality environments. These skills ensure smooth operations, maintain hygiene standards, and contribute to a positive guest experience.

What is the difference between Part Time Steward vs Full Time Steward?

AspectPart Time StewardFull Time Steward
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CertificationsBasic food safety and sanitation certifications often requiredSame certifications as part time, may require additional training
Work EnvironmentEvent venues, restaurants, clubs, often seasonal or event-basedPermanent positions in similar environments
Employer UsageUsed by event organizers, hospitality venues for staffing flexibilityEmployed directly by venues or organizations for consistent staffing

In summary, Part Time Stewards work fewer hours and often on a temporary or seasonal basis, while Full Time Stewards have consistent, longer shifts. Both roles require similar certifications and work in comparable environments, but the employment structure and hours differ significantly.

What are the typical duties and challenges faced by a Part Time Steward in a hospitality setting?

As a Part Time Steward, your primary responsibilities include maintaining cleanliness in the kitchen, washing dishes and utensils, managing waste disposal, and ensuring that sanitation standards are met. One common challenge is working efficiently during busy service periods while keeping up with a high volume of dishware and kitchen equipment. You’ll often collaborate closely with chefs, servers, and other kitchen staff to support smooth operations. Flexibility is key, as schedules may include evenings, weekends, and holidays. This role offers valuable experience in hospitality and can be a stepping stone to more advanced positions in kitchen or restaurant management.
What cities are hiring for Part Time Steward jobs? Cities with the most Part Time Steward job openings:
What are the most commonly searched types of Steward jobs? The most popular types of Steward jobs are:
What states have the most Part Time Steward jobs? States with the most job openings for Part Time Steward jobs include:
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Part Time Steward jobs near you
Infographic showing various Part Time Steward job openings in the United States as of May 2026, with employment types broken down into 58% Full Time, 40% Part Time, and 2% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $53,569 per year, or $25.8 per hour.
Steward Part Time

Steward Part Time

Tiny Boxwoods

Houston, TX

$15/hr

Full-time, Part-time

Medical, Dental, Vision, PTO

Posted 3 days ago

Job description

We are looking for an experienced Prep Cook to work as a Steward with our Tiny’s Milk amp; Cookies team. We offer health, dental, and vision insurance after 60 days of working full time (minimum 30 hours). After a year of continuous full-time employment, we offer two weeks of paid vacation taken at employees' regular rate of pay. This is a part time position working less than 30 hours per week.
Tiny's Milk amp; Cookies is a walk-up bakery, coffee amp; ice cream shop. We pride ourselves in having one of the best coffee programs in Houston and Austin and are looking for the best baristas to help us maintain that high standard.
About our Culture...
Here at Tiny Boxwoods Productions, we are passionate about three things: food, service, and our employees. We are always looking for good people to come and join our family and make Tiny Boxwoods Productions the best it can be!
Being part of the Tiny's team means more than just having a job. We believe in nurturing and teaching our employees, providing room to grow, and offering opportunities for leadership. The best part about Tiny's is who we get to surround ourselves with every day. We pride ourselves in our culture and the high standards we set for each other. We want people to come to work happy and feel taken care of, so they can provide the best service for our guests.
Job Purpose: Tiny Boxwoods Productions Stewards care deeply about our culture and will provide a key role in contributing to our guest satisfaction. Prepare food to the specifications and standards set by the Executive Chef. A Steward is expected to prepare food and set up stations in a fast, quick-paced and hot environment.
Duties and Responsibilities: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The primary job duties and responsibilities of being of a Steward include but are not limited to the following:
  • Baking chocolate chip cookies
  • Other prep work as needed/assigned
  • Maintaining cleanliness of storage area(s) and kitchen
  • Receiving and stocking deliveries
  • Re-fill tea, lemonade and cold brew daily.
  • Maintaining all perishable goods according to FIFO
  • Washing all pans and trays
  • Organizing all containers/items to be returned to the Bakery
  • Outside grounds keeping as needed
  • Trash removal from both in and out of the store throughout shift
  • Performs other duties as assigned
Tiny Boxwoods Productions offers competitive wages, daily family meals, generous employee discounts and beautiful spaces to work
Qualifications: Tiny Boxwoods Productions require the minimum qualifications to successfully perform the position of a Steward.
  • Texas Food Handlers certificate
  • Sanitation Certification
  • Excellent guest service skills
  • Good memory
  • Flexible availability in scheduling
  • Capacity to multitask
  • Ability to work as part of a team
Working Conditions: The incumbent will be working in a restaurant setting in the kitchen and dish area. Temperature is generally moderate and controlled, however incumbent must be able to work in extreme temperatures, as the kitchen may reach temperatures above 100°F. Potential hazards include but are not limited to cuts, slipping, tripping, falls and burns. Frequent hand washing is required.
Physical Requirements: The incumbent is required to stand/walk for long periods of time. Incumbent is regularly required to talk, hear, and see. This position is very active and requires the ability to bend, stoop, and twist, as well as to lift up to 50 lbs. on a regular basis. Incumbent must be able to constantly move in the kitchen and dish area where space may be limited. Incumbent must be able to use their hands to lift, handle or control objects or tools. Incumbent must be able to perform repetitive motions for extended periods of time. It is necessary for this position to react quickly using hands, fingers, or feet.

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