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Part Time Cacfp Food Program Jobs (NOW HIRING)

Be A Champion, Inc.

Program Staff

San Antonio, TX

$37K - $44K/yr

The Champion Fuel Food Program Staff will coordinate the distribution of an after-school meal ... Ensure the completion and accuracy of student attendance using specified CACFP form. * Ensure ...

Be A Champion, Inc.

Program Staff

Fort Worth, TX

$40K - $46K/yr

The Champion Fuel Food Program Staff will coordinate the distribution of an after-school meal ... Ensure the completion and accuracy of student attendance using specified CACFP or SFSP form.

Children's Aid

Cook

Manhattan, NY · On-site

$18.88 - $21.35/hr

... in Early Childhood programs located within Community Schools. This is a part-time position ... Submit daily written CACFP food production records. Data Analysis * Track snack usage and supply ...

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All JobsCacfp Food Program JobsPart Time Cacfp Food Program Jobs

Part Time Cacfp Food Program information

See salary details

$21.5K

$45.7K

$63K

How much do part time cacfp food program jobs pay per year?

As of Jul 11, 2026, the average yearly pay for part time cacfp food program in the United States is $45,721.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $47,500.00 per year, depending on experience, location, and employer.

What is the difference between Part Time Cacfp Food Program vs Part Time Child Nutrition Program Coordinator?

AspectPart Time Cacfp Food ProgramPart Time Child Nutrition Program Coordinator
CertificationsRequires CACFP-specific training and food safety certificationsRequires Child Nutrition certifications and program management training
Work EnvironmentChild care centers, preschools, and daycare facilitiesSchool districts, community programs, and childcare agencies
Employer & Industry UsageFederal and state-funded child care programsEducational institutions and community nutrition programs

The Part Time Cacfp Food Program focuses on managing and implementing the federal Child and Adult Care Food Program at childcare centers, emphasizing food safety and nutrition. In contrast, the Part Time Child Nutrition Program Coordinator oversees broader child nutrition initiatives within schools or community programs, often handling program planning and compliance. Both roles require related certifications but differ in scope and work environment.

More about Part Time Cacfp Food Program jobs
What are the most commonly searched types of Cacfp Food Program jobs? The most popular types of Cacfp Food Program jobs are:
What job categories do people searching Part Time Cacfp Food Program jobs look for? The top searched job categories for Part Time Cacfp Food Program jobs are:
Part Time Cacfp Food Program jobs near you
Infographic showing various Part Time Cacfp Food Program job openings in the United States as of July 2026, with employment types broken down into 2% Locum Tenens, 8% Internship, 17% Full Time, 11% Part Time, and 62% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $45,721 per year, or $22 per hour.
SUMMER FOOD KITCHEN ASSISTANT - Dunkirk

SUMMER FOOD KITCHEN ASSISTANT - Dunkirk

Chautauqua Opportunities, Inc.

Dunkirk, NY • On-site

$16.32/hr

Part-time

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Job Type
Part-time, Temporary
Description
Position Data:
Grade: 2 Non-Exempt: X
Reports to: Child Care Council Director
Basic Function or Position Summary:
Assists with food preparation and delivery of food for children at sites throughout Chautauqua County.
Temporary Part-time position
For the duration of the Summer Food Program : Beginning date: 6/29/26 ending date: 8/21/26
Pay Rate is $16.32 / hour. up to 29 hours/weekly
Requirements
IV. Position Responsibilities and Specific Duties:
• Assist in the preparation of breakfast, lunch, and snacks daily
• Ensure special food requirements for food allergies are followed
• Keeps stock rooms, coolers, and freezers clean; Ensures that food supplies are rotated, and all perishables are labeled, dated, and stored properly, as directed
• Test the temperature of foods at specified intervals
• Set up for delivery of food
• Place food into vehicles for transport to off-site locations
• Maintain kitchen cleanliness and proper food preparation according to health department code requirements and kitchen procedures
• Support in the transportation of meals and supplies to sites
• Assist with stocking of groceries
• Complete needed paperwork
• Promotes agency mission.
• Maintains confidentiality and complies with the code of ethics.
• Maintains consistent professional customer service.
• Job performance incorporates integrated service delivery model while promoting self-sufficiency.
• Other duties as designated by supervisor
V. Key Working Relationships:
A. Internal: ECE Center Directors, Head Cook, Assistant Cook, Child Care Council Staff, Child Care Council Director
B. External: Vendors, customers, and agencies
VI. Supervisory Scope:
A. Number of staff supervised: 0
B. Titles supervised: None
VII. Organizational Responsibilities:
• Adheres to Summer Food and CACFP food preparation and safety regulations
• Adheres to all policies and procedures
• Gathers appropriate documentation and tracks outcomes
• Participates in organizational committee structures as appropriate
• Participates in organizational and divisional management systems
VIII. Knowledge, Skills Required:
• 16 years of age or HS diploma and /or GED
• Knowledge of health and sanitation procedures and practices
IX. Physical
• Ability to lift up to and including 25-50 pounds of physical effort
X. Special Requirements:
• Must be able to provide consistent even tempered customer service at all times
• Valid Driver's license
• Authorized Driver of a COI Vehicle
• Reliable transportation
• Ability to travel throughout the county
• Pre-employment drug and alcohol testing required; subject to random drug and alcohol testing for cause
• Works compassionately with a diverse population

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