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Clinical Nutrition Assistant Jobs (NOW HIRING)

UWHealth

Clinical Nutrition Assistant

Madison, WI

We are seeking a Clinical Nutrition Assistant to: * Assist patients in planning a healthy meal in compliance with their diet order and food allergies. * Provide a high level of customer service by ...

UW Health

Clinical Nutrition Assistant

Madison, WI · On-site

$19.05 - $25.87/hr

We are seeking a Clinical Nutrition Assistant to: * Assist patients in planning a healthy meal in compliance with their diet order and food allergies. * Provide a high level of customer service by ...

Equum Medical

Nutrition Assistant II Per Diem

Dedham, MA · On-site

$19.67 - $27.53/hr

Position Summary: The Nutrition Assistant II will work closely with members of the culinary ... Demonstrates strong customer service skills with patients, families, and clinical/culinary staff

Albanymed

Nutrition Assistant

Albany, NY · On-site

$43K - $56K/yr

Under the direction of the Clinical Dietitians, assists with inpatient screening for nutritional ... May be required to cross train for the Feeding Technician position and assist with formula ...

Albanymed

Nutrition Assistant

Albany, NY

$43K - $56K/yr

Under the direction of the Clinical Dietitians, assists with inpatient screening for nutritional ... May be required to cross train for the Feeding Technician position and assist with formula ...

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Clinical Nutrition Assistant information

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How much do clinical nutrition assistant jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for clinical nutrition assistant in the United States is $20.23, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $23.32 per hour, depending on experience, location, and employer.

What is the highest paying job in nutrition?

The highest paying roles in nutrition typically include clinical dietitians working in hospitals or healthcare systems, especially those with advanced certifications or specializations such as sports dietetics or pediatric nutrition. Executive positions like Nutrition Directors or Nutrition Program Managers also tend to offer higher salaries, often requiring extensive experience and leadership skills.

How does a Clinical Nutrition Assistant typically collaborate with dietitians and other healthcare staff?

Clinical Nutrition Assistants work closely with registered dietitians, nurses, and food service teams to ensure patients receive appropriate meals that align with their dietary needs. They often collect and communicate patient information, assist in menu selection, and relay special dietary requests or restrictions. This role requires strong communication skills and attention to detail, as assistants help bridge the gap between patient care and food service operations, contributing to overall patient well-being.

What is the difference between Clinical Nutrition Assistant vs Dietetic Technician?

AspectClinical Nutrition AssistantDietetic Technician
CredentialsNone required or certification preferredRegistered with the Commission on Dietetic Registration (CDR)
Work EnvironmentHospitals, clinics, long-term care facilitiesHospitals, outpatient clinics, community health programs
Job ResponsibilitiesAssist with meal planning, patient education, data collectionImplement diet plans, monitor patient progress, collaborate with dietitians

The main difference between a Clinical Nutrition Assistant and a Dietetic Technician lies in their credentials and scope of responsibilities. While Clinical Nutrition Assistants typically do not require formal certification and focus on supporting dietitians, Dietetic Technicians are registered professionals with specific credentials and take on more advanced roles in diet planning and patient monitoring.

What is a clinical nutrition assistant?

A clinical nutrition assistant supports dietitians and healthcare teams by preparing patient meals, managing nutritional records, and assisting with nutritional assessments. They often work in hospitals or clinics, requiring knowledge of nutrition principles and good communication skills. Certification or training in nutrition or food service may be preferred.

What is the role of a nutrition assistant?

A clinical nutrition assistant supports dietitians by preparing patient meals, recording dietary information, and assisting with nutritional assessments. They often work in healthcare settings, require knowledge of nutrition principles, and may need certification or training in food service or nutrition support.

Is becoming a RD worth it?

Becoming a registered dietitian (RD) is a valuable credential for clinical nutrition assistants seeking to advance their careers, as it demonstrates expertise and can lead to higher-level positions. Achieving RD status requires completing a bachelor's degree, supervised practice, and passing a national exam, which can take several years and involve ongoing continuing education. The credential is widely recognized in healthcare settings and can improve job prospects and earning potential.

