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Line Cook Jobs in Arkansas (NOW HIRING)

Louise Cafe

Line Cook

Bentonville, AR

$13.75 - $17.25/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

Horseshoe Canyon Ranch

Line Cook

Jasper, AR · On-site

$15.50 - $19.25/hr

THE ROLE As a seasonal line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable ...

Oak Steakhouse Rogers

Line Cook

Rogers, AR

$13.25 - $16.50/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

The Compton

Line Cook

Bentonville, AR · On-site

$13.50 - $16.75/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

Louise Cafe

Line Cook

Bentonville, AR

$13.50 - $16.75/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

The Compton

Line Cook

Bentonville, AR

$13.50 - $16.75/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

Blake Street House

Line Cook

Bentonville, AR

$13.75 - $17.25/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

Louise Cafe

Line Cook

Bentonville, AR · On-site

$13.50 - $16.75/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

Oak Steakhouse Rogers

Line Cook

Rogers, AR

$14.75 - $18.50/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

Oak Steakhouse Rogers

Line Cook

Rogers, AR

$14.75 - $18.50/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

Horseshoe Canyon Ranch

Line Cook

Jasper, AR · On-site

$15.50 - $19.25/hr

THE ROLE As a seasonal line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable ...

Horseshoe Canyon Ranch

Line Cook

Jasper, AR

$15.50 - $19.25/hr

THE ROLE As a seasonal line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable ...

Blake Street House

Line Cook

Bentonville, AR

$13.50 - $16.75/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

Blake Street House

Line Cook

Bentonville, AR

$13.50 - $16.75/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

The Compton

Line Cook

Bentonville, AR

$13.75 - $17.25/hr

THE ROLE As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining ...

Davidson Hospitality Group

Line Cook

Little Rock, AR · On-site

$15 - $19/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let ...

Courtyard Little Rock

Line Cook

Little Rock, AR · On-site

$15 - $19/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let ...

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Line Cook information

See Arkansas salary details

$8

$14

$18

How much do line cook jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for line cook in Arkansas is $14.15, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.72 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

More about Line Cook jobs
What are the most commonly searched types of Line Cook jobs in Arkansas? The most popular types of Line Cook jobs in Arkansas are:
What are popular job titles related to Line Cook jobs in Arkansas? For Line Cook jobs in Arkansas, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Arkansas look for? The top searched job categories for Line Cook jobs in Arkansas are:
What cities in Arkansas are hiring for Line Cook jobs? Cities in Arkansas with the most Line Cook job openings:
What are popular job titles related to Line Cook jobs in AR? For Line Cook jobs in AR, the most frequently searched job titles are:
Line Cook jobs near you
Infographic showing various Line Cook job openings in Arkansas as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,423 per year, or $14.1 per hour.

Prep Cook (Line Cook) - Urgently Hiring

Chuy's - Conway

Adona, AR • On-site

$12 - $14.75/hr

Full-time, Part-time

This job post has expired 2 days ago. Applications are no longer accepted.

Job description

Chuy's - Conway is looking for a full time or part time line cook/prep cook to start immediately in Conway, AR. Line cooks/prep cooks prepare the signature, quality food Chuy's - Conway is known for. The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. If you thrive in a fast-paced environment and take pride in your work, our line cook/prep cook role may be just the job for you! RESPONSIBILITIES -Efficiently prepares food items as ordered. -Exercises food safety and kitchen sanitation practices in order to deliver a quality product. -Weighs, measures, and mixes ingredients according to recipes. -Properly prepares meat, fish, vegetables, and other ingredients. -Stays ahead of orders by anticipating demand throughout shift. -Maintains cleanliness and working order of work area, tools, equipment, and supplies. -Prepares and maintains the line and par levels as required by the current menu. -Keeps walk in cooler/freezer organized. -May assist with inventory temp logs and waste logs. The ideal candidate will: -Have knowledge of food service regulations. -Skillfully uses hand tools or machines needed for the position. -Be able to work in a fast paced environment. -Be able to lift, carry, or pull objects that may be heavy and able to stand for extended periods of time. -Is able to prioritize, organize, and manage multiple tasks. We look forward to seeing you soon for an interview at Chuy's - Conway for our full time or part time line cook/prep cook role. Apply today!

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