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Opentable Jobs (NOW HIRING)

Grove Bay Hospitality Group

Reservationist

Miami, FL · On-site

$14 - $17/hr

Utilize the OpenTable reservation system to manage and organize reservations for multiple restaurants. * Receive and respond to reservation inquiries through various channels, such as phone, email ...

SWRG INC

Host/Hostess - Las Vegas

Las Vegas, NV · On-site

Manage reservations using OpenTable, recording, printing and sharing important guest notes, including allergies. * Management of the telephone system, responding to guest inquiries courteously ...

Federal American Grill

Host

Houston, TX · On-site

$10 - $15/hr

Manage and optimize reservations, waitlists, and seating assignments using OpenTable * Lead the host stand team with confidence and grace during peak service hours * Communicate effectively with ...

S&W OF BOSTON LLC

Host/Hostess- Chicago

Chicago, IL · On-site

$17 - $18/hr

Manage reservations using OpenTable, recording, printing and sharing important guest notes, including allergies. * Management of the telephone system, responding to guest inquiries courteously ...

Piero's Las Vegas

Lead Host

Las Vegas, NV

$13.50 - $16.75/hr

Mastery of reservation systems, particularly OpenTable, is essential. Responsibilities Guest Experience Leadership * Deliver a polished, welcoming, and professional first impression for all guests

SWRG INC

Host/Hostess- Chicago

Chicago, IL · On-site

$17 - $18/hr

Manage reservations using OpenTable, recording, printing and sharing important guest notes, including allergies. * Management of the telephone system, responding to guest inquiries courteously ...

SIEGEL GROUP NEVADA INC

Lead Host

Las Vegas, NV

$13.50 - $16.75/hr

Mastery of reservation systems, particularly OpenTable, is essential. Responsibilities Guest Experience Leadership * Deliver a polished, welcoming, and professional first impression for all guests

Rosewood Concepts LLC

Host / Hostess

Scottsdale, AZ · On-site

$19 - $26/hr

Experience with OpenTable or similar reservation systems is a plus Responsibilities * Greet guests with a warm, genuine welcome * Manage reservations and waitlists using OpenTable * Maintain accurate ...

BALTAIRE

Host - Baltaire

Los Angeles, CA · On-site

$19 - $21/hr

This includes the direction of OpenTable, holidays, incident solutions and guest requests. Essential and other important responsibilities and duties may include, but are not limited to the below;

Landry's

Lead Reservationist

Coronado, CA · On-site

$18 - $23.50/hr

Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude 2+ years of OpenTable Experience Have prior restaurant experience (preferred) Have a passion for ...

Funny Bar

Maitre D

New York, NY

$23 - $30/hr

Must be available Sunday - Wednesday and comfortable using OpenTable/Resy. More detail about Funny Bar part of Baby's All Right, Nightclub 101 and Funny Bar, please visit -Funny-Bar

BALTAIRE

Host - Baltaire

Los Angeles, CA · On-site

$19 - $21/hr

This includes the direction of OpenTable, holidays, incident solutions and guest requests. Essential and other important responsibilities and duties may include, but are not limited to the below;

Rosewood Concepts LLC

Host / Hostess

Scottsdale, AZ · On-site

$19 - $26/hr

Experience with OpenTable or similar reservation systems is a plus Responsibilities * Greet guests with a warm, genuine welcome * Manage reservations and waitlists using OpenTable * Maintain accurate ...

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All JobsOpentable Jobs

Opentable information

See salary details

$11

$22

$35

How much do opentable jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for opentable in the United States is $22.46, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $24.76 per hour, depending on experience, location, and employer.

What is the difference between Opentable vs Restaurant Host?

AspectOpentableRestaurant Host
Primary RoleOnline reservation management platformIn-person customer greeting and seating
Work EnvironmentOffice-based, software-focusedRestaurant front-of-house
Required SkillsTechnical, customer service, reservation systemsCommunication, interpersonal skills
Industry UsageUsed by restaurants for reservationsPerformed by restaurant staff

Opentable is a digital platform that helps restaurants manage reservations online, while a restaurant host is a staff member who greets guests and manages seating in person. Both roles are essential in the hospitality industry but serve different functions—one is technology-based, and the other is customer-facing.

What are the key skills and qualifications needed to thrive as an OpenTable Reservationist, and why are they important?

To thrive as an OpenTable Reservationist, you need strong customer service skills, attention to detail, and familiarity with restaurant operations, typically supported by a high school diploma or equivalent. Proficiency with the OpenTable reservation system, POS software, and basic office technology is important. Exceptional communication, multitasking, and problem-solving abilities help you manage bookings and resolve guest concerns effectively. These skills ensure seamless guest experiences, optimized table management, and contribute to the overall success of the restaurant.

What is OpenTable and what do they do?

