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From Home Cacfp Food Program Jobs (NOW HIRING)

Children and Adult Care Food Program (CACFP), ensures program compliance within federal regulations. Maintains new and existing application and renewal process. All scope considered to be for the ...

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Complete all required paperwork and documentation for the Child and Adult Care Food Program (CACFP). * Maintain accurate inventory of all food and kitchen supplies. * Order food and supplies ...

... Care Food Program (CACFP Contract) requirements, and other pertinent federal, state and local ... Degree must be earned from a state accredited or federally recognized education program. Experience

The RD will support Child and Adult Care Food Program (CACFP) compliance by planning menus to meet ... California Food Handler or Food Protection Manager Certification from an ANSI-accredited training ...

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Food Service Worker

Pomona, CA · On-site

$15 - $18.25/hr

CACFP program regs.) * Standard kitchen equipment, utensils and measurements. * Methods of ... Kitchen and cafeteria environment; subject to standing for long periods; heat from ovens in some ...

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From Home Cacfp Food Program information

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$25K

$90.6K

$117.5K

How much do from home cacfp food program jobs pay per year?

As of Jun 10, 2026, the average yearly pay for from home cacfp food program in the United States is $90,556.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,500.00 and $116,500.00 per year, depending on experience, location, and employer.

What is the difference between From Home Cacfp Food Program vs From Home Child Nutrition Program?

AspectFrom Home Cacfp Food ProgramFrom Home Child Nutrition Program
CertificationsRequires CACFP-specific training and certificationsRequires Child Nutrition Program certifications
Work EnvironmentHome-based, flexible scheduleHome-based or community settings, flexible schedule
Employer & Industry UsageChild and adult care providers, early childhood educationChild care centers, schools, community organizations

The From Home Cacfp Food Program and From Home Child Nutrition Program both support child nutrition but differ mainly in certifications and target settings. The CACFP focuses on providing nutritious meals in child care homes, while the Child Nutrition Program covers broader child meal services in schools and community programs. Both roles require specialized training and serve similar industries, but their specific focus and certifications distinguish them.

What are the key skills and qualifications needed to thrive as a CACFP Food Program Administrator working from home, and why are they important?

To excel as a CACFP Food Program Administrator working from home, you need knowledge of USDA child nutrition regulations, food safety practices, and program compliance, usually supported by relevant experience or training. Familiarity with CACFP management software, electronic recordkeeping, and reporting systems is typically required. Strong attention to detail, organizational skills, and effective communication are vital for managing documentation and collaborating with providers remotely. These competencies ensure accurate program administration, regulatory compliance, and successful support of participating childcare providers.

What are some common challenges faced when managing the CACFP Food Program from home, and how can they be addressed?

Managing the CACFP Food Program from home often involves challenges such as staying organized with paperwork, tracking meal counts accurately, and ensuring compliance with strict guidelines. To address these, it's helpful to establish a consistent daily routine, use digital tools for record-keeping, and participate in ongoing training provided by your sponsoring organization. Clear communication with program sponsors and other participants also helps in quickly resolving any questions or issues that may arise.

What is the From Home CACFP Food Program?

The From Home CACFP Food Program refers to participating in the Child and Adult Care Food Program (CACFP) as a home-based provider. This federal program reimburses eligible child care providers for serving nutritious meals and snacks to children in their care. By joining the CACFP from home, providers ensure children receive balanced meals that meet USDA guidelines, while also receiving financial support to offset food costs. The program supports the health and well-being of children and can be a valuable resource for home daycare operators.
More about From Home Cacfp Food Program jobs
What cities are hiring for From Home Cacfp Food Program jobs? Cities with the most From Home Cacfp Food Program job openings:
What are the most commonly searched types of Cacfp Food Program jobs? The most popular types of Cacfp Food Program jobs are:
What states have the most From Home Cacfp Food Program jobs? States with the most job openings for From Home Cacfp Food Program jobs include:
CACFP Compliance Specialist - VA/MD

CACFP Compliance Specialist - VA/MD

Learning Care Group, Inc.

Williamsburg, VA

$26.75 - $28/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 28 days ago


Learning Care Group rating

5.2

Company rating: 5.2 out of 10

Based on 109 frontline employees who took The Breakroom Quiz

11th of 20 rated daycare providers


Job description

The CACFP Compliance Specialist will be responsible for all implementation and compliance related to the Child & Adult Food Care Program (CACFP)/Federal Food programs across their assigned area.  This position will provide guidance and expertise and knowledge to our field operators ensuring we are complaint with all USDA and state's regulation guidelines. 

Ideally, this person will reside in Virginia or Maryland.

