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Nutrition Services Associate information

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How much do nutrition services associate jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for nutrition services associate in the United States is $18.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $19.23 per hour, depending on experience, location, and employer.

What are some common challenges Nutrition Services Associates face when working in a healthcare setting?

Nutrition Services Associates in healthcare often encounter challenges such as managing strict dietary requirements for patients, working efficiently during busy meal service periods, and maintaining high standards of cleanliness and food safety. They must also communicate effectively with both clinical staff and patients to ensure that meal selections align with medical needs and preferences. Adapting to rapidly changing patient needs and collaborating within a multidisciplinary team are key aspects of the role.

What is the difference between Nutrition Services Associate vs Diet Aide?

AspectNutrition Services AssociateDiet Aide
Required CredentialsHigh school diploma or equivalent; some roles may require certification in food serviceHigh school diploma or equivalent; on-the-job training often provided
Work EnvironmentHospitals, nursing homes, schools, and healthcare facilitiesHealthcare settings, cafeterias, and food service areas
Employer & Industry UsageHealthcare providers, educational institutions, food service companiesHospitals, long-term care facilities, and community health organizations

The Nutrition Services Associate and Diet Aide roles share similar environments and credential requirements, often working in healthcare or food service settings. The main difference lies in job responsibilities, with Nutrition Services Associates typically handling meal prep, delivery, and basic patient interaction, while Diet Aides focus more on assisting dietitians and managing food service operations.

What are the key skills and qualifications needed to thrive as a Nutrition Services Associate, and why are they important?

To thrive as a Nutrition Services Associate, you need basic knowledge of nutrition, food safety, and sanitation, often supported by a high school diploma or equivalent. Familiarity with food preparation equipment, point-of-sale systems, and possibly ServSafe certification are typical technical requirements. Excellent customer service, attention to detail, and teamwork skills help you stand out in this role. These competencies ensure safe food handling, efficient service, and positive experiences for patients or customers in healthcare or foodservice environments.

What are Nutrition Services Associates?

Nutrition Services Associates are professionals who assist in preparing, serving, and delivering food to patients, residents, or customers in healthcare and institutional settings. They ensure meals meet dietary requirements and safety standards, often working alongside dietitians and kitchen staff. Their duties may include portioning food, cleaning equipment, stocking supplies, and interacting with patients to accommodate special dietary needs. This role is vital in supporting the nutritional health and well-being of individuals in hospitals, nursing homes, or schools.
What cities are hiring for Nutrition Services Associate jobs? Cities with the most Nutrition Services Associate job openings:
What are the most commonly searched types of Nutrition Services jobs? The most popular types of Nutrition Services jobs are:
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What states have the most Nutrition Services Associate jobs? States with the most job openings for Nutrition Services Associate jobs include:
What job categories do people searching Nutrition Services Associate jobs look for? The top searched job categories for Nutrition Services Associate jobs are:
Nutrition Services Associate jobs near you
Infographic showing various Nutrition Services Associate job openings in the United States as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $38,091 per year, or $18.3 per hour.
Nutrition Services Associate

Nutrition Services Associate

Thompson Health

Canandaigua, NY • On-site

$17.93 - $20.50/hr

Part-time

Re-posted 23 days ago

Thompson Health rating

7.7

Company rating: 7.7 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

Job description

Schedule: Able to work morning or evening hours & must rotate weekends and holidays

Key Responsibilities

  • Perform various food service tasks in the kitchen, following proper sanitation and safety techniques and adhering to all departmental policies and procedures.
  • Completes sanitation and cleaning assignments entirely and effectively.
  • Follow recipes.

Qualifications:

  • Ability to read and write English
  • Ability to understand and follow directions
  • Previous food service experience preferred
  • Standing for extended periods
  • Some light lifting to 20 pounds

Education: 

High School Diploma or equivalent preferred 

Pay Range: $17.93 - $20.50

Starting Pay: Based on Experience

Thompson Health is an EOE encouraging individuals with disabilities, and veterans to apply.

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