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Nutrition Project Manager Jobs (NOW HIRING)

Project Manager If you are looking to join a growing, fully integrated marketing and communications ... nutrition, food and beverage, and data-powered services. Our approach combines foresight and soul ...

Project Manager If you are looking to join a growing, fully integrated marketing and communications ... nutrition, food and beverage, and data-powered services. Our approach combines foresight and soul ...

Project Manager If you are looking to join a growing, fully integrated marketing and communications ... nutrition, food and beverage, and data-powered services. Our approach combines foresight and soul ...

Sr. Project Manager

Lake Forest, IL · On-site

$55 - $57/hr

Title: Sr. Project Manager Location: Lake Forest, IL Duration: 12 Months 100% Onsite Summary ... nutritional and branded generic medicines. Working together, Abbott and Talent Solutions partner to ...

With a focus on complete nutrition for all, each endeavor is urgent and every day counts. You'll ... The Project Manager is accountable for the end-to-end execution of assigned capital projects, from ...

With a focus on complete nutrition for all, each endeavor is urgent and every day counts. You'll ... The Project Manager is accountable for theendtoendexecution of assigned capital projects, from ...

With a focus on complete nutrition for all, each endeavor is urgent and every day counts. You'll ... The Project Manager is accountable for the end-to-end execution of assigned capital projects, from ...

Showing results 41-60

Nutrition Project Manager information

See salary details

$38.5K

$102.7K

$162K

How much do nutrition project manager jobs pay per year?

As of Aug 17, 2026, the average yearly pay for nutrition project manager in the United States is $102,682.00, according to ZipRecruiter salary data. Most workers in this role earn between $78,500.00 and $123,000.00 per year, depending on experience, location, and employer.

What is a nutrition project manager?

A Nutrition Project Manager oversees nutrition-related programs and initiatives, ensuring they are effectively planned, implemented, and evaluated. They manage project timelines, budgets, and stakeholder communication while ensuring compliance with health regulations and organizational goals. Responsibilities often include coordinating with nutritionists, healthcare professionals, and community groups to improve dietary health outcomes. This role requires strong leadership, analytical, and communication skills to drive successful project execution.

What are the typical daily responsibilities of a nutrition project manager?

A Nutrition Project Manager’s day often involves coordinating project timelines, collaborating with dietitians and program staff, overseeing nutrition program implementation, setting and tracking goals, and ensuring compliance with industry regulations. You’ll communicate with internal teams as well as external partners, prepare reports, analyze project data, and troubleshoot any challenges that may arise. The role requires balancing administrative duties with hands-on project oversight, making it dynamic and engaging. You’ll also contribute to continuous improvement efforts to optimize program outcomes and client satisfaction.

What are the key skills and qualifications needed to thrive in the nutrition project manager position, and why are they important?

To thrive as a Nutrition Project Manager, you need a solid background in nutrition science, project management experience, and preferably a degree in dietetics, nutrition, public health, or a related field. Familiarity with project management software (like Asana or Microsoft Project), nutrition analysis tools, and certifications such as PMP or RD credential are often required. Strong leadership, teamwork, communication, and problem-solving skills distinguish top performers in this role. These competencies are crucial for effectively organizing initiatives, leading teams, and ensuring nutrition projects are delivered on time and within scope.

What does a nutrition project manager do?

A nutrition project manager oversees planning, implementation, and evaluation of nutrition programs and initiatives. They coordinate teams, manage budgets, ensure compliance with regulations, and use data to improve project outcomes, often utilizing tools like project management software. Strong communication, organizational skills, and knowledge of nutrition science are essential for this role.
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What cities are hiring for Nutrition Project Manager jobs?

Cities with the most Nutrition Project Manager job openings:

What states have the most Nutrition Project Manager jobs?

States with the most job openings for Nutrition Project Manager jobs include:

What job categories do people searching Nutrition Project Manager jobs look for?

The top searched job categories for Nutrition Project Manager jobs are:

Infographic showing various Nutrition Project Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 12% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $102,682 per year, or $49.4 per hour.

Full-time

Re-posted 9 days ago


Job description

MAIN DUTIES & RESPONSIBILITIES
• Lead the cross-functional business development process by creating project timelines and acting as the gatekeeper for all new product development projects.
• Liaise with Sales, Account Management, R&D, and various Operational functions, to enable the organization to develop/commercialize new business opportunities with new/existing customers.
• Act as facilitator for all customer quotes, overseeing the flow of necessary information between key touch-points within the process.
• Participate in proposal development.
• Interact closely with Purchasing to understand current raw material pricing issues and formulate products using highest value raw materials.
• Understand costing model and apply model to various products.
• Assist with solutions to problematic formulations of existing products, as needed.
• Assist with specification generation for raw materials, packaging components, bulk products and finished products. Work with Document Control to initiate new SKU packaging specifications.
• Assist with deviation investigation and generation as needed.
• Attend both internal and external training, designed to develop relevant knowledge and skills.
• Perform duties as assigned by Sr. VP of Sales.
• Accountable for the quality of work
• Accurate and timely recording of information on specified documents
REQUIREMENTS:
• BS/BA in business management or the sciences
• Minimum of 1 year experience in the Natural Products Industry
• Project Management experience beneficial
• Adept in use of MS Office 2000 or later, particularly Excel, Word, and Project.
• Strong computer skills in MRP system, internet and email mandatory
• Ability to perform all tasks defined above
• Ability to read, write and speak the English language
• Must be familiar with cGMP's
• Must possess the ability to develop and maintain a teamwork environment
• Ability to move about to accomplish tasks
• Ability to read and comprehend simple instructions, short correspondence, and memos.
• Ability to write simple correspondence
• Ability to add, subtract, multiply and divide all units of measure, using whole numbers, common fractions and decimals
• Ability to write and prepare business letters, memorandums and reports
• Ability to lift up to 30 lbs.
• Ability to stand, stoop, reach and crouch
WORK CONDITIONS
1. Subject to moderate noise level
2. Subject to high noise levels where hearing protection may be required
3. Subject to atmospheric conditions, such as fumes from the machines, odors, powders, dust and other particles.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.