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Line Cooks Jobs (NOW HIRING)

Stubborn Mule Restaurant & Brewery

Line Cooks

Landrum, SC

$14.50 - $18.25/hr

The Line Cook will be responsible for preparing high-quality food in a fast-paced environment while maintaining cleanliness, organization, and adherence to food safety standards. Key Responsibilities

New

Original Pierre Masperos

Line Cooks

New Orleans, LA · On-site

$14 - $18/hr

NOW HIRING: LINE COOKS! Do you thrive in a fast-paced kitchen and take pride in every plate you send out? Creole Cuisine Restaurant Concepts is hiring Line Cooks to help us deliver the bold ...

A Moveable Feast

Line Cooks

Hedwig Village, TX · On-site

$15 - $18/hr

LINE COOK FOR SALAD/SANDWICH, GRILL, AND PREP Cocinero de Linea / Line Cook ***** all shifts Mon-Sat. am shift 9 - 3:30 pm shift 3:30 - 9:30 Our restaurant is hiring enthusiastic, creative and ...

Boulevard American Bistro

Line Cooks

Covington, LA · On-site

$20/hr

NOW HIRING: LINE COOKS! Do you thrive in a fast-paced kitchen and take pride in every plate you send out? Creole Cuisine Restaurant Concepts is hiring Line Cooks to help us deliver the bold ...

Boulevard American Bistro

Line Cooks

Metairie, LA · On-site

$21/hr

NOW HIRING: LINE COOKS! Do you thrive in a fast-paced kitchen and take pride in every plate you send out? Creole Cuisine Restaurant Concepts is hiring Line Cooks to help us deliver the bold ...

Fayetteville/Springdale Elks Lodge

Be Seen First

Line Cooks

Fayetteville, AR · On-site

$13.50 - $17/hr

NOW HIRING - EXPERIENCED LINE COOKS The Fayetteville/Springdale Elks Lodge #1987 is looking for dependable, experienced line cooks to join our team! If you thrive in a fast-paced kitchen, take pride ...

Big Easy Daiquiris

Line Cooks

New Orleans, LA · On-site

$11 - $15/hr

NOW HIRING: LINE COOKS! Do you thrive in a fast-paced kitchen and take pride in every plate you send out? Creole Cuisine Restaurant Concepts is hiring Line Cooks to help us deliver the bold ...

FRANK's @ THE OLD MILL

Line Cooks

Fayetteville, GA · On-site

$14 - $24/hr

We are looking for an experienced and hardworking Line Cook to prepare delicious entrees for our guests. You will help check kitchen stock for fresh ingredients and supplies, prepare components ...

Rue Royale Antoine

Line Cooks

New Orleans, LA

$14 - $18/hr

NOW HIRING: LINE COOKS! Do you thrive in a fast-paced kitchen and take pride in every plate you send out? Creole Cuisine Restaurant Concepts is hiring Line Cooks to help us deliver the bold ...

Curio Bistro

Line Cooks

New Orleans, LA · On-site

$17/hr

NOW HIRING: LINE COOKS! Do you thrive in a fast-paced kitchen and take pride in every plate you send out? Creole Cuisine Restaurant Concepts is hiring Line Cooks to help us deliver the bold ...

Kingfish Kitchen & Cocktails

Line Cooks

New Orleans, LA · On-site

$12 - $18/hr

NOW HIRING: LINE COOKS! Do you thrive in a fast-paced kitchen and take pride in every plate you send out? Creole Cuisine Restaurant Concepts is hiring Line Cooks to help us deliver the bold ...

Cafe Maspero

Line Cooks

New Orleans, LA · On-site

$14 - $18/hr

NOW HIRING: LINE COOKS! Do you thrive in a fast-paced kitchen and take pride in every plate you send out? Creole Cuisine Restaurant Concepts is hiring Line Cooks to help us deliver the bold ...

Curio Bistro

Line Cooks

New Orleans, LA · On-site

$17/hr

NOW HIRING: LINE COOKS! Do you thrive in a fast-paced kitchen and take pride in every plate you send out? Creole Cuisine Restaurant Concepts is hiring Line Cooks to help us deliver the bold ...

Original Pierre Masperos

Line Cooks

New Orleans, LA · On-site

$14 - $18/hr

NOW HIRING: LINE COOKS! Do you thrive in a fast-paced kitchen and take pride in every plate you send out? Creole Cuisine Restaurant Concepts is hiring Line Cooks to help us deliver the bold ...

