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Line Cook Jobs in North Carolina (NOW HIRING)

Line Cook

Charlotte, NC

$15.50 - $19.25/hr

As a Line Cook, you will play a crucial role in ensuring the highest quality of food preparation and presentation. If you have a passion for cooking and thrive in a fast-paced restaurant environment ...

Line Cook

Charlotte, NC

$15.50 - $19.25/hr

As a Line Cook, you will play a crucial role in ensuring the highest quality of food preparation and presentation. If you have a passion for cooking and thrive in a fast-paced restaurant environment ...

Line Cook

Matthews, NC · On-site

$14.75 - $18.50/hr

Linecook- Full Time Line Cook Job Responsibilities * Sets up and stocks food items and other necessary supplies. * * Prepares food items by cutting, chopping, mixing, and preparing sauces. * Cooks ...

Line Cook

Matthews, NC · On-site

$14.75 - $18.50/hr

Linecook- Full Time Line Cook Job Responsibilities * Sets up and stocks food items and other necessary supplies * * Prepares food items by cutting, chopping, mixing, and preparing sauces * Cooks food ...

Line Cook

Greensboro, NC · On-site

$18 - $20/hr

Line Cook Location: Greensboro, NC, 27401 Skills Required: * Culinary experience * Serv safe certification * Flexible * Team oriented * Organized * Open availability * Able to adhere to food ...

Be Seen First

For line cook experience is great but we are always willing to train a motivated candidate. For lead line cook we are looking for an very experienced line cook with leadership skills looking to move ...

Be Seen First

For line cook experience is great but we are always willing to train a motivated candidate. For lead line cook we are looking for an very experienced line cook with leadership skills looking to move ...

Line Cook

Greensboro, NC · On-site

$18 - $20/hr

Dependable The Line Cook will be responsible for preparing and cooking food items according to recipes and food specifications. The ideal candidate will have culinary experience and a Serv safe ...

Line Cook

Asheville, NC · On-site

$15 - $18.75/hr

Culinary Craftsman (Line Cook) - Master of Tacos and Quesadillas! PRIMARY OBJECTIVE: As a Line Cook your main objective is to skillfully prepare delectable tacos, quesadillas, and other Mexican ...

Line Cook

Cashiers, NC · On-site

$20 - $25/hr

Line Cook Location: Cashiers, NC, 28717 We are seeking a skilled and motivated Line Cook to join our kitchen team at The Club at High Hampton. The ideal candidate will have experience working in a ...

Join the Team at Blowing Rock Ale House as a Line Cook! Are you passionate about cooking and ready to bring your skills to a dynamic kitchen? Blowing Rock Ale House, nestled in the beautiful town of ...

Line Cook

Wilmington, NC · On-site

$22/hr

Line Cook (Full-Time) | Trinity Landing Pay: $22/hour Position: Full-Time Shifts: Evenings and weekends required Position Summary Trinity Landing is seeking a full-time Line Cook to join our culinary ...

Line Cook | Midwood Smokehouse | Smoky Hollow District409 W Johnson St, Raleigh, NC 27603, USAPay: Up to $20.00 per hour depending on experience Friday-Sunday availability a must! Midwood Smokehouse ...

Line Cook | Midwood Smokehouse | Birkdale Village - Huntersville16710 Birkdale Commons Pkwy, Huntersville, NC 28078, USAPay: Up to $20.00 per hour depending on experience Friday-Sunday availability a ...

Line Cook

Hendersonville, NC · On-site

$17 - $19/hr

Line Cook Location: Ecusta Market & Cafe, Hendersonville, NC Employment Type: Full Time or Part-Time, Nights & Weekends Required Compensation: $17 - $19/hr About Us Ecusta Market & Cafe is a ...

Line Cook

Raleigh, NC · On-site

$20/hr

Line Cook | Midwood Smokehouse | Smoky Hollow District409 W Johnson St, Raleigh, NC 27603, USAPay: Up to $20.00 per hour depending on experience Friday-Sunday availability a must! Midwood Smokehouse ...

Line Cook

Cary, NC

$15.50 - $19.50/hr

Line Cook - K38 Baja Grill (New Location Opening -Cary, NC) About Us: K38 Baja Grill is part of the Live.Eat.Surf restaurant group, known for fresh Baja-inspired flavors, scratch kitchens, and a ...

Line Cook | Midwood Smokehouse | Birkdale Village - Huntersville16710 Birkdale Commons Pkwy, Huntersville, NC 28078, USAPay: Up to $20.00 per hour depending on experience Friday-Sunday availability a ...

Line Cook | Midwood Smokehouse | Ballantyne - Toringdon Circle12410 Johnston Rd, Charlotte, NC 28277, USAPay: Up to $19.00 per hour depending on experience Friday-Sunday availability a must! Midwood ...

Line Cook

Charlotte, NC · On-site

$20/hr

Line Cook | Midwood Smokehouse | Park Road Shopping Center540 Brandywine Rd, Charlotte, NC 28209, USAPay: Up to $20.00 per hour depending on experience Friday-Sunday availability a must! Midwood ...

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Line Cook information

See North Carolina salary details

$8

$15

$20

How much do line cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for line cook in North Carolina is $15.55, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.26 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What are the most commonly searched types of Line Cook jobs in North Carolina?

The most popular types of Line Cook jobs in North Carolina are:

What are popular job titles related to Line Cook jobs in North Carolina?

For Line Cook jobs in North Carolina, the most frequently searched job titles are:

What job categories do people searching Line Cook jobs in North Carolina look for?

The top searched job categories for Line Cook jobs in North Carolina are:

What cities in North Carolina are hiring for Line Cook jobs?

Cities in North Carolina with the most Line Cook job openings:

What are popular job titles related to Line Cook jobs in NC?

For Line Cook jobs in NC, the most frequently searched job titles are:

Infographic showing various Line Cook job openings in North Carolina as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $32,337 per year, or $15.5 per hour.

$15.50 - $19.25/hr

Full-time

Re-posted 26 days ago


Job description

Overview:
We are seeking a skilled and experienced Line Cook to join our team at PARA. As a Line Cook, you will play a crucial role in ensuring the highest quality of food preparation and presentation. If you have a passion for cooking and thrive in a fast-paced restaurant environment, we would love to hear from you.

Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner and meets quality standards
- Follow proper food handling and safety procedures
- Collaborate with the kitchen team to ensure smooth operations during service
- Maintain cleanliness and organization of workstations
- Adhere to all sanitation regulations and maintain a clean and safe work environment

Qualifications:
- Previous experience as a Line Cook or similar role in a restaurant or food service setting
- Knowledge of food preparation techniques, including knife skills and cooking methods
- Familiarity with menu planning and catering concepts is a plus
- Ability to work well under pressure in a fast-paced environment
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work as part of a team
- Knowledge of food safety regulations and proper sanitation practices

We offer competitive pay rates, opportunities for growth, and a positive work environment where teamwork is valued. If you are passionate about cooking and dedicated to delivering exceptional culinary experiences, we invite you to apply for the position of Line Cook at PARA.

Job Type: Full-time

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid training

Shift:

  • 8 hour shift
  • Evening shift

Experience:

  • Line Cook: 1 year (Required)
  • Grill Cook: 1 year (Preferred)

Shift availability:

  • Night Shift (Required)

Ability to Commute:

  • Charlotte, NC 28203 (Required)

Ability to Relocate:

  • Charlotte, NC 28203: Relocate before starting work (Required)

Work Location: In person