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Part Time Cook Jobs in Missouri (NOW HIRING)

Culinaire

COOK (FULL TIME AND PART TIME)

Saint Louis, MO · On-site

$20 - $23/hr

We have an opening for full time and part time COOK positions. * Location : Saint Louis Art Museum - 1 Fine Arts Drive, Saint Louis, MO 631110. Note: online applications accepted only. * Schedule ...

Compass Group

COOK

Sikeston, MO · On-site

$16.25/hr

Schedule : Full time and part time schedule. 4:30 am to 1:00 pm and 8:30 am to 5:30 pm; days may vary. More details upon interview. * Requirement : Previous cooking experience is preferred. * Pay ...

Compass Group

COOK

Saint Louis, MO · On-site

$18/hr

Schedule : Part time schedule. Hours and days may vary. Further details upon interview. * Requirement : 5 years of prior prep or line cook experience preferred. * Fixed Pay Rate : $18.00 per hour.

Compass Group

COOK

Saint Louis, MO · On-site

$20/hr

Schedule : Full time and part time schedules. 11:00 am to 7:00 pm, rotating weekends. Days may vary. Further details upon interview. * Requirement : Prior cooking experience required. * Perks: Meals ...

Compass Group

COOK

Saint Louis, MO · On-site

$20/hr

Schedule : Part time schedule. 5:30 am to 1:30 pm and 10:30 to 6:30 pm. Days may vary. Further details upon interview. * Requirement : Prior cooking experiencee preferred. * Perks: Willing to train!

Compass Group

COOK

Saint Louis, MO · On-site

$18/hr

Schedule : Full time and part time schedules. Hours and days may vary; including weekends. Further details upon interview. * Requirement : Prior full service cooking experience in a restaurant or ...

Compass Group

COOK

Kansas City, MO · On-site

$22.50/hr

Schedule : Full time and part time schedules. Monday - Friday. Weekends when needed. Further details upon interview. * Requirement : Previous cooking, food service, or catering experience required.

Compass Group

COOK

Maryland Heights, MO · On-site

$13.50 - $18/hr

Schedule : Part time schedules; Monday through Friday, hours may vary. More details upon interview. * Requirement : Previous cooking experience is preferred, but not required. * Perks: On the job ...

Compass Group

COOK

Saint Louis, MO · On-site

$21/hr

Schedule : Full time and part time schedules. 7:00 am to 3:00 pm or 11:00 am to 7:00 pm. Hours and days may vary, including weekends and holidays. Further details upon interview. * Requirement

Compass Group

COOK

Saint Louis, MO · On-site

$13 - $17.50/hr

Schedule : Part time schedule; Monday through Friday, 8:00 am to 2:00 pm. More details upon interview. * Requirement : Prior food safety knowledge and cooking experience are preferred; this position ...

Compass Group

COOK

Saint Louis, MO · On-site

$20 - $23/hr

We have an opening for full time and part time COOK positions. * Location : Saint Louis Art Museum - 1 Fine Arts Drive, Saint Louis, MO 631110. Note: online applications accepted only. * Schedule ...

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All JobsPart Time Cook JobsPart Time Cook Jobs in Missouri

Part Time Cook information

See Missouri salary details

$8

$15

$20

How much do part time cook jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for part time cook in Missouri is $15.04, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $16.92 per hour, depending on experience, location, and employer.

What job makes $10,000 a month without a degree?

A part-time cook typically does not earn $10,000 a month; such high earnings usually require full-time positions, specialized skills, or ownership in the food industry. Some entrepreneurs or business owners in the food sector can reach this income level without a degree, but it often involves managing multiple locations or high-volume operations. Most cooking jobs alone do not offer this level of income without additional responsibilities or business ventures.

What are part time cooks?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

Is it possible to be a part-time chef?

Yes, it is common for chefs, including those in roles like part-time cook positions, to work part-time hours. Many restaurants and food service establishments offer part-time schedules, which can be suitable for individuals seeking flexible work or additional income. Skills such as food preparation, kitchen safety, and time management are important in these roles.

Can I get paid to cook at home?

Part time cooks can earn money by preparing meals at home through freelance catering, meal prep services, or online platforms that connect cooks with clients. These opportunities often require cooking skills, food safety knowledge, and sometimes certifications, and they typically involve flexible schedules. However, most paid cooking jobs are based in commercial kitchens or restaurants rather than home settings.

What are some common challenges faced by part-time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What jobs pay 2000 a day?

Part time cook positions typically do not pay $2000 a day, as most culinary roles offer hourly wages or fixed salaries. High-paying jobs that can reach this level often involve specialized skills, such as executive chef roles, consulting, or owning a successful restaurant, which usually require full-time commitment and extensive experience.

What are the key skills and qualifications needed to thrive as a Part Time Cook, and why are they important?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What are the most commonly searched types of Cook jobs in Missouri? The most popular types of Cook jobs in Missouri are:
What cities in Missouri are hiring for Part Time Cook jobs? Cities in Missouri with the most Part Time Cook job openings:
Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Missouri as of June 2026, with employment types broken down into 1% As Needed, 7% Full Time, 88% Part Time, and 4% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $31,273 per year, or $15 per hour.

COOK (FULL TIME AND PART TIME)

Compass Group

Saint Louis, MO

$20/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 12 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,058 frontline employees who took The Breakroom Quiz

292nd of 428 rated business services

Job description

Unidine is hiring immediately for a full time and part time COOK position.

  • Location: Mother of Perpetual Help - 7609 Watson Road, Saint Louise, MO 63119.
  • Schedule: Full time and part time schedules. 11:00 am to 7:00 pm, rotating weekends. Days may vary. Further details upon interview. 
  • Requirement: Prior cooking experience required.
  • Perks: Meals included!
  • Pay Range: $18.00 per hour to $20.00 per hour

WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team!

Job Summary


Summary:   Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.  
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Unidine.pdf

Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.


​Req ID:  1539218 

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