Kosher Supervisor
Rockleigh, NJ · On-site
$28/hr
Job Summary: To fulfill the requirements of supervising the preparation of foods in accordance with Orthodox Jewish Law Standards as set forth by the Rabbinical Council of Bergen County ("RCBC"
Kosher Supervisor
Rockleigh, NJ · On-site
$28/hr
Job Summary: To fulfill the requirements of supervising the preparation of foods in accordance with Orthodox Jewish Law Standards as set forth by the Rabbinical Council of Bergen County ("RCBC"
Kosher Supervisor
Rockleigh, NJ · On-site
Job Summary: To fulfill the requirements of supervising the preparation of foods in accordance with Orthodox Jewish Law Standards as set forth by the Rabbinical Council of Bergen County ("RCBC"
Kosher Supervisor
Rockleigh, NJ · On-site
Job Summary: To fulfill the requirements of supervising the preparation of foods in accordance with Orthodox Jewish Law Standards as set forth by the Rabbinical Council of Bergen County ("RCBC"
Kosher Shift Supervisor
Boulder, CO · On-site
$49K/yr
Job Summary Campus Dining & Hospitality at the University of Colorado, Boulder is seeking a Kosher Shift Supervisor! This is a hands-on culinary role that provides extensive oversight, leadership and ...
Kosher Shift Supervisor
Boulder, CO · On-site
$49K/yr
Job Summary Campus Dining & Hospitality at the University of Colorado, Boulder is seeking a Kosher Shift Supervisor! This is a hands-on culinary role that provides extensive oversight, leadership and ...
Kosher Shift Supervisor
Boulder, CO · On-site
$49K/yr
... Kosher Shift Supervisor! This is a hands-on culinary role that provides extensive oversight, leadership and input in their assigned dining location and overall dining services when needed. This ...
Kosher Shift Supervisor
Boulder, CO · On-site
$49K/yr
... Kosher Shift Supervisor! This is a hands-on culinary role that provides extensive oversight, leadership and input in their assigned dining location and overall dining services when needed. This ...
Zinger's Kosher Deli at GWU 616 23rd Street, NW, Washington, DC 20052 Note: online applications ... Supervises, coordinates and participates in activities of cooks and other associates engaged in ...
Zinger's Kosher Deli at GWU 616 23rd Street, NW, Washington, DC 20052 Note: online applications ... Supervises, coordinates and participates in activities of cooks and other associates engaged in ...
Associate Mashgiach
$12.75 - $16.50/hr
... Kosher standards. The Associate Mashgiach's role includes regular communications with the certifying Rabbi. The Associate Mashgiach will assist in supervising the overall Kashrut in the kitchen ...
Associate Mashgiach
$12.75 - $16.50/hr
... Kosher standards. The Associate Mashgiach's role includes regular communications with the certifying Rabbi. The Associate Mashgiach will assist in supervising the overall Kashrut in the kitchen ...
Associate Mashgiach
Great Falls, MT · On-site
$12.75 - $16.50/hr
... Kosher standards. The Associate Mashgiach's role includes regular communications with the certifying Rabbi. The Associate Mashgiach will assist in supervising the overall Kashrut in the kitchen ...
Associate Mashgiach
Great Falls, MT · On-site
$12.75 - $16.50/hr
... Kosher standards. The Associate Mashgiach's role includes regular communications with the certifying Rabbi. The Associate Mashgiach will assist in supervising the overall Kashrut in the kitchen ...
Catering Sales Manager
Roslindale, MA · On-site
$70K/yr
Serve as the primary liaison between clients, vendors, and internal departments, ensuring clear communication and adherence to kosher protocols, including working with kosher supervisors as needed.
Quick apply
Catering Sales Manager
Roslindale, MA · On-site
$70K/yr
Serve as the primary liaison between clients, vendors, and internal departments, ensuring clear communication and adherence to kosher protocols, including working with kosher supervisors as needed.
Associate Mashgiach
$12.75 - $16.50/hr
... Kosher standards. The Associate Mashgiach's role includes regular communications with the certifying Rabbi. The Associate Mashgiach will assist in supervising the overall Kashrut in the kitchen ...
Associate Mashgiach
$12.75 - $16.50/hr
... Kosher standards. The Associate Mashgiach's role includes regular communications with the certifying Rabbi. The Associate Mashgiach will assist in supervising the overall Kashrut in the kitchen ...
Pricing Analyst FT
New York, NY · On-site
$67K - $70K/yr
Seasons Kosher Supermarket, the nation's largest kosher supermarket chain, is seeking a Pricing ... Additional duties as requested by your supervisor. Qualifications: * Experience as a category ...
Quick apply
Pricing Analyst FT
New York, NY · On-site
$67K - $70K/yr
Seasons Kosher Supermarket, the nation's largest kosher supermarket chain, is seeking a Pricing ... Additional duties as requested by your supervisor. Qualifications: * Experience as a category ...
