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Clinical Nutrition Assistant Jobs (NOW HIRING)

WhidbeyHealth

Nutrition Assistant

Coupeville, WA · On-site

$20.06 - $36.66/hr

JOB SUMMARY The Nutrition Assistant supports the mission of providing quality healthcare to the ... Communicates effectively with the Clinical Dietitian to ensure patient needs are met. * Prepares ...

WhidbeyHealth

Nutrition Assistant

Coupeville, WA · On-site

$20.06 - $36.66/hr

JOB SUMMARY The Nutrition Assistant supports the mission of providing quality healthcare to the ... Communicates effectively with the Clinical Dietitian to ensure patient needs are met. * Prepares ...

WhidbeyHealth

Nutrition Assistant

Coupeville, WA · On-site

$20.06 - $36.66/hr

JOB SUMMARY The Nutrition Assistant supports the mission of providing quality healthcare to the ... Communicates effectively with the Clinical Dietitian to ensure patient needs are met. * Prepares ...

UNMHSCHS

CLINICAL NUTRITION MANAGER

Albuquerque, NM · On-site

MENU - Assist in menu development for nutritional adequacy and designing therapeutic diets ... COMMITTEES AND MEETINGS - Attend clinical, technical and administrative meetings; participate in ...

CommonSpirit Health

Nutrition Assistant

Turtle Lake, ND · On-site

$12.25 - $16.75/hr

As our Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food ... to clinical support * Preference Collection & Distribution: Collects patient food preferences ...

West Virginia University Health System

... to assist in managing staff effectively (21 clinical dietitians, 2 diet techs and 8 dietetic ... nutrition by reading journals and joining list serves. Must have the ability to create and ...

CommonSpirit Health

Nutrition Assistant II

West Jordan, UT

$14.50 - $19.50/hr

As our Nutrition Assistant II, you will participate in and support all aspects of healthcare food ... complex clinical nutrition questions to the appropriate support team. * Support efficient ...

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How much do clinical nutrition assistant jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for clinical nutrition assistant in the United States is $20.23, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $23.32 per hour, depending on experience, location, and employer.

What is a clinical nutrition assistant?

Clinical Nutrition Assistants are healthcare professionals who support dietitians and nutritionists in hospitals, clinics, and other healthcare settings. Their primary responsibilities include helping to assess patients' dietary needs, preparing meal plans, delivering meals, and ensuring patients receive appropriate nutrition according to their medical conditions. They also educate patients about healthy eating habits and may assist with maintaining records and documentation related to nutrition care. Clinical Nutrition Assistants play an important role in promoting patient health and recovery through proper nutrition support.

What are the key skills and qualifications needed to thrive as a clinical nutrition assistant?

To thrive as a Clinical Nutrition Assistant, you need knowledge of nutrition principles, food safety, and basic clinical procedures, often supported by a high school diploma or coursework in nutrition or dietetics. Familiarity with nutrition management software, hospital food service systems, and dietary guidelines is typically required. Strong communication, attention to detail, and teamwork skills help ensure accurate meal delivery and positive patient interactions. These abilities are vital for supporting patient health, adhering to dietary plans, and maintaining efficient clinical operations.

How does a clinical nutrition assistant typically collaborate with dietitians and other healthcare staff?

Clinical Nutrition Assistants work closely with registered dietitians, nurses, and food service teams to ensure patients receive appropriate meals that align with their dietary needs. They often collect and communicate patient information, assist in menu selection, and relay special dietary requests or restrictions. This role requires strong communication skills and attention to detail, as assistants help bridge the gap between patient care and food service operations, contributing to overall patient well-being.

What is the difference between Clinical Nutrition Assistant vs Dietetic Technician?

AspectClinical Nutrition AssistantDietetic Technician
CredentialsNone required or certification preferredRegistered with the Commission on Dietetic Registration (CDR)
Work EnvironmentHospitals, clinics, long-term care facilitiesHospitals, outpatient clinics, community health programs
Job ResponsibilitiesAssist with meal planning, patient education, data collectionImplement diet plans, monitor patient progress, collaborate with dietitians

The main difference between a Clinical Nutrition Assistant and a Dietetic Technician lies in their credentials and scope of responsibilities. While Clinical Nutrition Assistants typically do not require formal certification and focus on supporting dietitians, Dietetic Technicians are registered professionals with specific credentials and take on more advanced roles in diet planning and patient monitoring.