OpenTable is an online restaurant reservation service that allows users to book tables at participating restaurants through its website or mobile app. Founded in 1998, OpenTable partners with thousands of restaurants worldwide to provide real-time reservation capabilities, manage table availability, and streamline the booking process for diners. The platform also offers reviews, menus, and loyalty rewards, making it easier for users to discover and reserve dining experiences. For restaurants, OpenTable provides tools to manage bookings, customer relationships, and marketing.

What are some common challenges faced by professionals working at OpenTable, and how can they be addressed?

Professionals at OpenTable, particularly in roles related to customer support, sales, or product development, often encounter challenges such as adapting quickly to evolving technology, managing high customer expectations, and collaborating across diverse teams. Staying up-to-date with new feature rollouts and understanding the unique needs of both diners and restaurant partners is crucial. OpenTable fosters a collaborative environment where team members are encouraged to share feedback, participate in cross-functional projects, and utilize ongoing training resources to overcome these challenges and drive innovation.
More about Opentable jobs
What cities are hiring for Opentable jobs? Cities with the most Opentable job openings:
What states have the most Opentable jobs? States with the most job openings for Opentable jobs include:
What job categories do people searching Opentable jobs look for? The top searched job categories for Opentable jobs are:
Opentable jobs near you
Infographic showing various Opentable job openings in the United States as of June 2026, with employment types broken down into 82% Full Time, and 18% Part Time. Highlights an 94% Physical, 4% Hybrid, and 2% Remote job distribution, with an average salary of $46,724 per year, or $22.5 per hour.
Reservationist

Reservationist

Grove Bay Hospitality Group

Miami, FL • On-site

$14 - $17/hr

Full-time

Posted 16 days ago

Job description

We are looking for a skilled and efficient Reservationist to manage reservations and handle multiple tasks across various restaurants, utilizing the OpenTable reservation system. As a Reservationist, you will be responsible for ensuring seamless coordination of reservations, providing exceptional customer service, and assisting in the overall operations of multiple restaurants. This role requires strong organizational abilities, attention to detail, and a customer-centric mindset.
Responsibilities:
  1. Reservation Management:
    • Utilize the OpenTable reservation system to manage and organize reservations for multiple restaurants.
    • Receive and respond to reservation inquiries through various channels, such as phone, email, or the OpenTable platform.
    • Assist guests in selecting suitable dining options, considering their preferences and restaurant availability.
    • Coordinate and schedule reservation changes, cancellations, and special requests accurately and promptly.
  2. Customer Service:
    • Deliver excellent customer service by promptly addressing guest inquiries, concerns, and special requirements.
    • Maintain a friendly and professional demeanor while interacting with guests, ensuring their satisfaction.
    • Provide recommendations on dining options, menus, and special promotions to enhance the guest experience.
  3. Coordination and Communication:
    • Collaborate with restaurant managers, hosts, and servers to ensure effective communication and seamless coordination of reservations.
    • Communicate any changes or special requests to restaurant staff to facilitate smooth service delivery.
    • Handle group reservations, private dining inquiries, and special event bookings efficiently.
  4. Administrative Tasks:
    • Maintain accurate and up-to-date reservation records, guest profiles, and seating arrangements using the OpenTable system.
    • Generate reports related to reservations, guest preferences, and restaurant performance using OpenTable's reporting features.
  5. Quality Assurance:
    • Monitor dining room flow to maximize seating capacity and minimize wait times.
    • Proactively identify and address potential issues that may impact the guest experience, seeking appropriate solutions.

Qualifications:
  • Previous experience as a reservationist, host/hostess, or in a customer service role within the hospitality industry is preferred.
  • Familiarity with using the OpenTable reservation system or similar software is highly desirable.
  • Bilingual preferred
  • Strong organizational skills with the ability to handle multiple tasks concurrently.
  • Excellent communication skills, both verbal and written, to interact effectively with guests and internal teams.
  • Detail-oriented mindset to maintain accurate reservation records and provide personalized service.
  • Ability to remain calm and composed in high-pressure situations, demonstrating a positive attitude.
  • Flexibility to work in a fast-paced, dynamic environment, including evenings, weekends, and holidays.

We are an E-Verify and equal opportunity employer, you must show proof of eligibility to work in the U.S
Compensation: $14.00 - $17.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Grove Bay Hospitality Group was created in 2010 with the idea that it would be fully connected to the community. Like our logo, our founders and core team members have deep roots in South Florida. For us, this connection to our community can be in the form of opening a great restaurant, providing new jobs for our fellow Miamians, or even donating our time and resources to the many charities we support.
Grove Bay aspires to enhance the lives of its guests, employees, communities and investors as a restaurant industry leader by developing innovative, memorable and highly successful restaurant concepts. From ingredients to customer service, Grove Bay is committed to delivering only the highest quality across all levels of operation. We believe that if we provide our guests with exceptional hospitality experiences, if we train and take care of our people, and if we're an active member of our community, then the performance and profits will take care of themselves.

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