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Lunch Supervisor Jobs (NOW HIRING)

Antioch School District 34

Lunch Supervisor

Antioch, IL · On-site

$15/hr

Until FIlled Lunch Supervisor * Help supervise students in the cafeteria, during outdoor recess, and in the classroom during indoor recess. * Help students as needed; open packaged food or milk.

Comstock Public Schools

Lunch Supervisor

Kalamazoo, MI · On-site

$12/hr

Lunch Supervisor (Third-party contracted position) Comstock Elementary School 7.5 hours per week (10:45a-1:15p Monday-Friday) SALARY: $12:48/hr. AVAILABLE: 2025-2026 School Year EDUCATIONAL ...

Comstock Public Schools

Lunch Supervisor

Kalamazoo, MI · On-site

$12/hr

Lunch Supervisor (Third-party contracted position) Comstock Elementary School 7.5 hours per week (10:45a-1:15p Monday-Friday) SALARY: $12:48/hr. AVAILABLE: 2025-2026 School Year EDUCATIONAL ...

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Lunch Supervisor information

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$55

How much do lunch supervisor jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for lunch supervisor in the United States is $30.65, according to ZipRecruiter salary data. Most workers in this role earn between $21.63 and $36.54 per hour, depending on experience, location, and employer.

What is a lunch supervisor?

Lunch supervisors are staff members responsible for overseeing students during lunch periods, typically in school settings. Their main duties include ensuring student safety, maintaining order, assisting with any issues that arise, and supporting a positive lunchtime environment. They may monitor cafeterias, playgrounds, and common areas to help prevent conflicts and accidents. Lunch supervisors also help enforce school rules and may assist with cleaning or organizing the lunch space. They play a crucial role in promoting student well-being during non-instructional times.

What are the key skills and qualifications needed to thrive as a lunch supervisor, and why are they important?

To thrive as a Lunch Supervisor, you need a solid understanding of basic child supervision, safety protocols, and often a high school diploma or equivalent. Familiarity with incident reporting systems, communication tools, and sometimes first aid certification is typically required. Strong interpersonal skills, patience, and the ability to manage groups of children effectively set standout supervisors apart. These skills ensure a safe, orderly, and positive environment during school lunch periods, supporting student well-being and school operations.

What are the most common challenges faced by a lunch supervisor, and how can they be effectively managed?

One of the most common challenges for Lunch Supervisors is maintaining a safe and orderly environment while supervising large groups of students during lunch periods. This often involves addressing conflicts, ensuring students follow rules, and responding quickly to any incidents or emergencies. Effective communication, consistency in enforcing rules, and building positive relationships with students are key to managing these challenges. Training in conflict resolution and collaborating with teachers and administrators can also help Lunch Supervisors handle issues efficiently and foster a supportive atmosphere.

What is the difference between Lunch Supervisor vs Cafeteria Worker?

AspectLunch SupervisorCafeteria Worker
CredentialsNone required or basic food safety certificationFood safety certification often preferred
Work EnvironmentSupervises students and staff during lunch periods in schoolsPrepares and serves food in school cafeterias
Employer & IndustrySchools, educational institutionsSchool cafeterias, educational institutions
Job ResponsibilitiesOversees lunch activities, manages behavior, ensures safetyPrepares, serves, and cleans up food service areas

The main difference is that a Lunch Supervisor oversees the lunch period, managing student behavior and safety, while a Cafeteria Worker focuses on food preparation and service. Both roles are essential in school food service environments but differ in responsibilities and scope.

Do lunchtime supervisors get paid?

Lunchtime supervisors are typically paid hourly wages for their work during school lunch periods. Pay rates vary by school district and region, and some positions may require background checks or certifications. They usually work part-time and are compensated according to local pay scales or employment contracts.
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Lunch Supervisor jobs near you
Infographic showing various Lunch Supervisor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $63,748 per year, or $30.6 per hour.

Lunch Supervisor

Catholic Diocese of Lansing

Okemos, MI

Part-time

Posted 25 days ago

Key responsibilities

  • Supervise and support students during lunch to promote positive behavior and a respectful environment.

