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Part Time Chef Jobs in Decatur, GA (NOW HIRING)

Quabena's Kitchen

Sous Chef

Doraville, GA

$24 - $28/hr

SOUS CHEF / KITCHEN SUPERVISOR Quabena's Kitchen | Atlanta, GA Pay: $24-$30 per hour (based on experience) Schedule: Part-Time (Minimum 20 hours guaranteed weekly) Growth Opportunity: Expanded hours ...

New

Friend that Cooks

Personal Chef - Atlanta

Atlanta, GA · On-site

$24.93/hr

... and part time employees ● Maternity/Paternity Pay ● Automatic overtime for optional dinner ... 300 for clients and chefs ● Fuel reimbursements and Equipment Allowance Pay & Benefits:

Benihana

Sushi Chef

Alpharetta, GA · On-site

$18 - $21/hr

... Part Time Employees are not eligible for health benefits. • Voluntary Short Term Disability ... Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm What We ...

Fifth Group Restaurants

Jr Sous Chef

Atlanta, GA

$48.20K - $65K/yr

Junior Sous Chef - South City Kitchen Midtown The Jr. Sous Chef is a supervisory role with specific ... PART-TIME Full-Time EOE STATEMENT We are an equal employment opportunity employer. All qualified ...

Fifth Group Restaurants

Jr Sous Chef

Atlanta, GA · On-site

$48.10K - $64.90K/yr

Junior Sous Chef - South City Kitchen Midtown The Jr. Sous Chef is a supervisory role with specific ... PART-TIME Full-Time EOE STATEMENT We are an equal employment opportunity employer. All qualified ...

Fogo de Chão

Gaucho Chef

Atlanta, GA

Gaucho Chef Essential Duties and Responsibilities include the following. Other duties may be ... Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to ...

Compass Group

SOUS CHEF

Marietta, GA · On-site

$47.20K - $63.80K/yr

We are hiring immediately for a full time SOUS CHEF position. * Address : 1269 Barclay Circle ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Compass Group

SOUS CHEF (FULL TIME)

Marietta, GA

$47.40K - $64K/yr

We are hiring immediately for a full time SOUS CHEF position. * Address : 1269 Barclay Circle ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Compass Group USA

PASTRY CHEF

Atlanta, GA · On-site

$21/hr

Prior pastry chef experience is preferred. * Pay Range: $19.00 per hour to $21.00 per hour. We Make ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Compass Group

PASTRY CHEF

Atlanta, GA · On-site

$21/hr

Prior pastry chef experience is preferred. * Pay Range: $19.00 per hour to $21.00 per hour. We Make ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Compass Group

CHEF

Alpharetta, GA · On-site

$24/hr

* We are hiring immediately for a full time CHEF position. * Location : Equifax JV White Building ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

PASTRY CHEF (FULL TIME)

Atlanta, GA

$21/hr

Prior pastry chef experience is preferred. * Pay Range: $19.00 per hour to $21.00 per hour. We Make ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Compass Group

CHEF (FULL TIME)

Alpharetta, GA

$24/hr

* We are hiring immediately for a full time CHEF position. * Location : Equifax JV White Building ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

AEG

Kitchen Staff | Part-Time | Eastern

Atlanta, GA · On-site

$20 - $25/hr

They work under the supervision of chefs and kitchen managers to ensure that food is prepared ... Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching. This position will remain open ...

AEG

Kitchen Staff | Part-Time | Terminal West

Atlanta, GA · On-site

$20 - $25/hr

They work under the supervision of chefs and kitchen managers to ensure that food is prepared ... This role pays an hourly wage of $20.00-$25.00 Benefits for Part-Time roles: 401(k) Savings Plan ...

VSL Employee Co LLC

Server - Part-Time

Alpharetta, GA

Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s) Join us today if you ... Monthly and quarterly perfect attendance bonuses * 401k Job Details: * Part-Time Vitality Living is ...