Essential Functions:

  • Keep current on changes regarding governmental/state regulations, act as compliance subject matter expert in assigned states relating to the CACFP/Federal Food Program and advise, Dept. Director, Manager, DM's, school management staff of these changes.  Ensure compliance with any other state mandated requirements.
  • Responsible for preparing, processing, managing annual Federal Food (CACFP) management plans and contracts. Maintain records related to CACFP claims and reimbursements according to state and company requirements.
  • Apply state CACFP regulations to standard training and deliver training to Directors/School management teams on paperwork and claim filing requirements relating to records maintenance and billing for the Federal Food (CACFP) Program.
  • Conduct training with District Managers, Directors and staff members on the health and safety requirements surrounding sanitary food handling, nutrition, monitor visits, civil rights and other CACFP required trainings.
  • Conduct required monitor visits and follow up at each assigned school to ensure compliance with CACFP/Federal Food state regulations.
  • Ensure billing statements meet guidelines and that CACFP/Federal Food reimbursements are received. Track amounts billed vs. amounts paid through established edit check/FFAST system. Communicate credits or debits to manager and appropriate accounting support staff. 
  • Audit and perform compliance edit checks on monthly paperwork prepared by the school for accuracy and completeness, including Enrollment and Income Eligibility Forms.
  • Uses financial analysis to extrapolate, evaluate, and manipulate claim data to create reporting for schools and District Managers and act on strategic options and opportunities. 
  • Facilitate State, Governmental, and internal company audits/administrative compliance reviews for site visits, meal counts, attendance, time and labor, menus, training, billing documentation and money distribution. 
  • Establish and maintain Corrective Action Plans for non-compliances found in all areas of the CACFP holding assigned schools accountable for program compliance.
  • Build positive rapport and partner with state CACFP representatives in each assigned state, as well as school staff and field mgt.
  • Attend state mandated CACFP trainings and workshops-in person and virtual.  Communicate new policies/changes to manager and ensure documentation is kept on file.

Minimum Job Qualifications:

  • High School diploma or equivalent is required. 
  • Bachelor's Degree is preferred. 
  • 3 years of experience working Early Childhood Education, Food Service, Nutrition, or a related field preferred.
  • Minimum of one-year CACFP/Food Program specific experience i.e.: monitoring, claim processing, auditing, and training.

Other Skills and Abilities Qualifications:

  • Excellent customer service skills with both internal and external customers.
  • Capable of working with frequent interruptions and changing priorities.
  • Effective communication skills, written, verbal and interpersonal.
  • Proficient time management, organizational skills, and ability to meet established deadlines. 
  • Ability to work independently with limited supervision.
  • Ability to effectively mentor/train school leadership and ensure program implementation meets state and program requirements. 
  • Familiarity with CACFP/Federal Food rules and regulations in each state.
  • Familiarity with CACFP audit and billing procedures. 
  • Demonstrated ability to build sound working relationships with external business representatives.
  • Strong attention to detail and accuracy.
  • Proficient working knowledge of computer applications such as Microsoft Word, PowerPoint, Outlook, and Excel, including the reviewing, formatting, and updating of spreadsheets.  

Travel

Approximately 50% drivable and/or overnight travel

Compensation and Benefits:

  • Compensation based on position, education and experience. Bi-weekly paid. 
  • Base salary range: $26.75 - $28/hr
  • This position is eligible for our Support Central bonus program which is based on annual achievement of company performance.

Health and Wellness Benefits: 

  • Employees are eligible for a variety of health and welfare benefits based on their Full-time or Part-time status on their date of hire, which include medical, dental, vision, healthcare & dependent care flexible spending accounts (FSAs), life insurance, disability, accident, critical illness, hospital indemnity, pre-paid legal, pet insurance and identity theft protection.
  • Employees are eligible to participate in our 401(k) retirement plan after 30 days of employment. Participating employees are also eligible to receive a company provided match on their elective deferrals once they reach 1 year of employment with the company.

Employee perks/discounts: 

  • Education assistance including tuition reimbursement 
  • Childcare discount available to all employees
  • Corporate partner Discounts
  • This position is eligible for paid time off.  All Corporate employees are enrolled in our Flexible Paid Time Off (PTO) plan.  This plan allows for flexibility and discretion between employees and managers in taking time off - with no set accrual for vacation or sick time. Employees can use Flexible PTO for any reason and is compliant with the Colorado Healthy Families Work Act.
  • Applications accepted through 1/30/2026.

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About Learning Care Group

Sourced by ZipRecruiter

Learning Care Group, Inc. is the second-largest for-profit child care provider in North America and a leader in early education. Our programs are designed for children aged 6 weeks to 12 years. Across our eight unique brands, we're committed to creating state-of-the-art facilities with the latest technology and expert-driven curricula created by our own Education team.

Industry

Education

Company size

10,000+ Employees

Headquarters location

Novi, MI, US

Year founded

1967

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