  • Prepare, serve, and ensure food safety and sanitation procedures are followed during lunch service.

  • Maintain a clean and organized lunchroom environment, including sanitizing tables and cleaning equipment.

Job description

St. Martha Catholic School in Okemos is seeking a part-time (not to exceed 18 hours per week) Lunch Supervisor. This position reports to the Principal and is during the school year (August-June).
General Summary:
At St. Martha Catholic School, we believe every child is uniquely created in the image and likeness of God and deserves a safe, welcoming, and nurturing environment where they can grow academically, socially, emotionally, and spiritually. We are seeking a dependable, organized, and student-centered Lunch Supervisor who is committed to creating a positive experience where students feel respected, supported, and cared for.
The Lunch Supervisor is responsible for preparing, serving, and maintaining a safe and welcoming lunch environment for students in accordance with Ingham County Health Department and State of Michigan food safety regulations. This position oversees student behavior during lunch periods, collaborates with staff and volunteers, ensures proper food handling procedures, and maintains a clean and organized lunchroom environment.
Lunch is delivered from Lansing Catholic High School each day. The Lunch Supervisor will work alongside parent volunteers to prepare and serve meals while ensuring students experience a calm, respectful, and safe lunch period. This position generally requires 2–2.5 hours per day during the school year (August–June).
Principal Duties and Responsibilities:
Student Supervision amp; School Environment
  • Support and uphold the mission and Catholic identity of St. Martha Catholic School while fostering a safe, respectful, and welcoming lunch environment.
  • Supervise and support students during lunch, including those with diverse needs, while promoting positive behavior and school expectations.
  • Collaborate with staff and volunteers through effective communication and teamwork.
  • Model kindness, patience, responsibility, and respect consistent with St. Martha’s values.
Food Preparation amp; Service
  • Receive and safely transport delivered meals, prepare the lunchroom for service, and ensure all food is handled and served in compliance with Ingham County Health Department and State of Michigan regulations.
  • Prepare and distribute student meals in an organized manner while maintaining accurate lunch records.
  • Coordinate with Lansing Catholic High School regarding meal supplies, including milk and condiments.
Food Safety amp; Sanitation Responsibilities
  • Maintain required ServSafe and ServSafe Allergens Certifications and follow all food safety and sanitation procedures.
  • Properly handle, prepare, and serve food using required hygiene practices, including handwashing, glove use, and safe food handling.
  • Maintain a clean and sanitized kitchen and lunchroom environment, including proper cleaning of equipment, surfaces, and serving items.
  • Monitor and document refrigerator temperatures and complete required food safety records.
Lunchroom Cleaning amp; Maintenance
  • Maintain a clean, organized, and safe lunchroom environment by sanitizing tables, cleaning spills, sweeping floors, and properly caring for kitchen equipment and supplies.
  • Complete routine cleaning tasks, including washing trays and maintaining food service areas according to safety standards.
  • Complete and submit required paperwork and documentation to the school office.
Knowledge, Skills amp; Abilities:
Education: High school diploma required. Candidates must be at least 18 years of age.
Experience: Experience working with children is preferred. Experience in food service, school environments, or childcare settings preferred.
Required: Must complete and pass: ServSafe Certification and ServSafe Allergens Certification Ability to follow food safety and sanitation procedures while maintaining a clean and safe environment. Strong communication and teamwork skills with students, staff, and volunteers. Must pass a criminal background check and complete the Protecting God’s Children VIRTUS program.
Physical Demands: The employee is expected to work on-site in the school lunchroom and kitchen areas. This position requires the ability to stand, walk, bend, lift, carry, and move throughout the lunchroom and kitchen environment.
The employee must be able to:
  • Lift and transport heavy food pans and supplies.
  • Stand for extended periods while preparing and serving food.
  • Move safely through kitchen and dining areas.
  • Perform cleaning and sanitation tasks.
  • Respond quickly to student needs and safety concerns.
Confidentiality, professionalism, and a commitment to student safety must be maintained at all times. The above statements describe the general nature and level of work of the position. They are not an exhaustive list of all responsibilities, duties, and skills.
To apply, please complete the online application and submit a resume.

Apply