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Per Diem Kosher Supervisor Jobs (NOW HIRING)

A24Group

Per Diem LPN

Wayne, PA · On-site

$28 - $37/hr

Per Diem LPN | Wayne, PA 19087 Wayne, Pennsylvania 19087 | Skilled Nursing / Rehabilitation | All ... Monitor, document, and promptly report changes in resident condition to the RN/supervisor and ...

The Hun School of Princeton

Per Diem Nurse

Princeton, NJ · On-site

$38 - $41/hr

The Per Diem Nurse will have the availability to work flexible shift options ranging from four or ... Plan and complete job duties with minimal supervisory direction, including utilization of ...

The Hun School of Princeton

Per Diem Nurse

Princeton, NJ · On-site

$38 - $41/hr

The Per Diem Nurse will have the availability to work flexible shift options ranging from four or ... Plan and complete job duties with minimal supervisory direction, including utilization of ...

A24Group

Per Diem LPN

Mount Olive, NC · On-site

$28 - $33/hr

Per Diem LPN | Mount Olive, NC 28365 Mount Olive, North Carolina 28365 | Skilled Nursing ... Monitor, document, and promptly report changes in resident condition to the RN/supervisor and ...

A24Group

Per Diem LPN

Clovis, NM · On-site

$28 - $34/hr

NEW MEXICO Clovis, NM 88101 Per Diem LPN | Clovis, NM 88101 Clovis, New Mexico 88101 | Skilled ... Monitor, document, and promptly report changes in resident condition to the RN/supervisor and ...

A24Group

Per Diem LPN

Wyncote, PA · On-site

$31 - $33/hr

Per Diem LPN | Wyncote, PA 19095 Wyncote, Pennsylvania 19095 | Skilled Nursing | 12-hr Days ... Monitor, document, and promptly report changes in resident condition to the RN/supervisor and ...

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Per Diem Kosher Supervisor information

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$55

How much do per diem kosher supervisor jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for per diem kosher supervisor in the United States is $30.65, according to ZipRecruiter salary data. Most workers in this role earn between $21.63 and $36.54 per hour, depending on experience, location, and employer.

What are some common challenges faced by Per Diem Kosher Supervisors when working in diverse food service environments?

Per Diem Kosher Supervisors often encounter challenges such as adapting to varying kitchen layouts, quickly learning new facility protocols, and effectively communicating kosher requirements to staff who may have differing levels of familiarity with kosher laws. Since per diem roles frequently involve short-term assignments at different venues, supervisors must be adept at building rapport with new teams and efficiently overseeing food preparation to ensure strict kosher compliance. Flexibility, strong organizational skills, and the ability to educate and collaborate with others are essential for success in this dynamic role.

What is the difference between Per Diem Kosher Supervisor vs Kosher Kitchen Worker?

AspectPer Diem Kosher SupervisorKosher Kitchen Worker
CertificationsKosher supervision certification, food safetyBasic food handling, kosher training
Work EnvironmentSupervisory role in kosher kitchens, often on a per diem basisHands-on food preparation in kosher kitchens
Employer & Industry UsageHotels, catering, hospitals, temporary supervisionRestaurants, catering, food production

The Per Diem Kosher Supervisor oversees kosher compliance on a temporary basis, ensuring food preparation meets kosher standards. In contrast, a Kosher Kitchen Worker actively participates in food preparation within a kosher environment. While both roles require kosher knowledge, the supervisor holds additional certifications and responsibilities related to oversight and compliance.

What is a Per Diem Kosher Supervisor?

A Per Diem Kosher Supervisor is a professional who oversees food preparation and handling to ensure compliance with kosher dietary laws, typically working on an as-needed or part-time basis. They inspect ingredients, equipment, and processes to make sure all guidelines are strictly followed and may certify that food and beverage products are kosher. These supervisors are often employed by food manufacturers, caterers, or event organizers for specific shifts, holidays, or busy periods, rather than as full-time staff.

What are the key skills and qualifications needed to thrive as a Per Diem Kosher Supervisor, and why are they important?

To thrive as a Per Diem Kosher Supervisor, you need a thorough understanding of kosher laws, attention to detail, and familiarity with food preparation processes, often supported by rabbinic endorsement or kashrut certification. Experience with inspection checklists, documentation systems, and sometimes specialized kosher verification tools is typically required. Strong observational skills, integrity, and clear communication help supervisors ensure compliance and build trust with staff and clients. These skills are crucial for maintaining strict kosher standards, preventing errors, and upholding the reputation of the certifying organization.
More about Per Diem Kosher Supervisor jobs
What cities are hiring for Per Diem Kosher Supervisor jobs? Cities with the most Per Diem Kosher Supervisor job openings:
What are the most commonly searched types of Kosher Supervisor jobs? The most popular types of Kosher Supervisor jobs are:
What states have the most Per Diem Kosher Supervisor jobs? States with the most job openings for Per Diem Kosher Supervisor jobs include:
What job categories do people searching Per Diem Kosher Supervisor jobs look for? The top searched job categories for Per Diem Kosher Supervisor jobs are:
Per Diem Kosher Supervisor jobs near you
Infographic showing various Per Diem Kosher Supervisor job openings in the United States as of July 2026, with employment types broken down into 4% Locum Tenens, 18% As Needed, 36% Full Time, 21% Part Time, and 21% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $63,748 per year, or $30.6 per hour.

Mashgiach/Kosher Cook

Parker Jewish Institute for Health Care and Rehabilitation

New Hyde Park, NY • On-site

$32 - $36/hr

Per diem

Re-posted 20 days ago

Job description

Mashgiach/Kosher Cook

Now hiring for Per Diem - working on an as-needed basis


Position Overview

The Parker Jewish Institute, located in New Hyde Park, NY is seeking a Mashgiach/Kosher Cook to join its team of professionals in the Food Service department. As a vital and important part of the team, you will provide food and nutrition services on a daily basis- essential to the residents' health, happiness & wellbeing.

Reporting the Director of Food Services, the Mashgiach maintains direct supervision of all operations that impact on compliance with Kosher dietary laws, including but not limited to, inventory, food production, preparation, assembly delivery and pick up of food trays. The Mashgiach is responsible for cooking and preparing Kosher food for all meals in the Kosher kitchen.


About Parker

The Parker Jewish Institute for Health Care and Rehabilitation, conveniently located on the Queens-Nassau County border in New Hyde Park, New York, is a non-profit health care facility that offers inpatient programs such as sub-acute/short term rehabilitation, long-term care and nursing home care, as well as community health services encompassing certified home health care and a comprehensive community hospice program that serves terminally ill patients in their own homes or in nursing facilities, including Parker's nursing home.

Quality care means hiring quality people, and Parker Jewish Institute for Health Care and Rehabilitation has a longstanding reputation for excellence and innovation in resident and patient care.


Why Work With Us

  • Friendly, collaborative team environment and exciting career growth opportunities providing an opportunity to learn, grow and have an impact on the overall results

  • Excellent training and clinical education

  • Accessible via public transportation

  • Free parking on site for all staff

  • On-site cafeteria offering breakfast and lunch


Position Requirements

  • Yeshiva graduate

  • Prior experience as a Mashgiach in a hotel, food establishment or institutional setting

  • Must be able to cook and prepare food


Job Posted by ApplicantPro