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Part Time Chef information

See Decatur, GA salary details

$9

$24

$43

How much do part time chef jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for part time chef in Decatur, GA is $24.04, according to ZipRecruiter salary data. Most workers in this role earn between $16.44 and $30.29 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

How does working as a part-time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

What are part time chefs?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Decatur, GA? The most popular types of Chef jobs in Decatur, GA are:
What are popular job titles related to Part Time Chef jobs in Decatur, GA? For Part Time Chef jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Part Time Chef jobs in Decatur, GA look for? The top searched job categories for Part Time Chef jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Part Time Chef jobs? Cities near Decatur, GA with the most Part Time Chef job openings:
Part Time Chef jobs near you

Sous Chef

Quabena's Kitchen

Doraville, GA

$24 - $28/hr

Part-time

Posted 20 hours ago

Job description

SOUS CHEF / KITCHEN SUPERVISOR Quabena's Kitchen | Atlanta, GA

Pay: $24–$30 per hour (based on experience)
Schedule: Part-Time (Minimum 20 hours guaranteed weekly)
Growth Opportunity: Expanded hours and leadership opportunities as the business grows

About Quabena's Kitchen

Quabena's Kitchen is a growing Ghanaian restaurant bringing authentic West African flavors, hospitality, and culture to Atlanta. From our signature Sunday in Ghana dining experience to catering, family packs, and upcoming meal delivery services, we are building a brand centered around great food, community, and unforgettable experiences.

We are looking for an experienced Sous Chef / Kitchen Supervisor who can work alongside our Head Chef and confidently lead kitchen operations when needed.

This is an opportunity to join a growing restaurant and play a key role in shaping its future.

Position Overview

The Sous Chef / Kitchen Supervisor serves as the second-in-command in the kitchen and is responsible for supporting daily kitchen operations, maintaining food quality standards, supervising kitchen staff, and ensuring smooth execution of service.

The ideal candidate is a strong cook, natural leader, and dependable team player who can step in and run the kitchen in the absence of the Head Chef.

Key Responsibilities Food Preparation & Service
  • Prepare and cook menu items according to Quabena's Kitchen recipes and standards
  • Ensure consistency, quality, and presentation of all dishes
  • Assist with large-batch food production for restaurant service, catering, and special events
  • Support service execution during busy periods
Kitchen Leadership
  • Lead kitchen operations when the Head Chef is unavailable
  • Supervise prep cooks and kitchen staff during assigned shifts
  • Support onboarding and training of new kitchen team members
  • Foster a positive, professional, and team-oriented kitchen culture
Inventory & Operations
  • Assist with inventory management and stock control
  • Help monitor food usage and minimize waste
  • Support ordering and receiving deliveries
  • Maintain kitchen organization and cleanliness
Food Safety & Compliance
  • Ensure adherence to food safety and sanitation standards
  • Follow all health department regulations and kitchen procedures
  • Maintain a clean, safe, and efficient work environment
Required Qualifications
  • Minimum 2 years of professional kitchen experience
  • Experience preparing African, Caribbean, or international cuisine
  • Experience working in a high-volume kitchen environment
  • Ability to prepare food consistently and efficiently under pressure
  • Strong understanding of food safety and sanitation standards
  • Ability to lead a kitchen shift independently
  • Strong organizational and communication skills
  • Reliable transportation
  • Ability to lift up to 50 pounds
  • Availability to work weekends and special events
Preferred Qualifications
  • Previous Sous Chef, Kitchen Supervisor, or Lead Cook experience
  • Experience preparing Ghanaian cuisine
  • Experience with inventory management and ordering
  • Experience training and supervising kitchen staff
  • Experience preparing rice dishes, stews, grilled meats, seafood, and large-scale food production
What We're Looking For

We are looking for someone who:

  • Takes pride in producing exceptional food
  • Understands African, Caribbean, or international flavor profiles
  • Can confidently lead a kitchen team when needed
  • Thrives in a fast-paced environment
  • Takes ownership and accountability
  • Brings a positive attitude and strong work ethic
  • Wants to grow with an expanding restaurant brand

Most importantly, we're looking for someone who can help us maintain consistency, quality, and hospitality while supporting the continued growth of Quabena's Kitchen.

Compensation & Benefits
  • $24–$28 per hour based on experience
  • Minimum 20 hours per week guaranteed
  • Additional hours available through catering, special events, and expanded operations
  • Complimentary staff meal during shifts
  • Opportunity for performance-based bonuses as the business grows
  • Clear pathway to increased leadership responsibilities
Why Join Quabena's Kitchen?

Quabena's Kitchen is more than a restaurant. We are building a destination where people gather to experience authentic Ghanaian food, culture, and community.

If you're looking for an opportunity to make a meaningful impact, grow your skills, and be part of an exciting journey from the ground up, we'd love to hear from you.

More detail about Quabena's Kitchen, please visit https://culinaryagents.com/entities/1092923-Quabena%2527s-Kitchen