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Meat Cutter Jobs in Michigan (NOW HIRING)

Oryana Community Co-op

Meat Cutter

Traverse City, MI · On-site

$19.03 - $21.07/hr

A Meat Cutter is an integral part of a customer's shopping experience, providing exceptional service by ensuring meat and seafood products are: processed to maximize quality and consistency, and ...

Nino Salvaggio International Marketplace

Meat Cutter

MI · On-site

$17 - $19/hr

Cutting, trimming, boning, grinding and properly preparing meats, such as beef, pork, poultry, and fish. * Prepare and place meat cuts and products in display counter. * Prepare special cuts of meat ...

Halperns'

Meat Cutter

Kalamazoo, MI · On-site

$14.50 - $19/hr

Meat cutters use an array of sharp knives and tools that they must keep sharp, clean, and strict about cleanliness as mandated by the company. Cutters prepare raw materials and trim them to the ...

Golden Corral

Meat Cutter

Saginaw, MI · On-site

$13.50 - $18/hr

The Meat Cutter's performance and the ability to cut for quality and quantity of product have a significant impact on the guest's dining experience. Top quality meat cutting ensures that the ...

Socios Holdings Inc

Butcher/Meat Cutter

Detroit, MI · On-site

$17.50 - $19/hr

The Butcher/Meat Cutter plays a critical role in ensuring the quality and presentation of meat products offered to customers. This position involves expertly cutting, trimming, and preparing various ...

Holiday Market

Experienced Meat Cutter

Madison Heights, MI · On-site

$14 - $18.75/hr

This location requires you to be at least 18 years of age Holiday Market - Experienced Meat Cutter The Meat Cutter will be responsible for preparing, cutting, and processing a variety of meats ...

Mohave GC, LLC dba Golden Corral

Meat Cutter

Flint, MI · On-site

$15 - $19.75/hr

The Meat Cutter's performance and the ability to cut for quality and quantity of product have a significant impact on the guest's dining experience. Top quality meat cutting ensures that the ...

Halperns'

Meat Cutter

Kalamazoo, MI

$14.50 - $19/hr

Meat cutters use an array of sharp knives and tools that they must keep sharp, clean, and strict about cleanliness as mandated by the company. Cutters prepare raw materials and trim them to the ...

Golden Corral

Meat Cutter

Flint, MI · On-site

$15 - $19.75/hr

The Meat Cutter's performance and the ability to cut for quality and quantity of product have a significant impact on the guest's dining experience. Top quality meat cutting ensures that the ...

Meijer, Inc.

Meat Cutter - FT

Plymouth, MI · On-site

$14.50 - $19.25/hr

As a Meat Cutter, you will assist in the daily cutting of fresh beef, pork, and grind. Will also follow the production schedule to meet requirements for advertised fresh meat cuts. Processes meat ...

Golden Corral

Meat Cutter

Flint, MI · On-site

$15 - $19.75/hr

The Meat Cutter's performance and the ability to cut for quality and quantity of product have a significant impact on the guest's dining experience. Top quality meat cutting ensures that the ...

Socios Holdings Inc

Butcher/Meat Cutter

Detroit, MI · On-site

$17.50 - $19/hr

The Butcher/Meat Cutter plays a critical role in ensuring the quality and presentation of meat products offered to customers. This position involves expertly cutting, trimming, and preparing various ...

Meijer, Inc.

Meat Cutter - FT

Plymouth, MI · On-site

$14.50 - $19.25/hr

As a Meat Cutter, you will assist in the daily cutting of fresh beef, pork, and grind. Will also follow the production schedule to meet requirements for advertised fresh meat cuts. Processes meat ...

Meijer Companies Ltd

Meat Cutter - FT

Plymouth, MI · On-site

$14.50 - $19.25/hr

As a Meat Cutter, you will assist in the daily cutting of fresh beef, pork, and grind. Will also follow the production schedule to meet requirements for advertised fresh meat cuts. Processes meat ...

