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Part Time Food Restaurant Jobs (NOW HIRING)

We are seeking a Food Runners - Part Time Food Runners to become an integral part of our team! You ... Qualifications: • Previous experience as restaurant Server or Food Runner • A true desire to ...

... restaurants. NOW HIRING FULL & PART-TIME: * FOOD RUNNERS Come Join Our Great Team! If you have a real commitment to high standards, let's talk! Benefits Include: * Paid time off, which begins ...

This part-time serving position earns a competitive wage of $18 per hour and works in a fun ... If this sounds like the right bar and restaurant opportunity for you, apply today! ABOUT THE ...

... restaurants. NOW HIRING FULL & PART-TIME: * FOOD RUNNERS Come Join Our Great Team! If you have a real commitment to high standards, let's talk! Benefits Include: * Paid time off, which begins ...

This part-time serving position earns a competitive wage of $18 per hour and works in a fun ... If this sounds like the right bar and restaurant opportunity for you, apply today! ABOUT THE ...

This part-time serving position earns a competitive wage of $18 per hour and works in a fun ... If this sounds like the right bar and restaurant opportunity for you, apply today! ABOUT THE ...

PB&J Restaurants, Inc. is a locally owned and operated restaurant company delighting guests with ... Now Hiring Full Time & Part Time: Food Runners We can offer you: * Employee discount * Flexible ...

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Part Time Food Restaurant information

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$8

$14

$26

How much do part time food restaurant jobs pay per hour?

As of Jun 30, 2026, the average hourly pay for part time food restaurant in the United States is $14.91, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.35 per hour, depending on experience, location, and employer.

What are the typical responsibilities and challenges faced by part-time restaurant staff?

Part-time restaurant staff are often responsible for a variety of duties such as greeting customers, taking orders, delivering food, handling payments, and maintaining cleanliness in the dining area. One common challenge is managing busy periods and multitasking effectively, especially during peak hours. Teamwork is essential, as staff frequently collaborate with kitchen and management teams to ensure smooth service. Adapting quickly to changing customer needs and maintaining a positive attitude are important for success in this dynamic environment.

What are the key skills and qualifications needed to thrive as a Part-Time Restaurant Worker, and why are they important?

To thrive as a Part-Time Restaurant Worker, you need basic food handling knowledge, customer service skills, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and possibly a food handler’s certification is typically required. Strong communication, teamwork, and the ability to stay calm under pressure help individuals excel in this fast-paced environment. These skills ensure efficient service, customer satisfaction, and a positive dining experience, which are crucial for restaurant success.

What are part time food restaurant jobs?

Part time food restaurant jobs are positions within restaurants where employees work fewer hours than a full-time schedule, typically less than 30-35 hours per week. These roles can include servers, hosts, cooks, dishwashers, or cashiers. Part time restaurant jobs offer flexibility, making them ideal for students, individuals seeking additional income, or those with other commitments. Employees in these roles are responsible for supporting daily restaurant operations and providing customer service. Benefits and schedules vary by employer and location.

What is the difference between Part Time Food Restaurant vs Part Time Food Server?

AspectPart Time Food RestaurantPart Time Food Server
CredentialsNone typically required; food safety knowledge helpfulNone typically required; customer service skills essential
Work EnvironmentKitchen, dining area, or food prep areasDining area, customer-facing
Employer & Industry UsageRestaurants, cafes, food service establishmentsRestaurants, cafes, food service establishments
Common Search & ComparisonJob duties, hours, pay, responsibilitiesCustomer service, tips, shift hours

Part Time Food Restaurant roles generally involve working in various areas of a food establishment, including kitchen and prep areas, with minimal credentials required. In contrast, Part Time Food Servers focus on customer service in the dining area, often relying on interpersonal skills. Both roles are common in the food service industry and often searched together for job opportunities, pay, and work environment details.

More about Part Time Food Restaurant jobs
What cities are hiring for Part Time Food Restaurant jobs? Cities with the most Part Time Food Restaurant job openings:
What are the most commonly searched types of Food Restaurant jobs? The most popular types of Food Restaurant jobs are:
What states have the most Part Time Food Restaurant jobs? States with the most job openings for Part Time Food Restaurant jobs include:
What job categories do people searching Part Time Food Restaurant jobs look for? The top searched job categories for Part Time Food Restaurant jobs are:
Infographic showing various Part Time Food Restaurant job openings in the United States as of June 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,013 per year, or $14.9 per hour.
Food Runner - Part Time

Food Runner - Part Time

Houston Country Club

Houston, TX • On-site

$14/hr

Full-time, Part-time

Retirement

Posted 9 days ago


Key responsibilities

  • Carry beverages and meal items from the expediting counter to designated tables.

  • Communicate with wait staff to determine their needs.

  • Help with cleanup duties after the conclusion of service.


Job description

Description:

We are seeking a Food Runners - Part Time Food Runners to become an integral part of our team! You will take orders and serve food to patrons at our fine dining establishment.


A Food Runner is responsible for supporting wait staff in carrying beverages and meal items to designated tables. Their duties include communicating with Waiters to determine their needs, carrying food items from the expediting counter to the right table, and helping with cleanup duties after the conclusion of service.

Requirements:

Qualifications:

•Previous experience as restaurant Server or Food Runner

•A true desire to serve others and a commitment to providing high quality service

•Outstanding interpersonal communication skills and attention to detail

•Team player, able to diplomatically foster relationships with Members, Employees and Guests

•Ability to learn quickly and work in fast paced position with high member and guest interaction

•TABC current certification

•Must have schedule flexibility for both AM/PM shifts, weekends and holidays

•English language to include speaking, reading and writing

•Ability to lift, pull, and push moderate to heavy amount of weight (minimum of 30 lbs)

•Must be 18 years or older

•Ability to build rapport with guests

•Ability to thrive in a fast-paced environment

•Excellent written and verbal communication skills

•Perform other restaurant duties as assigned


Benefits

Houston Country Club offers an excellent benefits package. After 60 days, full time employees are eligible for:


Once eligibility criteria are met, our 401(k) plan allows employees to choose between pre- and post-tax contributions, and we match dollar for dollar up to 4% with immediate vesting.


The Houston Country Club Scholarship Fund was established to assist our employees, their children, and their grandchildren pursue their higher education goals. Recipients may receive up to $8,000 per year to be used for tuition, books, and fees.