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Part Time Chef Jobs in Tennessee (NOW HIRING)

Invited

Executive Sous Chef

Hendersonville, TN

$60K - $77K/yr

Executive Sous Chef at Bluegrass Yacht & Country Club | Hendersonville, TN | Invited Ready to join ... for part time team members ) Want to learn more? Visit www.invitedbenefits.com for full details.

Compass Group

SOUS CHEF

Knoxville, TN · On-site

$25/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Episcopal School of ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF

Memphis, TN · On-site

$22/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Nike Food Service - 3100 ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Memphis, TN · On-site

$22/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Nike Food Service - 3100 ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Memphis, TN · On-site

$22/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Nike Food Services ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Knoxville, TN · On-site

$25/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Episcopal School of ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Sodexo

Pastry Chef

Nashville, TN · On-site

$16 - $20/hr

Pastry Chef Location: LIPSCOMB UNIVERSITY - 54156001 Workdays/shifts: Varying shifts, days/hours ... Employment Type: Part-time Pay Range: $16 per hour - $20 per hour University students with ...

New

Sodexo

Pastry Chef

Nashville, TN

$16 - $20/hr

Pastry Chef Location: LIPSCOMB UNIVERSITY - 54156001 Workdays/shifts : Varying shifts, days/hours ... Employment Type: Part-time Pay Range: $16 per hour - $20 per hour University students with ...

New

VSL Employee Co LLC

Server - Part Time

Franklin, TN

Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s) Join us today if you ... Monthly and quarterly perfect attendance bonuses * 401k Job Details: * Part-Time Vitality Living is ...

VSL Employee Co LLC

Server - Part Time

Smyrna, TN

Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s) Join us today if you ... Monthly and quarterly perfect attendance bonuses * 401k Job Details: * Part-Time Vitality Living is ...

Vitality Senior Living

Server - Part Time

Franklin, TN · On-site

Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s) Join us today if you ... Monthly and quarterly perfect attendance bonuses * 401k Job Details: * Part-Time Vitality Living is ...

Vitality Senior Living

Server - Part Time

Smyrna, TN · On-site

Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s) Join us today if you ... Monthly and quarterly perfect attendance bonuses * 401k Job Details: * Part-Time Vitality Living is ...

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All JobsPart Time Chef JobsPart Time Chef Jobs in Tennessee

Part Time Chef information

See Tennessee salary details

$9

$22

$40

How much do part time chef jobs pay per hour?

As of Jun 27, 2026, the average hourly pay for part time chef in Tennessee is $22.35, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $28.12 per hour, depending on experience, location, and employer.

How much should a chef get paid per hour?

The hourly pay for a part-time chef typically ranges from $12 to $20, depending on experience, location, and the establishment. Chefs with specialized skills or working in high-end restaurants may earn higher wages, and tips can also supplement income.

Can you work part-time as a chef?

Yes, many chefs work part-time, especially in restaurants, catering, or hospitality settings. Part-time chef positions often require flexibility in hours and may involve specific skills such as food preparation and kitchen safety. These roles can be suitable for students, those seeking additional income, or individuals balancing other commitments.

What is a temporary chef called?

A temporary chef is often referred to as a freelance, casual, or short-term chef. These chefs typically work on a temporary basis, filling in for regular staff or during busy periods, and may hold a catering or event-specific role. They usually do not require long-term commitments and may work through staffing agencies or as independent contractors.

What are part time chefs?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

How does working as a part-time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

How to become a part-time personal chef?

To become a part-time personal chef, gain culinary skills through formal training or experience, and build a portfolio of your cooking abilities. Obtain relevant certifications if desired, and market your services to clients seeking personalized meal preparation, often working flexible hours in clients' homes or kitchens.

What are the key skills and qualifications needed to thrive as a Part Time Chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Tennessee? The most popular types of Chef jobs in Tennessee are:
What are popular job titles related to Part Time Chef jobs in Tennessee? For Part Time Chef jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Part Time Chef jobs in Tennessee look for? The top searched job categories for Part Time Chef jobs in Tennessee are:
What cities in Tennessee are hiring for Part Time Chef jobs? Cities in Tennessee with the most Part Time Chef job openings:
Part Time Chef jobs near you

Personal Chef - Nashville

Friend that Cooks

Nashville, TN • On-site

$24.93/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 6 days ago

Job description

We are looking for talented, experienced line cooks and sous chefs who have a passion for helping people. Friend That Cooks Personal Chefs is a company built on taking care of its clients by providing in-home custom healthy meals, and taking care of its chefs by offering weekday hours, excellent benefits and creative freedom.


You’ll work closely with families on their preferences, and often this turns into friendship with them. Work is Mon-Fri during the day (8 ish to 5 ish) and weekend hours are optional. You’ll menu plan, shop, cook and clean up, leaving the client’s fridge stocked with a week’s worth of meals.


Here is a breakdown of what to expect:


● Weekday hours

● Creative freedom, leading to a fast track of culinary growth

● GREAT benefits: Health, Dental, Vision, Life

● Paid time off that you control for sick, personal or vacation days

● Retirement benefit (company matched) for full and part time employees

● Maternity/Paternity Pay

● Automatic overtime for optional dinner parties and cooking lessons

● Referral bonus as much as $300 for clients and chefs

● Fuel reimbursements and Equipment Allowance


Pay & Benefits:
  • Starting pay at $23.93/hour, automatic raise to $24.93/hour at full time
  • Automatic overtime for parties and cooking lessons (part and full time)
  • $7/hr bonus while training others for those we certify as trainers (part and full time)
  • Pay for optional holiday parties 3x or more hourly rate (part and full time)
  • Yearly raises (part and full time)
  • Twice per year seasonal bonuses (part and full time)
  • Tenure bonuses and raises at 3 and 5 year marks (part and full time)
  • Frequent contests and bonus prizes (part and full time)
  • Occasional tips (part and full time)
  • Earn 7% of every hour worked for unrestricted flex pay for holidays, sick and personal days (part and full time)
  • Three additional paid holidays per year (part and full time)
  • 401k with company contribution (part and full time)
  • Company profit sharing via 401k match for 401k participants (part and full time)
  • Heavily subsidized health, dental and vision insurance plan (full time)
  • Paid parental leave (part and full time)
  • Dependent care savings plan (part and full time)
  • Equipment allowance (part and full time)
  • Dining Benefit (part and full time)
  • Gas reimbursements (part and full time)
  • Generous referral rewards for referring chefs and clients (part and full time)
  • Free uniforms (part and full time)

Requirements:

What we’re looking for in a candidate:

  • a minimum of 5 years’ experience cooking in scratch restaurant kitchens
  • a culinary degree is preferred, but comparable experience can substitute
  • a passion for food, a large repertoire of ethnic and classic dishes and self-motivation to learn new recipes
  • a passion for helping and serving others
  • a reliable vehicle that you do not share
  • a smart phone with a data plan and comfortable with technology
  • responsible attitude and good communication skills