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Meat Quality Control Jobs (NOW HIRING)

Albertsons

Quality Control

Lubbock, TX · On-site

As a Quality Control Associate, the role centers on evaluating incoming deliveries and ensuring ... in Meat Science, Aquaculture/Fisheries, Food Technology or related field preferred 3-5 years in ...

Butcher & Packer Supply Co.

Be Seen First

Quality Control Assistant

Madison Heights, MI · On-site

$60K - $80K/yr

... and meat processing supplies serving customers across the country. Our facility operates under ... We are seeking a detail-oriented Quality Control Associate to manage and maintain our food safety ...

JD FOOD

Quality Control Technician

Fresno, CA

$16.90 - $22/hr

The room is also equipped with long tables used for processing meat products; machinery used to ... Completion of Q.C. sheets for each product produced * Line set up: (film, forming and sealing ...

Albertsons

Quality Control Inspector

Tracy, CA

$27/hr

The Procurement department located in Tracy, California has openings for a QC Inspector for Produce/Floral as well as Meat departments. Respond to: Interested candidates are encouraged to submit a ...

Misfits Market

Quality Control Lead

Hanover, MD

$1K/wk

We deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery ... The Quality Control Lead performs quality checks at all touch-points in the product's journey ...

North Coast Seafoods

Quality Control Technician

Boston, MA · On-site

$20.25 - $26/hr

The Quality Control Technician is responsible for testing seafood products and materials used ... seafood or meat processing a plus * Excellent verbal and written skills * Excellent customer ...

Misfits Market

Quality Control Lead

Walnut, CA · On-site

$1K/wk

We deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery ... The Quality Control Lead performs quality checks at all touch-points in the product's journey ...

Misfits Market

Quality Control Lead

Walnut, CA

$1K/wk

We deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery ... The Quality Control Lead performs quality checks at all touch-points in the product's journey ...

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Meat Quality Control information

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$30.5K

$81.3K

$129.5K

How much do meat quality control jobs pay per year?

As of Jun 7, 2026, the average yearly pay for meat quality control in the United States is $81,324.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $100,000.00 per year, depending on experience, location, and employer.

What is the difference between Meat Quality Control vs Meat Inspector?

AspectMeat Quality ControlMeat Inspector
CertificationsFood safety, quality assurance certificationsFood safety, HACCP, USDA certifications
Work EnvironmentProcessing plants, quality labsProcessing plants, government agencies
Employer & IndustryMeat processing companies, food industryGovernment agencies, meat inspection services

Meat Quality Control focuses on ensuring meat products meet quality standards through testing and quality assurance processes. Meat Inspectors primarily enforce safety regulations and inspect meat for compliance with government standards. Both roles require similar certifications and work environments, but their main responsibilities differ: quality control emphasizes product quality, while inspection emphasizes safety compliance.

What are the key skills and qualifications needed to thrive as a Meat Quality Control Specialist, and why are they important?

To excel as a Meat Quality Control Specialist, you need a solid understanding of food safety, meat science, and quality assurance principles, often supported by a relevant degree or experience in food technology. Familiarity with HACCP systems, inspection tools, and regulatory compliance software is essential. Attention to detail, strong problem-solving abilities, and effective communication are crucial soft skills for identifying issues and collaborating with production teams. These skills ensure that meat products meet safety standards, maintain quality, and protect consumer health.

What are some common challenges faced in a Meat Quality Control role, and how can they be addressed?

Meat Quality Control professionals often encounter challenges such as maintaining strict hygiene standards, ensuring regulatory compliance, and quickly identifying quality issues during processing. These challenges can be addressed by staying updated on the latest food safety regulations, participating in regular training, and using standardized testing protocols to detect contaminants or inconsistencies. Collaborating with production and sanitation teams is also essential to proactively resolve issues and maintain product quality. The work environment is typically fast-paced, and strong attention to detail is crucial for success in this role.

What is meat quality control?

