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Night Shift Chef Jobs (NOW HIRING)

Performs additional responsibilities as requested by the Chef, Sous Chef. Prepare a variety of ... Night shift Weekly day range: * Weekend availability Ability to commute/relocate: * Philadelphia ...

Sous Chef

Leawood, KS · On-site

$48K - $65K/yr

Day shift and night shift available. Plate Italiano Moderno está buscando profesionales culinarios ... A successful Sous Chef is a strong communicator, organized and showcases in-depth knowledge of ...

Sous Chef

Leawood, KS · On-site

$48K - $65K/yr

Day shift and night shift available. Plate Italiano Moderno está buscando profesionales culinarios ... A successful Sous Chef is a strong communicator, organized and showcases in-depth knowledge of ...

Sous Chef

Leawood, KS · On-site

$48K - $65K/yr

Day shift and night shift available. Plate Italiano Moderno esta buscando profesionales culinarios ... A successful Sous Chef is a strong communicator, organized and showcases in-depth knowledge of ...

Sous Chef

Mooresville, NC · On-site

$55K - $60K/yr

Free food & snacks Position Summary We're hiring an experienced, driven Sous Chef to help lead our ... Night shift Shift: 10-hour shift Restaurant Type : Upscale casual

New

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

Sous Chef Position Requirements: Full Essential Responsibilities: * Be available to fill in as ... Night shift * Weekend availability Education: * High school or equivalent (Preferred) Experience:

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

Sous Chef Position Requirements: Full Essential Responsibilities: * Be available to fill in as ... Night shift * Weekend availability Education: * High school or equivalent (Preferred) Experience:

Schedule: Night Shift, 6pm start Salary: $60,000 - $63,000 / year Other Forms of Compensation ... As a Sous Chef I, you are responsible for assisting with the overall success of the food program ...

Sous Chef

Katy, TX · On-site

$55K - $70K/yr

Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking: 2 years (Preferred) Equal Opportunity Employer This employer is required to notify all applicants ...

Sous Chef

Austin, TX · On-site

$55K - $70K/yr

Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking: 2 years (Preferred) Equal Opportunity Employer This employer is required to notify all applicants ...

Sous Chef

Austin, TX · On-site

$55K - $70K/yr

Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking: 2 years (Preferred) Equal Opportunity Employer This employer is required to notify all applicants ...

Sous Chef

Austin, TX · On-site

$55K - $70K/yr

Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking: 2 years (Preferred) Equal Opportunity Employer This employer is required to notify all applicants ...

Sous Chef

The Woodlands, TX · On-site

$55K - $70K/yr

Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking: 2 years (Preferred) Equal Opportunity Employer This employer is required to notify all applicants ...

Sous Chef

The Woodlands, TX · On-site

$55K - $70K/yr

Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking: 2 years (Preferred) Equal Opportunity Employer This employer is required to notify all applicants ...

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Night Shift Chef information

See salary details

$10

$24

$44

How much do night shift chef jobs pay per hour?

As of Aug 3, 2026, the average hourly pay for night shift chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the difference between Night Shift Chef vs Line Cook?

AspectNight Shift ChefLine Cook
Credentials Culinary degree or equivalent experience Culinary training or apprenticeship
Work Environment Kitchen during night hours, often in restaurants, hotels, or catering Kitchen during day or night shifts, in similar settings
Job Responsibilities Overseeing kitchen operations, menu planning, supervising staff Preparing dishes according to recipes, maintaining station

The Night Shift Chef typically holds more responsibilities, including supervision and menu planning, while the Line Cook focuses on food preparation. Both roles work in similar kitchen environments, often during night hours, but the Night Shift Chef has a broader managerial scope.

What are some common challenges faced by night shift chefs, and how can they be managed?

Night shift chefs often encounter challenges such as managing fatigue, maintaining consistent food quality during off-peak hours, and working with smaller teams. To manage these, it's important to establish effective time-management routines, prioritize communication with both kitchen and front-of-house staff, and take regular short breaks when possible. Additionally, staying organized and preparing mise en place before service can help maintain efficiency and food standards throughout the shift.

What are the key skills and qualifications needed to thrive as a night shift chef?

To thrive as a Night Shift Chef, you need strong culinary skills, experience with food safety standards, and typically a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and proper food storage protocols is essential. Exceptional time management, teamwork, and the ability to stay calm under pressure are critical soft skills for this role. These skills ensure efficient kitchen operations, consistent food quality, and a positive work environment during late or high-demand hours.

What is a night shift chef?

Night shift chefs are culinary professionals who work during evening and overnight hours in restaurants, hotels, hospitals, or other food service establishments. Their responsibilities include preparing and cooking meals, maintaining kitchen cleanliness, and ensuring food safety standards are met during nighttime operations. Night shift chefs may also handle late-night menus, oversee kitchen staff, and restock supplies for the next day. This role is essential for establishments that operate 24/7 or offer late-night dining options.
More about Night Shift Chef jobs
What cities are hiring for Night Shift Chef jobs? Cities with the most Night Shift Chef job openings:
What are the most commonly searched types of Shift Chef jobs? The most popular types of Shift Chef jobs are:
What states have the most Night Shift Chef jobs? States with the most job openings for Night Shift Chef jobs include:
What job categories do people searching Night Shift Chef jobs look for? The top searched job categories for Night Shift Chef jobs are:
Infographic showing various Night Shift Chef job openings in the United States as of July 2026, with employment types broken down into 2% Locum Tenens, 77% Full Time, 19% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Pizza Chef

Osteria

Philadelphia, PA

$19 - $24/hr

Full-time

Medical, Dental, Vision, PTO

Posted 13 days ago


Job description

Job Details

Position Summary:

A Pizza Cook’s major responsibility is to cook pizza in a wood-burning, help the kitchen workers in the preparation of food items, and set up allocated stations for the menu, as instructed by Chef and compliant with standards.

Responsibilities & Duties:

Sets up station according to restaurant guidelines.

Prepares all food items as directed in a sanitary and timely manner.

Follows recipes, portion controls, and presentation specifications as set by the restaurant.

Restocks all items as needed throughout the shift.

Cleans and maintains station while practicing exceptional safety, sanitation and organizational skills.

Has understanding and knowledge of how to properly use and maintain all equipment in the station.

Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas.

Performs additional responsibilities as requested by the Chef, Sous Chef.

Prepare a variety of Pizza: manage dough, cheeses, vegetables and sauce

Cover, date and correctly store all food preparation items.

Use food preparation tools in accordance with the manufactures instructions.

Close the kitchen correctly follow the closing protocol made per station.

Assist all duties assigned by the Executive Chef or Sous Chefs.

Training/Experience/Education:

Professional communication skills are required.

Ability to take direction.

Ability to work in a team environment.

Ability to work calmly and effectively under pressure.

Must have problem solving abilities, be self-motivated and organized.

Commitment to quality service, and food and beverage knowledge.

Job Type: Full-time

Salary: $19.00 - $24.00 per hour

Benefits:

  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Vision insurance

Experience level:

  • 3 years

Restaurant type:

  • Fine dining restaurant

Shift:

  • Night shift

Weekly day range:

  • Weekend availability

Ability to commute/relocate:

  • Philadelphia, PA 19130: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

  • Pizza: 2 years (Preferred)

Shift availability:

  • Night Shift (Preferred)

Work Location: One location

More detail about Osteria part of Amici Hospitality, please visit https://culinaryagents.com/entities/357692-Osteria