Ric's Food Center

Meat Cutter

Rockford, MI · On-site

$15 - $18/hr

Ability to operate meat-cutting equipment safely and efficiently. * Product replenishment with proper product rotation. * Display set up to maximize selling potential. Benefits include: * Medical ...

Blarney Castle Oil Co.

Meat Cutter

Oscoda, MI · On-site

$14.25 - $18.75/hr

... cutting tools. MAJOR DUTIES & RESPONSIBILITIES : • Inventory Management: Collaborates with the Meat Manager to plan product mix, select inventory, including types and quantities which are ...

Costco Wholesale Corporation

Meat Cutter

Livonia, MI · On-site

$13.50 - $18/hr

Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs. * Inspects and ...

Costco Wholesale Corporation

Meat Cutter

Shelby Township, MI · On-site

$14 - $18.50/hr

Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs. * Inspects and ...

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All JobsMeat Cutter JobsMeat Cutter Jobs in Michigan

Meat Cutter information

See Michigan salary details

$8

$15

$21

How much do meat cutter jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for meat cutter in Michigan is $15.17, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.97 per hour, depending on experience, location, and employer.

What does a meat cutter do?

A meat cutter is responsible for cutting, trimming, boning, and preparing various types of meat for sale or further processing. They use specialized tools and equipment to portion meat according to customer or business specifications, ensure product quality, and maintain cleanliness and safety standards in their work area. Meat cutters often work in grocery stores, butcher shops, or meat processing plants, and may also advise customers on meat selection and cooking methods.

What does a meat cutter do?

A meat cutter, also known as a butcher, is a food service professional who specializes in breaking down whole animals or large pieces meats into the various cuts and portions most often used in homes and restaurants. Meat cutters meticulously clean, maintain, and sharpen the knives and tools needed for this precision work. They also are very knowledgeable about food safety rules and regulations, maintaining compliance with health codes at all times.

What are the key skills and qualifications needed to thrive as a meat cutter?

To thrive as a Meat Cutter, you need expertise in meat preparation, knife skills, and a solid understanding of food safety regulations, often gained through on-the-job training or a high school diploma. Familiarity with commercial meat cutting equipment, scales, and safety systems is commonly required. Attention to detail, physical stamina, and strong customer service abilities set top performers apart in this role. These skills and qualities are essential for ensuring product quality, workplace safety, and customer satisfaction in a fast-paced retail or processing environment.

What are some common challenges faced by meat cutters in maintaining product quality and safety?

Meat cutters often encounter challenges related to maintaining strict food safety standards while working efficiently. This includes ensuring all equipment is properly sanitized, monitoring temperatures to prevent spoilage, and following precise cutting techniques to avoid cross-contamination. Additionally, handling heavy carcasses and sharp tools can pose physical risks, so proper training and adherence to safety protocols are essential. Staying updated on best practices and regularly communicating with team members helps ensure both product quality and a safe working environment.

What is the difference between Meat Cutter vs Butcher?

AspectMeat CutterButcher
CredentialsNone required, but some certifications availableTypically same as Meat Cutter, certifications optional
Work EnvironmentSupermarkets, grocery stores, meat processing plantsButcher shops, grocery stores, meat markets
Job DutiesCutting, trimming, preparing meat for saleButchering, custom cuts, meat preparation
Industry UsageCommonly used in retail and food serviceMore traditional, often associated with specialty shops

While both Meat Cutters and Butchers work with meat preparation, Meat Cutters typically focus on cutting and preparing meat in retail settings, often following specific guidelines. Butchers may perform more custom butchering and work in specialized shops. The roles overlap significantly, but the term "Butcher" often implies a more traditional or artisanal approach.

Is a meat cutter a hard job?

A meat cutter job involves working with sharp tools and handling heavy cuts of meat, which can be physically demanding and require attention to safety procedures. The role often requires standing for long periods and developing skills in butchering and customer service, making it moderately challenging for some individuals.