BridgeHouse Cafe

Be Seen First

Line Cooks

Cartersville, GA · On-site

$14 - $21/hr

BridgeHouse Cafe in Downtown Cartersville is seeking line cooks and all kitchen positions (prep, dish, line cooks, salad/app cooks). BridgeHouse Cafe offers a 4-5 day work week, with Sundays and ...

Royal House Oyster Bar

Line Cooks

New Orleans, LA · On-site

$18/hr

NOW HIRING: LINE COOKS! Do you thrive in a fast-paced kitchen and take pride in every plate you send out? Creole Cuisine Restaurant Concepts is hiring Line Cooks to help us deliver the bold ...

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How much do line cooks jobs pay per hour?

As of Jun 4, 2026, the average hourly pay for line cooks in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail in food preparation, and often a high school diploma or culinary training. Familiarity with kitchen equipment, commercial ovens, and food safety certifications such as ServSafe are typically required. Excellent teamwork, time management, and the ability to work efficiently under pressure are standout soft skills in this role. These skills are essential to ensure food quality, maintain kitchen safety standards, and deliver timely service in a fast-paced restaurant environment.

What are some common challenges faced by line cooks, and how can they be managed effectively?

Line cooks often work in high-pressure environments with tight deadlines, especially during busy meal services. Common challenges include maintaining consistency in food quality, managing multiple orders simultaneously, and communicating effectively with other kitchen staff. To manage these challenges, it’s important to stay organized, keep a clean workstation, and develop strong time-management skills. Building good teamwork and staying calm under pressure also help ensure smooth kitchen operations.

What are line cooks?

Line cooks are culinary professionals responsible for preparing and cooking food in a restaurant or commercial kitchen. They work at specific stations along the kitchen 'line,' each specializing in a particular type of food, such as grill, sauté, or fry. Line cooks follow recipes, ensure proper food safety standards, and coordinate with other kitchen staff to prepare meals efficiently and consistently. Their role is essential for maintaining quality and timely service during busy meal periods.

How can I become a line cook?

To become a line cook, you typically need a high school diploma or equivalent and some experience in food preparation. Many start as kitchen assistants or prep cooks to gain skills, and developing knowledge of kitchen equipment, food safety, and cooking techniques is essential. Some employers may require food handler certifications or culinary training.

What is the difference between Line Cooks vs Prep Cooks?

AspectLine CooksPrep Cooks
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; basic culinary skills
Work EnvironmentFast-paced kitchen stations during service hoursPrepares ingredients before service, often in a separate prep area
Employer & Industry UsageCommon in restaurants, hotels, cateringCommon in similar settings, supporting kitchen operations

Line Cooks focus on preparing dishes during service, working at specific stations, while Prep Cooks handle ingredient preparation beforehand. Both roles require culinary skills and work in busy kitchen environments, but their responsibilities differ based on timing and task complexity.

More about Line Cooks jobs
What cities are hiring for Line Cooks jobs? Cities with the most Line Cooks job openings:
What states have the most Line Cooks jobs? States with the most job openings for Line Cooks jobs include:
What job categories do people searching Line Cooks jobs look for? The top searched job categories for Line Cooks jobs are:
Line Cooks jobs near you
Infographic showing various Line Cooks job openings in the United States as of May 2026, with employment types broken down into 1% Locum Tenens, 27% Full Time, 68% Part Time, 2% Temporary, and 2% Nights. Highlights an 88% Physical, and 12% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

Line Cooks

Stubborn Mule Restaurant & Brewery

Landrum, SC

$14.50 - $18.25/hr

Full-time

Posted yesterday

Job description

Job Summary

We are seeking a reliable and motivated Line Cook to join our kitchen team. The Line Cook will be responsible for preparing high-quality food in a fast-paced environment while maintaining cleanliness, organization, and adherence to food safety standards.

Key Responsibilities
  • Prepare and cook menu items according to recipes and presentation standards
  • Set up and stock assigned cooking stations
  • Ensure food is prepared and served in a timely manner
  • Maintain cleanliness and organization of work areas
  • Follow all food safety and sanitation guidelines
  • Assist with inventory, prep work, and restocking supplies
  • Communicate effectively with kitchen staff and front-of-house team
Qualifications
  • Previous experience as a line cook or in a kitchen environment preferred
  • Basic knowledge of cooking techniques and kitchen equipment
  • Ability to work in a fast-paced, high-pressure environment
  • Strong attention to detail and consistency
  • Flexible schedule, including nights, weekends, and holidays

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