Pricing Analyst
New York, NY · On-site
$18 - $20/hr
Seasons Kosher Supermarket, the nation's largest kosher supermarket chain, is seeking a Pricing ... Additional duties as requested by your supervisor. Qualifications: * Experience as a category ...
Quick apply
Pricing Analyst
New York, NY · On-site
$18 - $20/hr
Seasons Kosher Supermarket, the nation's largest kosher supermarket chain, is seeking a Pricing ... Additional duties as requested by your supervisor. Qualifications: * Experience as a category ...
Zinger's Kosher Deli at GWU 616 23rd Street, NW, Washington, DC 20052 Note: online applications ... Supervises, coordinates and participates in activities of cooks and other associates engaged in ...
Zinger's Kosher Deli at GWU 616 23rd Street, NW, Washington, DC 20052 Note: online applications ... Supervises, coordinates and participates in activities of cooks and other associates engaged in ...
CHEF (KOSHER DELI)
Washington, DC · On-site
$35/hr
Zinger's Kosher Deli at GWU 616 23rd Street, NW, Washington, DC 20052 Note: online applications ... Supervises, coordinates and participates in activities of cooks and other associates engaged in ...
Quick apply
CHEF (KOSHER DELI)
Washington, DC · On-site
$35/hr
Zinger's Kosher Deli at GWU 616 23rd Street, NW, Washington, DC 20052 Note: online applications ... Supervises, coordinates and participates in activities of cooks and other associates engaged in ...
Dairy/Frozen Lead
Scarsdale, NY · On-site
$17/hr
Seasons Kosher Supermarket is one of the largest kosher supermarket chains in the nation. At ... Ability to communicate professionally with customers, co-workers, and supervisors. * Must be able ...
Quick apply
Dairy/Frozen Lead
Scarsdale, NY · On-site
$17/hr
Seasons Kosher Supermarket is one of the largest kosher supermarket chains in the nation. At ... Ability to communicate professionally with customers, co-workers, and supervisors. * Must be able ...
MASHGIACH
Baltimore, MD · On-site
$17/hr
Receives food and supplies for use in preparation of Kosher meals; checks invoices and supervises storage procedures. * Checks ingredients of packaged foods used in Kosher food service to ensure ...
MASHGIACH
Baltimore, MD · On-site
$17/hr
Receives food and supplies for use in preparation of Kosher meals; checks invoices and supervises storage procedures. * Checks ingredients of packaged foods used in Kosher food service to ensure ...
Quality Assurance Supervisor
$72K - $82K/yr
Quality Assurance (QA) Supervisor (On-Site Position) Pico Rivera, CA • Full-Time / On-Site • ... Our commitment to quality is reflected in our SQF, HACCP, GMP, and Kosher certifications, and in ...
Quality Assurance Supervisor
$72K - $82K/yr
Quality Assurance (QA) Supervisor (On-Site Position) Pico Rivera, CA • Full-Time / On-Site • ... Our commitment to quality is reflected in our SQF, HACCP, GMP, and Kosher certifications, and in ...
MASHGIACH
Baltimore, MD · On-site
$17/hr
Receives food and supplies for use in preparation of Kosher meals; checks invoices and supervises storage procedures. * Checks ingredients of packaged foods used in Kosher food service to ensure ...
MASHGIACH
Baltimore, MD · On-site
$17/hr
Receives food and supplies for use in preparation of Kosher meals; checks invoices and supervises storage procedures. * Checks ingredients of packaged foods used in Kosher food service to ensure ...
Sous Chef
North Wales, PA · On-site
$48K - $65K/yr
This role is responsible for supervising kitchen staff, maintaining compliance with kosher dietary laws, food safety regulations, and healthcare standards while providing exceptional service to ...
Quick apply
Sous Chef
North Wales, PA · On-site
$48K - $65K/yr
This role is responsible for supervising kitchen staff, maintaining compliance with kosher dietary laws, food safety regulations, and healthcare standards while providing exceptional service to ...
Sous Chef
North Wales, PA · On-site
$60K/yr
This role is responsible for supervising kitchen staff, maintaining compliance with kosher dietary laws, food safety regulations, and healthcare standards while providing exceptional service to ...
Sous Chef
North Wales, PA · On-site
$60K/yr
This role is responsible for supervising kitchen staff, maintaining compliance with kosher dietary laws, food safety regulations, and healthcare standards while providing exceptional service to ...
Job Title: Quality Assurance Supervisor Job Location: Midlothian, TX Job Type: Full Time * ... Support regulatory audits (FDA, NSF, Kosher, Halal, etc.). * Ensure calibration and maintenance of ...
Quick apply
Job Title: Quality Assurance Supervisor Job Location: Midlothian, TX Job Type: Full Time * ... Support regulatory audits (FDA, NSF, Kosher, Halal, etc.). * Ensure calibration and maintenance of ...
