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Live In Offshore Oil Rig Cook Jobs (NOW HIRING)

Cardinal Culinary Services

Offshore Cook

Alvin, TX

$14 - $18/hr

Are you interested in working offshore? We have new exciting opportunities for remote chefs. MAKE ... TWIC * Rig Pass * Team player Assistance is available for obtaining needed certifications and ...

Aramark

Offshore Day Cook

Gray, LA

$13.25 - $18/hr

The individual in this role should safely handle knives and equipment including grills, fryers ... This position is offshore on a oil platform, vessel, or boat. You will need to be on location ...

Cardinal Culinary Services

Offshore Cook

Alvin, TX · On-site

$14.50/hr

Are you interested in working offshore? We have new exciting opportunities for remote chefs. MAKE ... TWIC * Rig Pass * Team player Assistance is available for obtaining needed certifications and ...

Seatrax Inc

Lifting Authority

Houston, TX · On-site

... offshore oil and gas and commercial industries with the most reliable, safe, and easily maintained cranes. Founded in Houston, Texas, USA, Seatrax has expanded its reach to include locations in ...

Cardinal Culinary Services

Offshore Cook

Alvin, TX · Remote

Salary: $14.50 and up DOE Are you interested in working offshore? We have new exciting ... TWIC * Rig Pass * Team player Assistance is available for obtaining needed certifications and ...

Seatrax Inc

Lifting Authority

Houston, TX · On-site

... offshore oil and gas and commercial industries with the most reliable, safe, and easily maintained cranes. Founded in Houston, Texas, USA, Seatrax has expanded its reach to include locations in ...

Aramark

Offshore Night Cook

Gray, LA

$14.75 - $18.25/hr

This position is offshore on a oil platform, vessel, or boat. You will need to be on location ... Having other offshore credentials - Rig Pass, THUET, USCG physicals are not required but nice to ...

Aramark

Offshore Night Cook

Gray, LA

$15.25 - $19/hr

This position is offshore on a oil platform, vessel, or boat. You will need to be on location ... Having other offshore credentials - Rig Pass, THUET, USCG physicals are not required but nice to ...

Aramark

Offshore Night Cook

Gray, LA · On-site

$14.75 - $18.25/hr

This position is offshore on a oil platform, vessel, or boat. You will need to be on location ... Having other offshore credentials - Rig Pass, THUET, USCG physicals are not required but nice to ...

DCOR, LLC - BW.

Crane Mechanic

Oxnard, CA · On-site

$75K - $100K/yr

... offshore oil platform in close quarters - maintain satisfactory hygiene to work and live with ... repair of rig and crane or similar equipment  Basic computer and recordkeeping skills  ...

Hercules Offshore

Project Manager FEED

Houston, TX

Minimum 15 years in offshore oil and gas, with at least 8 years in FPSO engineering and 5 years in FEED/EPC project leadership Demonstrated leadership of FEED for at least one FPSO project ...

Saipem

Offshore Operations Engineer

Houston, TX · On-site

$66K - $89K/yr

Minimum 3-5 years' experience in the oil & gas industry Languages: English Technical Skills: * Familiar with industry codes and standards applicable to offshore Oil & Gas facilities design ...

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Live In Offshore Oil Rig Cook information

Is it hard to get hired on an offshore oil rig?

Getting hired as a live-in offshore oil rig cook can be competitive due to the specialized environment and requirements such as food safety certifications, physical fitness, and prior culinary experience. Employers often seek candidates who can adapt to long shifts, work in confined spaces, and meet strict safety standards. Having relevant skills and certifications can improve chances of employment in this demanding role.

What is the difference between Live In Offshore Oil Rig Cook vs Offshore Oil Rig Roustabout?