Where do meat cutters get paid the most?

Meat cutters tend to earn higher wages in regions with a higher cost of living and in larger retail or wholesale establishments. States or areas with a strong meat processing industry or higher demand for skilled labor often offer better pay rates for meat cutters. Experience, certifications, and working in unionized environments can also influence earnings.
More about Meat Cutter jobs

What are the most commonly searched types of Meat Cutter jobs in Michigan?

The most popular types of Meat Cutter jobs in Michigan are:

What are popular job titles related to Meat Cutter jobs in Michigan?

For Meat Cutter jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Meat Cutter jobs in Michigan look for?

The top searched job categories for Meat Cutter jobs in Michigan are:

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Cities in Michigan with the most Meat Cutter job openings:

What are popular job titles related to Meat Cutter jobs in MI?

For Meat Cutter jobs in MI, the most frequently searched job titles are:

Meat Cutter jobs near you
Infographic showing various Meat Cutter job openings in Michigan as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,552 per year, or $15.2 per hour.

Meat Cutter

Nino Salvaggio International Marketplace

Bloomfield Township, MI • On-site

$17 - $19/hr

Full-time

Medical, Dental, Vision, Life, Retirement

This job post has expired today. Applications are no longer accepted.

Nino Salvaggio rating

5.8

Company rating: 5.8 out of 10

Based on 17 frontline employees who took The Breakroom Quiz

Job description

Benefits:
  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Vision insurance

COME SHARPEN YOUR SKILLS IN OUR BUSY MEAT DEPARTMENT!
Nino Salvaggio is currently looking for a Meat Cutter for our Bloomfield location.
RESPONSIBILITIES:

  • Cutting, trimming, boning, grinding and properly preparing meats, such as beef, pork, poultry, and fish.
  • Prepare and place meat cuts and products in display counter.
  • Prepare special cuts of meat ordered by customers.
  • Wrap, count, separate, weigh, label, price, display and merchandise cuts of meat.
  • Follow established department procedures for properly and accurately receiving and unloading incoming Meat department orders and shipments. 
  • Maintain a safe, sanitary and clean working environment to insure compliance with all safety and sanitation requirements as set forth by the Company and mandated by state and federal Department of Agriculture and Health Department codes, laws and regulations and OSHA regulations.
  • Follow compliance rules for local, state, and government weights and measures and labeling laws (i.e. tares).
  • Operate all necessary and authorized equipment according to Company policies and safety guidelines.
  • Assist customers with all orders and/or questions, per Company Customer Service guidelines.
  • Handle any damaged and/or spoiled product according to Company and department guidelines and assist in controlling the level of damaged goods.
  • Demonstrate an understanding and knowledge of the quality standards, prices, varieties, preparation methods, etc. of the various products that are available in the department and the store.
  • Notify management immediately of any safety or equipment issues or violations.
  • Ability to assist in training associates when necessary.
  • Other duties as assigned.                                                                
QUALIFICATIONS:

  • High school diploma or G.E.D., required.
  • Must have reliable transportation.
  • Must be able to work early mornings, nights and weekends.
  • Must be 18 or older to operate equipment (meat cutter, slicers, knives).
  • Must have previous meat cutting experience.
  • Excellent organizational skills (detail oriented, goal oriented, follow through).
  • Great attitude (people skills, innovative, proactive).
  • Must be able to stand and/or walk for 8 or more hour periods.
  • Must be able to regularly bend, lift and/or move 40 pounds.
  • The ability to work in and between extreme cold, wet, humid or hot conditions.
BENEFITS:

  • Health
  • Dental
  • Vision
  • Short term disability
  • Accident
  • Hospitalization
  • Critical illness
  • Cancer
  • Life insurance
  • Flexible spending
  • Education reimbursement
  • 401K match
  • Employee discount
If you are interested in this position, please follow the 2 step application process which includes a formal application after some initial questions.
EOE

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