Meat quality control refers to the processes and procedures used to ensure that meat products meet established safety, hygiene, and quality standards. This includes inspecting meat for contamination, monitoring temperature and storage conditions, and verifying that meat is properly processed and labeled. Quality control professionals also perform tests to detect pathogens, measure moisture and fat content, and assess the appearance and texture of meat. By maintaining strict quality standards, they help prevent foodborne illnesses and ensure that consumers receive safe and high-quality meat products.
More about Meat Quality Control jobs
What states have the most Meat Quality Control jobs? States with the most job openings for Meat Quality Control jobs include:
What job categories do people searching Meat Quality Control jobs look for? The top searched job categories for Meat Quality Control jobs are:
Meat Quality Control jobs near you
Infographic showing various Meat Quality Control job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 84% Full Time, and 15% Part Time. Highlights an 100% Physical job distribution, with an average salary of $81,324 per year, or $39.1 per hour.
Quality Control

Quality Control

Albertsons

Lubbock, TX • On-site

Full-time

Medical, Dental, Retirement, PTO

Posted 6 days ago

Albertsons rating

5.8

Company rating: 5.8 out of 10

Based on 1,125 frontline employees who took The Breakroom Quiz

57th of 114 rated grocery stores

Job description

A Day in the Life: As a Quality Control Associate, the role centers on evaluating incoming deliveries and ensuring products meet all quality specifications and receiving standards. You'll monitor seafood HACCP documentation, collaborate with warehouse and procurement teams, and contribute to vendor quality assurance. This position includes conducting audits, tracking non-compliance, and supporting training efforts to uphold safety and labeling protocols. Routine coverage of QC functions and occasional store visits for product sampling are also part of the role.

What You Bring to the Table

Inspection and Documentation Accuracy

Knowledge of Seafood HACCP protocols and COOL labeling requirements

Ability to audit deliveries and log non-compliance with detail and precision

Supports inventory quality checks and vendor communication initiatives

Training and Quality Assurance

Assists in training warehouse personnel on HACCP and receiving standards

Conducts evaluations to ensure operational and safety procedures are followed

Collaborates with procurement teams to improve vendor quality performance

Technical and Physical Capability

Proficient in Microsoft Office tools and statistical analysis fundamentals

Comfortable lifting products up to 30 pounds and working in cold environments\

Able to travel for vendor visits, store sampling, and support irregular shifts

Communication and Independence

Demonstrates clear communication across warehouse and management teams

Exhibits initiative, adaptability, and independent decision-making

Handles multiple priorities effectively in a fast-paced setting

Core Requirements

Bachelor of Science in Meat Science, Aquaculture/Fisheries, Food Technology or related field preferred

3-5 years in food manufacturing, retail seafood, or warehouse inspection environments

Experience with HACCP, GMPs, SOPs, USDA and FDA inspections

Strong written and verbal communication across teams and roles

Ability to work independently with minimal supervision and flexible scheduling

Physically capable of lifting over 30 pounds and tolerating refrigerated warehouse temperatures

Adaptable to changing priorities and open to supervisory coaching

Why you will choose us:

Albertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company's philosophy. Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better!

We also provide a variety of benefits including:

Inclusive work culture built on belonging

Competitive Wages paid weekly

Flexible work schedules

Associate discounts

Leaders invested in your training, career growth & development.

Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!)

Vacation / Paid Time Off

Our Values

We put people first.

We are customer driven.

We value different perspectives.

We raise the bar.

We act as owners.

We are one team.

We build belonging.

We are committed to a healthy future.

Albertsons Companies is at the forefront of the revolution in retail.  Committed to innovation and fostering a culture of belonging, our team is united with a unique purpose: to bring people together around the joys of food and to inspire well-being.  We want talented individuals to be part of this journey!

Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S.  We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, ACME, Shaw's, Tom Thumb, United Supermarkets, United Express, Randalls, Albertson's Market, Pavilions, Star Markets, Market Street, Carrs, Haggen, Lucky, Amigos, Andronico's Community Markets, King's, Balducci's, and Albertson's Market Street.

Our vision is to be a retail leader admired for national strength with deep local roots, offering an easy, fun, friendly, and inspiring experience, no matter how customers choose to shop with us. We celebrate the rich diversity of the communities we serve, and strive to create a workplace where everyone has equal access to opportunities and resources, and can fully contribute to their and our company's success.

Bring your flavor

Building the future of food and well-being starts with you. Join our team and bring your best self to the table.

Disclaimer

The above statements are intended to describe the general nature of work performed by the employees assigned to this job and are not the official job description for the position. All employees must comply with Company, Division, and Store policies and applicable laws. The responsibilities, duties, and skills of personnel may vary within store and/or from store to store and the official job description will be provided during the application process.

Albertsons is an Equal Opportunity Employer

This Company is an Equal Opportunity Employer, and does not discriminate on the basis of race, gender, ethnicity, religion, national origin, age, disability, veteran status, gender identity/expression, sexual orientation, or on any other basis prohibited by law. Consistent with applicable state and local law, the Company will consider for employment qualified applicants with arrest and conviction records. 

We endeavor to make this site accessible to any and all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact us at 1-888-255-2269(option #4).

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