1

Kitchen Worker Jobs (NOW HIRING)

Overview It is the responsibility of the Kitchen Worker to perform all phases of kitchen cleaning so as to attain safe and sanitary conditions while under the supervision of the Steward. This ...

Keep the kitchen in a clean and safe manner at all times. * Know and follow all the St. Jo Frontier ... Maintain working relationship with all co-workers, maintain open communication with the Executive ...

Kitchen Worker

Tacoma, WA · On-site

$20.75/hr

About This Position We are looking for a Food Service Worker to join us at the Pierce County Jail ... Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes. Use proper ...

STA Kitchen Worker certification preferred * Knowledge of proper stove and equipment cleaning techniques preferred * Familiarity with handling industrial cleaning agents and chemicals * Knowledge of ...

Keep the kitchen in a clean and safe manner at all times. * Know and follow all the St. Jo Frontier ... Maintain working relationship with all co-workers, maintain open communication with the Executive ...

Overview It is the responsibility of the Kitchen Worker to perform all phases of kitchen cleaning so as to attain safe and sanitary conditions while under the supervision of the Steward. This ...

... kitchen equipment in the appropriate place, thoroughly cleaning dishwashing equipment and all working areas, collecting all soiled pots, washing and restocking clean pots on shelves, removing all ...

Kitchen Worker

Tacoma, WA · On-site

$20.75/hr

About This Position We are looking for a Food Service Worker to join us at the Pierce County Jail ... Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes. Use proper ...

The Kitchen Worker is responsible for all operations for their specific area. Preparing tableware for washing, collecting all soiled pots, washing and re-stacking cleaned pots on shelves; removing ...

The Kitchen Worker is responsible for all operations for their specific area. Preparing tableware for washing, collecting all soiled pots, washing and re-stacking cleaned pots on shelves; removing ...

Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes. Use proper ... Train other food service workers. * Maintain a clean work area/environment that includes cleaning ...

About This Position We are looking for a Food Service Worker to join us at the Pierce County Jail ... Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes. Use proper ...

Cleans, disinfects, sanitizes and maintain kitchen equipment and work areas to be clean and ... PHYSICAL REQUIREMENTS/ WORKING CONDITIONS - ENVIRONMENT The physical demands and working ...

Kitchen Worker

Salem, OR · On-site

$21.57/hr

About This Position We are looking for a Food Service Worker to Join us at the Marion County Jail ... Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes. Use proper ...

next page

Showing results 1-20

Kitchen Worker information

See salary details

$8

$14

$20

How much do kitchen worker jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for kitchen worker in the United States is $14.38, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $16.35 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Worker vs Cook?

AspectKitchen WorkerCook
CredentialsNone required or basic food safety certificationFood safety certification often required; culinary training preferred
Work EnvironmentGeneral kitchen support, cleaning, prep workPreparing, cooking, and presenting food
Employer & Industry UsageCommon in restaurants, cafeterias, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentUnderstanding entry-level kitchen rolesLearning about cooking responsibilities

While both Kitchen Workers and Cooks work in kitchen environments, Kitchen Workers typically handle support tasks like cleaning and prep, requiring minimal certifications. Cooks focus on preparing and cooking food, often needing culinary skills and certifications. The roles complement each other within the culinary industry, with Kitchen Workers supporting the workflow of Cooks.

What are kitchen workers?

Kitchen workers are staff members who assist in the preparation, cooking, and cleaning processes within a kitchen environment. Their duties often include washing dishes, cleaning surfaces, preparing ingredients, and helping chefs or cooks with basic food prep tasks. Kitchen workers play a vital role in maintaining cleanliness, organization, and efficiency in restaurants, cafeterias, and other food service establishments. They are essential for ensuring that operations run smoothly and that food safety standards are upheld.

What are the key skills and qualifications needed to thrive as a Kitchen Worker, and why are they important?

To thrive as a Kitchen Worker, you need basic food preparation skills, knowledge of food safety and hygiene, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, dishwashing machines, and sometimes a food handler's certification are commonly required. Strong teamwork, time management, and the ability to handle fast-paced environments are valuable soft skills. These abilities ensure efficient kitchen operations, maintain health standards, and support a positive work environment.

What is the role of a kitchen worker?

A kitchen worker is responsible for preparing, cleaning, and organizing food and kitchen areas in a restaurant or food service setting. They may handle tasks such as washing dishes, chopping ingredients, and assisting chefs, often working under supervision and following safety and hygiene standards.

What are some typical challenges kitchen workers face during busy service periods, and how can they manage them effectively?