Is clinical nutrition in demand?

Clinical nutrition assistants are in demand due to the growing focus on healthcare, chronic disease management, and preventive care. Employment opportunities are expected to increase as healthcare facilities and clinics seek professionals with knowledge of nutrition, dietetics, and patient education, often requiring relevant certifications or training.

What do you need to become a clinical nutrition assistant?

To become a clinical nutrition assistant, candidates typically need a high school diploma or equivalent, along with knowledge of nutrition and healthcare practices. Some positions may require relevant certifications or training in nutrition, dietetics, or healthcare support. Strong communication skills and the ability to work in a clinical environment are also important.
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Clinical Nutrition Assistant jobs near you
Infographic showing various Clinical Nutrition Assistant job openings in the United States as of August 2026, with employment types broken down into 4% As Needed, 70% Full Time, 17% Part Time, and 9% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $42,079 per year, or $20.2 per hour.

Nutrition Assistant

WhidbeyHealth

Coupeville, WA • On-site

$20.06 - $36.66/hr

Temporary

Re-posted 17 days ago

Job description

JOB SUMMARY
The Nutrition Assistant supports the mission of providing quality healthcare to the patients of WhidbeyHealth Medical Center by partnering with clinical and non-clinical professionals to ensure the appropriate nutritional care is delivered to the patient. This position requires the highest level of customer service when interacting with patients, families, and staff acting as a liaison with all internal and external customers of the Food & Nutrition Svcs department and is expected to be a professional and personable representative of the organization. In addition to supporting the nutrition care provided to the patient, this position performs clerical functions and other duties as assigned that support the Food & Nutrition Svcs department, while maintaining regulatory compliance.
PRINCIPLE FUNCTIONS include the following, other duties may be assigned:
  1. Maintains accurate physical records for each patient.
  2. Communicates effectively with the Clinical Dietitian to ensure patient needs are met.
  3. Prepares and delivers floor supplies to clinical departments and records deliveries.
  4. Acts as a liaison and communicates with patients, patient care staff, and food service staff to ensure diet orders are timely and accurate and patients receive meals as ordered.
  5. Prepares and assists with food tray preparation to include reading production orders on menus to determine items to place on tray and placing items, such as eating utensils, napkins, and condiments on trays.
  6. Examines filled tray of completeness and places trays on carts in preparation for delivery.
  7. Delivers food trays to hospital patients.
  8. Notifies patient care staff of care issues that have not been addressed.
  9. Collects and stacks dirty dishes on cart and returns cart to kitchen.
  10. Records the amount and type of foods and liquids consumed for each patient on charts and documents all calorie counts.
  11. Assists with tray assessments (i.e. temp, quality, quantity) one to three times a month.
  12. Assists with Quality Assurance/Quality Control activities within Food & Nutrition Svcs.
  13. Provides clerical support to the department such as ordering office supplies, menus, copying forms, and any other support as requested.
  14. Follows all hospital and regulatory agency rules regarding food safety and physical safety.
  15. May assist with training of new staff to the Food & Nutrition Svcs department.
  16. May be required to provide assistance with the Dietary Aide as needed to support department functions to include cafeteria service, cashiering/cash handling, and dish room duties.

JOB KNOWLEDGE & QUALIFICATIONS
Education
Highest level of education completed, minimum high school diploma or equivalent required. Advanced education preferred (i.e. Associate's degree or continuing education in nutrition). Training and Experience
  • Three (3) to five (5) years as a Dietary Aide or similar prior experience in healthcare food service required. Advanced knowledge of various hospital-based diets.
  • Advanced knowledge of food production and storage.
  • Must have the ability to use a variety of kitchen equipment.
  • Must possess effective professional interpersonal skills as well as excellent service skills in all interactions with the ability to communicate effectively on the phone, in person and in writing.
  • Must be able to plan, prioritize and organize work assigned within communicated deadlines.

Certificates, Licenses, Registrations
Current Food Handler's Permit required.
Benefit Information and Wage Transparency:
WhidbeyHealth Employees who work a 0.6 FTE or higher are categorized as, "benefit eligible".
Click here for benefit information.
Wage Range: $20.059 - $36.656

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