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Manager Dixie Jobs (NOW HIRING)

College Recruiter

Saint George, UT · On-site

$45K - $51K/yr

Dixie Technical College is a public technical college located on a state-of-the-art campus in St ... Accurately record interested applicant information into the lead management system in a timely ...

TPUSA Faith Dixie Regional Manager Reports To: Sr. Strategic Manager Employment: Full-time, Salaried, Exempt Location: Jackson, MS or New Orleans, LA Travel: 35-50% Start Date: ASAP Turning Point USA ...

Area Purchasing Manager

Jackson, TN · On-site

$90 - $120/hr

We are seeking an Area Purchasing Manager to support our Dixie manufacturing facilities in Jackson, TN and Bowling Green, KY. This role falls under the Strategic Sourcing & Procurement group, and ...

TPUSA Faith Dixie Regional Manager Reports To: Sr. Strategic Manager Employment: Full-time, Salaried, Exempt Location: Jackson, MS or New Orleans, LA Travel: 35-50% Start Date: ASAP Turning Point USA ...

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Manager Dixie information

What is the difference between Manager Dixie vs Supervisor Dixie?

AspectManager DixieSupervisor Dixie
CredentialsTypically requires a bachelor's degree and management experienceMay require a high school diploma or associate degree, with some experience
Work EnvironmentOversees multiple teams or departments, involved in strategic planningManages daily operations and direct staff supervision
Employer UsageUsed in industries like retail, manufacturing, and hospitality for mid-level managementCommon in similar industries for frontline team oversight

In summary, Manager Dixie generally holds a higher level of responsibility, strategic oversight, and requires more formal education compared to Supervisor Dixie, who focuses on direct staff supervision and daily operations.

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Infographic showing various Manager Dixie job openings in the United States as of August 2026, with employment types broken down into 60% Full Time, and 40% Part Time. Highlights an 100% In-person job distribution.

ENTRY LEVEL MANAGER - Dixie Avenue

Culver's

Elizabethtown, KY • On-site

Full-time

Re-posted 27 days ago


Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 2,000 frontline employees who took The Breakroom Quiz

5th of 20 rated casual dining restaurants


Job description

Culver's is looking for a Restaurant Manager
If you have a passion for restaurant industry and desire to serve others, then this job is for you!
Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you're a natural leader who can rally a team to be its best, we'd love to have you behind our counter.
We offer:
• Competitive wages
• Comprehensive training programs
• Career development
• Free Meals
• Insurance benefits for eligible team members
• Free Uniforms
• And much, much more!
Responsibilities:
• Run shifts effectively to provide great food and excellent guest service
• Demonstrate positive and effective role modeling for team members
• Lead team as a coach and mentor
• Support the development of a high performing team
• Maintain compliance with operational and food safety procedures
Qualifications:
• Strong work ethic
• Excited to come to work!
• "Can do" attitude
• Enjoys going the extra mile for the team
• Demonstrated passion and leadership
• Motivational and positive leadership style
• Strong communication and organization skills
• A genuine, smiling personality
• 1 - 2 years of restaurant experience is preferred
• Ability to work nights, weekends and holidays
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
To submit an application - Click on APPLY NOW!

What Culver's employees say

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Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US