During peak service hours, kitchen workers often encounter challenges like maintaining speed and accuracy, managing multiple orders simultaneously, and keeping their workspace organized under pressure. Effective communication with chefs and other team members is crucial to ensure smooth workflow and prevent mistakes. Staying organized, preparing ingredients ahead of time, and practicing time management can help kitchen workers handle high-pressure situations more efficiently and maintain food quality standards.
More about Kitchen Worker jobs
What cities are hiring for Kitchen Worker jobs? Cities with the most Kitchen Worker job openings:
What are the most commonly searched types of Kitchen Worker jobs? The most popular types of Kitchen Worker jobs are:
Who are the top companies hiring for Kitchen Worker jobs? The top employers for Kitchen Worker jobs are:
What states have the most Kitchen Worker jobs? States with the most job openings for Kitchen Worker jobs include:
What are popular job titles related to Kitchen Worker jobs? For Kitchen Worker jobs, the most frequently searched job titles are:
Kitchen Worker

$16/hr

Full-time

Posted 29 days ago


Job description

The Kitchen Worker is responsible for all operations for their specific area. Preparing tableware for washing, collecting all soiled pots, washing and re-stacking cleaned pots on shelves; removing garbage and refuse for recycling, and mopping and sweeping floors; properly maintaining and distributing company assets; setting up dishwashing machine; and stacking and storing clean dishes in proper kitchen areas, adhering to all safety policies and procedures. Monitor and ensure quality and efficiency of service at assigned area(s) of the property. All duties are to be performed within the guidelines of the Seneca Gaming Corporation's policies and procedures, Internal Control Standards and Objectives.
ESSENTIAL FUNCTIONS AND RESPONSIBILITIES:
1. Maintain the Kitchen areas are clean and organized. Capable of handling any task in the appropriate manner; notify the Supervisor of any problem. Use proper cleaning chemicals with the proper task.
2. Pick up your daily checklist for your kitchen area.
3. Prepare tableware for washing, i.e., scraping plates, presoaking silverware, and placing all items to be washed in their proper dishwasher rack; setting up the dishwashing machine; ensuring that drains are closed, tanks are filled, temperatures are at correct levels, and detergent is at the proper level; washing all dishes and kitchen equipment by using sprayer nozzle, baskets or conveyors, immersing objects in washing and rinsing solutions, or scrubbing by hand to remove debris, drying all objects using cloth or drying oven, stacking and storing all dishes and kitchen equipment in the appropriate place, thoroughly cleaning dishwashing equipment and all working areas, collecting all soiled pots, washing, and restocking clean pots on shelves, removing all garbage and refuse, mopping and sweeping floors, washing walls and ceiling tiles, sanitizing all cooking equipment, adhering to regulatory, departmental, and company policies in an ethical manner, maintaining a neat, personal appearance and upholding company appearance standards.
4. Detail cleaning of kitchen and peripheral equipment, including ovens, fryers, hot boxes, coolers, etc.
5. Maintain a current understanding of all policy and guidelines regarding information security including the Seneca Gaming Corporation Acceptable Use Policy. Understand and comply with all information security policies and procedures at all times.
6. Provide exceptional customer service to all patrons and communicate in a pleasant, friendly and professional manner at all times. Maintain a professional work environment with supervisors, managers and staff.
7. Meet the attendance guidelines of the job and adhere to regulatory, departmental and company policies.
8. Must complete all required SGC Training programs within nine (9) months from commencement of employment.
9. Attend all necessary meetings.
10. Duties, responsibilities, requirements and expectations pertaining to this job are subject to change as needed. Hours are determined by a 24-hour schedule.
QUALIFICATIONS/REQUIREMENTS:
Education/Experience:
1. Must be 18 years of age or older upon employment.
2. High school diploma or equivalent preferred.
3. Previous customer service preferred.
Language Skills and Reasoning Ability:
1. Must possess good communication skills including the ability to read, write and speak effectively to employees as well as customers.
2. Understand and comply with policies and procedures, daily memos, chemical labels and other instructions.
Physical Requirements and Work Environment:
1. Must be able to stand, walk and move freely for extended periods of time.
2. Work involves moderate exposure to unusual elements such as extreme temperatures, dirt, dust, fumes, smoke and /or loud noises.
3. Moderate physical activity is required along with the handling of objects up to fifty (50) pounds. Work environment involves some exposure to physical risk, which requires following basic safety precautions.
4. Must be able to work in an environment where smoking is permitted.
Salary Starting Rate:
$16.00
Compensation is negotiable based on experience and education.
Each position has varying minimum qualifications. In the absence of fully qualified candidates, some requirements may be waived.