What are the key skills and qualifications needed to thrive as a Clinical Nutrition Assistant, and why are they important?

To thrive as a Clinical Nutrition Assistant, you need knowledge of nutrition principles, food safety, and basic clinical procedures, often supported by a high school diploma or coursework in nutrition or dietetics. Familiarity with nutrition management software, hospital food service systems, and dietary guidelines is typically required. Strong communication, attention to detail, and teamwork skills help ensure accurate meal delivery and positive patient interactions. These abilities are vital for supporting patient health, adhering to dietary plans, and maintaining efficient clinical operations.

What are Clinical Nutrition Assistants?

Clinical Nutrition Assistants are healthcare professionals who support dietitians and nutritionists in hospitals, clinics, and other healthcare settings. Their primary responsibilities include helping to assess patients' dietary needs, preparing meal plans, delivering meals, and ensuring patients receive appropriate nutrition according to their medical conditions. They also educate patients about healthy eating habits and may assist with maintaining records and documentation related to nutrition care. Clinical Nutrition Assistants play an important role in promoting patient health and recovery through proper nutrition support.
More about Clinical Nutrition Assistant jobs
What cities are hiring for Clinical Nutrition Assistant jobs? Cities with the most Clinical Nutrition Assistant job openings:
What are the most commonly searched types of Clinical Nutrition jobs? The most popular types of Clinical Nutrition jobs are:
What states have the most Clinical Nutrition Assistant jobs? States with the most job openings for Clinical Nutrition Assistant jobs include:
What job categories do people searching Clinical Nutrition Assistant jobs look for? The top searched job categories for Clinical Nutrition Assistant jobs are:
Clinical Nutrition Assistant jobs near you
Infographic showing various Clinical Nutrition Assistant job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $42,079 per year, or $20.2 per hour.

Clinical Nutrition Assistant

UWHealth

Madison, WI

Full-time

Medical, Dental, Retirement, PTO

Re-posted 5 days ago

Job description

Work Schedule: 
100% FTE, Days. Hours are 7:00 am to 3:30 pm Monday through Friday. Includes a weekend rotation once a month. You will work at the University Hospital in Madison, WI.  

Be part of something remarkable

Join the #1 hospital in Wisconsin!

We are seeking a Clinical Nutrition Assistant to:

  • Assist patients in planning a healthy meal in compliance with their diet order and food allergies.
  • Provide a high level of customer service by taking patient's meal requests in person and over the phone.
  • Process electronic nutrition orders by transferring information from the patient's medical record into our food service software.

At UW Health, you will have:

  • An excellent benefits package, including health and dental insurance, paid time off, retirement plans, two-week paid parental leave and adoption assistance.
  • Options for a variety of schedules and shifts that offer flexibility and allow for work-life balance.
  • Access to great resources through the UW Health Employee Wellbeing Department that supports your emotional, financial, and physical well-being.
  • Tuition benefits eligibility - UW Health invests in your professional growth by helping pay for coursework associated with career advancement.
  • The opportunity to earn a referral bonus for referring friends, former colleagues or others to apply for open, posted positions.

Qualifications

  • High School Diploma Required
  • Associate's Degree in Nutrition, Dietetics, or related field Preferred

Work Experience

  • 1 year of administrative, customer service, nutrition or food experience Required
  • 1 year of nutrition-related experience (patient interviews, meal planning, diet clerk, call center) in a hospital setting Preferred

Our Commitment to Social Impact and Belonging
UW Health is committed to fostering a workplace that creates belonging for everyone and is an Equal Employment Opportunity (EEO) employer. Our respect for people shines through patient care interactions and our daily work practices as we work to embrace the knowledge, unique perspectives and qualities each employee and faculty member brings to work each day. It is the policy of UW Health to provide equal opportunities to all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, protected veteran or disabled status, or genetic information.

University Hospital in Madison is a Magnet-designated facility that's ranked Wisconsin's #1 hospital and considered one of the nation's leading hospitals, teaching institutions and referral centers.

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