AspectLive In Offshore Oil Rig CookOffshore Oil Rig Roustabout
Primary RolePreparing meals and managing kitchen operationsGeneral labor, maintenance, and support tasks on the rig
Required CertificationsFood safety, basic safety trainingBasic safety training, physical fitness
Work EnvironmentKitchen and dining areasDecks, equipment, and maintenance zones
Work ScheduleTypically rotational shifts, focused on meal timesRotational shifts with varied physical tasks

The Live In Offshore Oil Rig Cook specializes in meal preparation and kitchen management, while the Offshore Oil Rig Roustabout handles general labor and maintenance tasks. Both roles require safety training and are essential for rig operations, but they differ significantly in daily responsibilities and work environments.

What are some common challenges faced by a Live In Offshore Oil Rig Cook, and how can they be managed?

A Live In Offshore Oil Rig Cook often faces challenges such as preparing meals for large groups on a rotating schedule, working with limited ingredients due to supply constraints, and adhering to strict food safety regulations in a remote environment. Additionally, cooks must accommodate diverse dietary needs and preferences among crew members. Managing these challenges requires strong organizational skills, flexibility, and effective communication with both the kitchen staff and the rig crew to ensure everyone’s needs are met and operations run smoothly.

Do offshore rigs have cooks?

Yes, offshore oil rigs typically employ cooks as part of the crew to prepare meals for workers during their shifts. Cooks on rigs need to follow safety and hygiene standards and often work long hours in a confined environment. Their role is essential for maintaining crew morale and health during extended deployments.

How much do offshore chefs get paid?

Offshore chefs on oil rigs typically earn between $3,000 and $6,000 per month, depending on experience, certifications, and the company. They often work long shifts in remote environments and may receive additional benefits such as housing, travel allowances, and hazard pay.

What are the key skills and qualifications needed to thrive as a Live In Offshore Oil Rig Cook, and why are they important?

To excel as a Live In Offshore Oil Rig Cook, you need strong culinary skills, experience in large-scale meal preparation, and often a food safety certification such as ServSafe. Familiarity with industrial kitchen equipment, inventory management systems, and adherence to strict health and safety standards is crucial. Exceptional time management, adaptability, and teamwork enable you to meet the demands of a diverse crew and extended shifts. These competencies ensure the crew is well-nourished, operations run smoothly, and safety regulations are consistently met in a remote and challenging environment.

How to become a cook on an offshore oil rig?

To become a cook on an offshore oil rig, candidates typically need prior experience in commercial cooking or catering, relevant food safety certifications, and the ability to work in confined, remote environments. Employers often require physical fitness, the ability to obtain security clearances, and training in safety procedures such as firefighting and first aid.

What does a Live In Offshore Oil Rig Cook do?

A Live In Offshore Oil Rig Cook is responsible for preparing and serving meals for the crew working on an offshore oil platform. They plan menus, manage food supplies, ensure kitchen cleanliness, and accommodate dietary needs, often working long shifts to provide meals around the clock. In addition to cooking, they may also assist with kitchen inventory, ordering supplies, and adhering to strict safety and hygiene standards due to the remote and hazardous environment. Their role is crucial in maintaining crew morale and ensuring everyone is well-nourished during their time offshore.
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Live In Offshore Oil Rig Cook jobs near you
Infographic showing various Live In Offshore Oil Rig Cook job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution.
Offshore Cook

Offshore Cook

Cardinal Culinary Services

Alvin, TX

$14 - $18/hr

Other

Re-posted 28 days ago

Job description

Are you interested in working offshore? We have new exciting opportunities for remote chefs. MAKE MORE MONEY AND GET MORE TIME OFF!


We are looking for talented individuals who love to set themselves apart from the crowd.Our chefs and cooks work various offshore hitch schedules including 28 days on with 14 off, or 14 days on wtih 7 off, depending on customer needs. Workers with the right attitude and skills can work up to Chef Manager or Camp Boss quickly and get even more time off and higher pay!


PREFERRED

  • Food Handlers Certification
  • Great Attitude
  • Trainable
  • Safety first mindset
  • Willing to travel
  • TWIC
  • Rig Pass
  • Team player

Assistance is available for obtaining needed certifications and training. If you're ready to take the next step in your life and career, apply online and we'll reach out soon!

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