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Part Time Chef Jobs in Memphis, TN (NOW HIRING)

Teppan Chef

Memphis, TN · On-site

$15/hr

... Part Time Employees are not eligible for health benefits. • Voluntary Short Term Disability ... At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ...

Sushi Chef

Memphis, TN · On-site

$15 - $17/hr

... Insurance for FullTime Restaurant Employees. Part Time Employees are not eligible for ... Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm What We ...

New

Sushi Chef

Memphis, TN · On-site

$15 - $17/hr

... Part Time Employees are not eligible for health benefits. • Voluntary Short Term Disability ... Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm What We ...

SOUS CHEF

Memphis, TN · On-site

$22/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Nike Food Services ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

SOUS CHEF

Memphis, TN · On-site

$24/hr

We are hiring immediately for full-time SOUS CHEF positions. * Address : University of Memphis ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

We are hiring immediately for full-time SOUS CHEF positions. * Address : University of Memphis ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

We are hiring immediately for full-time SOUS CHEF positions. * Address : University of Memphis ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

* We are hiring immediately for a full time SOUS CHEF position. * Location : Nike Food Services ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

* We are hiring immediately for a full time SOUS CHEF position. * Location : Nike Food Services ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

This role pays an hourly rate of $13.00-$16.00 Benefits for Part-Time roles: 401(k) Savings Plan ... Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and ...

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Part Time Chef information

See Memphis, TN salary details

$10

$25

$46

How much do part time chef jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for part time chef in Memphis, TN is $25.61, according to ZipRecruiter salary data. Most workers in this role earn between $17.50 and $32.26 per hour, depending on experience, location, and employer.

What is a part time chef?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

How does working as a part time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

What are the key skills and qualifications needed to thrive as a part time chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Memphis, TN?

The most popular types of Chef jobs in Memphis, TN are:

What are popular job titles related to Part Time Chef jobs in Memphis, TN?

For Part Time Chef jobs in Memphis, TN, the most frequently searched job titles are:

What job categories do people searching Part Time Chef jobs in Memphis, TN look for?

The top searched job categories for Part Time Chef jobs in Memphis, TN are:

What cities near Memphis, TN are hiring for Part Time Chef jobs?

Cities near Memphis, TN with the most Part Time Chef job openings:

Infographic showing various Part Time Chef job openings in Memphis, TN as of August 2026, with employment types broken down into 74% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $53,259 per year, or $25.6 per hour.

Teppan Chef

Benihana

Memphis, TN • On-site

$15/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 26 days ago


Benihana rating

5.4

Company rating: 5.4 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

69th of 89 rated restaurants


Job description

This is a tipped position offering strong earning potential. With hourly pay plus tips, Teppan Chefs can earn up to approximately $1,000 per week during peak seasons, depending on business levels and guest volume.
At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality.
Our people are our secret sauceto our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.
Why Join Our Team?
Comprehensive Benefits Package
• Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
• Voluntary Short Term Disability Insurance - Employee Paid.
• Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid.
• Traditional and Roth 401(k) Plan - All Employees
Exclusive Perks & Growth Opportunities
• Employee Dining Discounts and/or Complimentary Onsite Meals
• Career Development & Limitless Growth Opportunities
• If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
• Paid Time Off
• Employee Assistance Program (EAP)
Commuter and Dependent Care Benefits
Here are some of the sizzling benefits of working for us:
  • Training: At Benihana your chef career will include more than crafting incredible meals. You'll learn how to deliver an experience. We offer a 5-week paid training course.
  • Fun working environment: You will work in a a caring environment where you are highly valued and will have the opportunity to continue to develop and grow.
  • Free shift meals: We believe in coming together as a family and want you to be able to enjoy a great meal. We provide all of our employees a free shift meal, every day.
  • Benefits are important: We know how important it is to take care of yourself and your family. We offer a full benefits suite that includes 401K, and Medical, Vision and Dental for you and your family.
  • Competitive Pay: Along with a competitive paycheck, you will have an opportunity to be well rewarded. *This position is eligible for tips!*

Position Summary:
Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.
Essential Functions and Responsibilities:
In accordance with Benihana's service and cooking procedures:
  • Greets and welcomes guests within 15 minutes of their teppan order(s).
  • Performs a cooking show for assigned tables ensuring his/her interaction with guests is appropriate and courteous.
  • Readily provides guests with information about Benihana foods as they are being cooked or upon guest inquiries.
  • Responds promptly and courteously to guest requests
  • Asks guests for cooking preference, as applicable, and follows guest instructions.
  • Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, food processors, blenders and fryers).
  • Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors.
  • Maintains kitchen, teppan cooking areas, kitchen equipment and ensure food storage areas are clean, sanitary and organized. Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD).
  • Is knowledgeable about and complies with the Company's standards on food portioning, cooking methods, quality standards, recipes, storyboards, service cycle, policies and procedures.
  • Prepares foods in accordance with the Company's portions standards and recipe specifications prior to cooking, including battering, breading, seasoning and/or marinating foods.
  • Adheres to the Company's guidelines on proper food presentation and garnishes for all dishes.
  • Handles, stores, labels, and rotates foods properly and in accordance with public health safety, state and local laws. Understands and follows FIFO method for food handling.
  • Uses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food for the dining room.
  • Adheres to Company guidelines on alcoholic beverage service.
  • Presents a clean and neat appearance and uses a courteous manner with all guests.
  • Immediately notifies MOD when guests are not satisfied with their experience or if an accident occurs.
  • Participates and joins restaurant staff in ensuring guest special occasion celebrations are memorable. Upon request or at the direction of the company, may be asked to photograph and/or be photographed with guests.
  • Performs other duties as assigned by a supervisor.

Education/Experience:
  • Must have a High School diploma or GED.
  • Must be able to successfully pass Benihana chef training program
  • Previous experience as chef or cook highly desirable

What Benihana employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Benihana logo

About Benihana

Sourced by ZipRecruiter

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Aventura, FL, US