Kosher Supervisor information
What are some typical challenges faced by Kosher Supervisors on the job?
Kosher Supervisors often face challenges such as maintaining vigilance over all stages of food production, ensuring staff adherence to kosher protocols, and managing time effectively across multiple work areas. They may also encounter language or cultural barriers when training staff who are unfamiliar with kosher laws. Additionally, they must navigate the complexities of ingredient sourcing, equipment cleaning, and documentation requirements that vary by facility. Strong teamwork and communication skills are essential, as Kosher Supervisors regularly collaborate with management, production staff, and external certifying agencies.
What are the key skills and qualifications needed to thrive in the Kosher Supervisor position, and why are they important?
Kosher Supervisors need in-depth knowledge of kosher laws and food preparation standards, often supported by rabbinic credentials or certification from a recognized kosher supervisory agency. Familiarity with food production processes and the use of inspection protocols and documentation systems is essential. Strong attention to detail, integrity, and clear communication skills help in ensuring compliance and building trust with staff and certifying authorities. These skills are crucial to maintain strict adherence to kosher standards and uphold the reputation of certified establishments.
What is a Kosher Supervisor job?
A Kosher Supervisor, also known as a Mashgiach, ensures that food production complies with Jewish dietary laws (kashrut). They inspect ingredients, oversee food preparation, and verify that all processes align with kosher standards. This role may involve working in food manufacturing, restaurants, or catering services. The supervisor is usually trained and certified by a recognized kosher certification agency.
More about Kosher Supervisor jobs
What are the most commonly searched types of Kosher Supervisor jobs? The most popular types of Kosher Supervisor jobs are:
What states have the most Kosher Supervisor jobs? States with the most job openings for Kosher Supervisor jobs include:
What job categories do people searching Kosher Supervisor jobs look for? The top searched job categories for Kosher Supervisor jobs are:
Job description
Job Summary:
To fulfill the requirements of supervising the preparation of foods in accordance with Orthodox Jewish Law Standards as set forth by the Rabbinical Council of Bergen County ("RCBC"). Part-Time, Every other weekend.
Duties:
• AM Shift to be present before any kitchen staff arrives.
• AM Shift to unlock refrigerator and freezer
• PM Shift to arrive before AM Shift departs.
• AM Shift kindle/light pilots on oven ranges.
• Supervise all incoming shipments of food and other supplies into the kitchen and set aside/send back any non-approved item.
• Be alert to any mixtures of meat and dairy products/utensils and equipment.
• Kasher utensils only when so instructed by the RCBC.
• Report any discrepancies in Kashrut to Director of Rabbinic Services, who will report back to the RCBC.
• PM Mashgiach will not leave prior to trays and food returning from the respective units. Afterwards PM Mashgiach will lock all refrigerators and freezers.
• Arrange for security to lock the kitchen and kitchen elevators.
• Inspect vegetables on a regular and timely basis, Based on the schedule given by the Executive Chef or the representative and followed by the guidance given by the RCBC.
• Inspect periodically all nurses stations, nutrition rooms, Carl's Place, Staff Dining Room, and all vending machines.
• PM Mashgiach must double-check all sheet pans, pots, hotel pans for steam tables and utensils to ensure that they are placed in their proper location, either meat or dairy.
To fulfill the requirements of supervising the preparation of foods in accordance with Orthodox Jewish Law Standards as set forth by the Rabbinical Council of Bergen County ("RCBC"). Part-Time, Every other weekend.
Duties:
• AM Shift to be present before any kitchen staff arrives.
• AM Shift to unlock refrigerator and freezer
• PM Shift to arrive before AM Shift departs.
• AM Shift kindle/light pilots on oven ranges.
• Supervise all incoming shipments of food and other supplies into the kitchen and set aside/send back any non-approved item.
• Be alert to any mixtures of meat and dairy products/utensils and equipment.
• Kasher utensils only when so instructed by the RCBC.
• Report any discrepancies in Kashrut to Director of Rabbinic Services, who will report back to the RCBC.
• PM Mashgiach will not leave prior to trays and food returning from the respective units. Afterwards PM Mashgiach will lock all refrigerators and freezers.
• Arrange for security to lock the kitchen and kitchen elevators.
• Inspect vegetables on a regular and timely basis, Based on the schedule given by the Executive Chef or the representative and followed by the guidance given by the RCBC.
• Inspect periodically all nurses stations, nutrition rooms, Carl's Place, Staff Dining Room, and all vending machines.
• PM Mashgiach must double-check all sheet pans, pots, hotel pans for steam tables and utensils to ensure that they are placed in their proper location, either meat or dairy.
About Jewish Home At Rockleigh
Sourced by ZipRecruiter
Industry
Outpatient health care
Company size
201 - 500 Employees
Headquarters location
Northvale, NJ, US
Year founded
1996