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Kitchen Worker Jobs in Wisconsin (NOW HIRING)

Ian's Pizza

Prep Kitchen Worker

Madison, WI · On-site

$16 - $18/hr

We're hiring part-time and full-time Prep Kitchen Workers to join the team ASAP! For the quickest response to your application, apply on our website at ianspizza.com . Why You'll Love Working Here ...

Ian's Pizza

$16 - $18/hr

The Commissary Kitchen, or Food Lab, is a high-volume food production facility on Madison's east ... Why You'll Love Working Here Whether you dream of growth and development, are trying out new ...

Porchlight, Inc.

Shelter Kitchen Lead Worker

Madison, WI · On-site

$15.50 - $21.50/hr

Kitchen Lead Worker- Shelter Hours: 40 Hours Per Week, Schedule Varies Weekdays and Weekends Summary The Shelter Kitchen Worker Lead is a high performing kitchen worker responsible for being the ...

Porchlight, Inc.

Shelter Kitchen Lead Worker

Madison, WI · On-site

$15 - $17/hr

Kitchen Lead Worker- Shelter Hours: 40 Hours Per Week, Schedule Varies Weekdays and Weekends Summary The Shelter Kitchen Worker Lead is a high performing kitchen worker responsible for being the ...

American Foods Group, LLC

USD $21.50/Hr.

Green Bay, WI

$21.50/hr

Lock all equipment before working on it; after locked out follow equipment set up procedures. * Report any damaged equipment immediately to the lead person. * NOTE: this description is not intended ...

Porchlight, Inc.

Shelter Kitchen Manager

Madison, WI · On-site

Schedules shelter kitchen workers according to need; covers open shifts as necessary, either themselves or by coordinating with other staff. * Works with community partners and external agencies to ...

Porchlight, Inc.

Shelter Kitchen Manager

Madison, WI · On-site

$20 - $22/hr

Schedules shelter kitchen workers according to need; covers open shifts as necessary, either themselves or by coordinating with other staff. * Works with community partners and external agencies to ...

Porchlight, Inc.

Shelter Kitchen Manager

Madison, WI · On-site

$20 - $22/hr

Schedules shelter kitchen workers according to need; covers open shifts as necessary, either themselves or by coordinating with other staff. * Works with community partners and external agencies to ...

Home Depot

Kitchen Designer

Green Bay, WI · On-site

Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with ...

Home Depot

Kitchen Designer

Rhinelander, WI · On-site

Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with ...

Home Depot

Kitchen Designer

Madison, WI · On-site

Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with ...

Home Depot

Kitchen Designer

Wauwatosa, WI · On-site

Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with ...

Home Depot

Kitchen Designer

Waukesha, WI · On-site

Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with ...

Home Depot

Kitchen Designer

Milwaukee, WI · On-site

Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with ...

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All JobsKitchen Worker JobsKitchen Worker Jobs in Wisconsin

Kitchen Worker information

See Wisconsin salary details

$8

$14

$20

How much do kitchen worker jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for kitchen worker in Wisconsin is $14.51, according to ZipRecruiter salary data. Most workers in this role earn between $11.39 and $16.49 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Worker vs Cook?

AspectKitchen WorkerCook
CredentialsNone required or basic food safety certificationFood safety certification often required; culinary training preferred
Work EnvironmentGeneral kitchen support, cleaning, prep workPreparing, cooking, and presenting food
Employer & Industry UsageCommon in restaurants, cafeterias, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentUnderstanding entry-level kitchen rolesLearning about cooking responsibilities

While both Kitchen Workers and Cooks work in kitchen environments, Kitchen Workers typically handle support tasks like cleaning and prep, requiring minimal certifications. Cooks focus on preparing and cooking food, often needing culinary skills and certifications. The roles complement each other within the culinary industry, with Kitchen Workers supporting the workflow of Cooks.

What are kitchen workers?

Kitchen workers are staff members who assist in the preparation, cooking, and cleaning processes within a kitchen environment. Their duties often include washing dishes, cleaning surfaces, preparing ingredients, and helping chefs or cooks with basic food prep tasks. Kitchen workers play a vital role in maintaining cleanliness, organization, and efficiency in restaurants, cafeterias, and other food service establishments. They are essential for ensuring that operations run smoothly and that food safety standards are upheld.

What is the work of kitchen worker?

A kitchen worker is responsible for preparing ingredients, cleaning dishes and work areas, and assisting with food preparation in a restaurant or food service environment. They often follow safety and hygiene standards and may operate kitchen equipment under supervision.

What are the key skills and qualifications needed to thrive as a Kitchen Worker, and why are they important?

To thrive as a Kitchen Worker, you need basic food preparation skills, knowledge of food safety and hygiene, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, dishwashing machines, and sometimes a food handler's certification are commonly required. Strong teamwork, time management, and the ability to handle fast-paced environments are valuable soft skills. These abilities ensure efficient kitchen operations, maintain health standards, and support a positive work environment.

What is the highest paying job in a kitchen?

In a kitchen, executive chefs or head chefs typically earn the highest salaries, especially in upscale restaurants or hotels. These roles require extensive culinary skills, management experience, and often involve overseeing kitchen operations and staff.

Can I work in a kitchen with no experience?

Kitchen jobs often do not require prior experience, as employers may train new workers on basic tasks such as food prep, cleaning, and equipment use. Having a good work ethic, willingness to learn, and basic skills like time management can help you get started in entry-level kitchen positions. Certifications like food safety training can also improve your chances of employment.

What are some typical challenges kitchen workers face during busy service periods, and how can they manage them effectively?

During peak service hours, kitchen workers often encounter challenges like maintaining speed and accuracy, managing multiple orders simultaneously, and keeping their workspace organized under pressure. Effective communication with chefs and other team members is crucial to ensure smooth workflow and prevent mistakes. Staying organized, preparing ingredients ahead of time, and practicing time management can help kitchen workers handle high-pressure situations more efficiently and maintain food quality standards.

What is a kitchen worker called?

A kitchen worker is commonly called a cook, kitchen assistant, or food service worker. These roles involve preparing, cooking, and cleaning in a kitchen environment, often requiring knowledge of food safety and sanitation standards.
What are popular job titles related to Kitchen Worker jobs in Wisconsin? For Kitchen Worker jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Kitchen Worker jobs in Wisconsin look for? The top searched job categories for Kitchen Worker jobs in Wisconsin are:
What are popular job titles related to Kitchen Worker jobs in WI? For Kitchen Worker jobs in WI, the most frequently searched job titles are:
Kitchen Worker jobs near you
Infographic showing various Kitchen Worker job openings in Wisconsin as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, and 2% Temporary. Highlights an 100% Physical job distribution, with an average salary of $30,187 per year, or $14.5 per hour.
Kitchen Worker

Kitchen Worker

Lake of the Torches Casino

Lac Du Flambeau, WI • On-site

Full-time

Re-posted 22 days ago

Job description

DESCRIPTION OF DUTIES: The primary responsibility of this position is to assist kitchen department staff in a variety of capacities. Specific responsibilities include, but are not limited to the following:
1. Is responsible for continuous monitoring of buffet table to ensure all buffet items are appropriately stocked and appealing.
2. Accurately records a listing of buffet items using pan usage forms.
3. Is responsible for carving on the buffet line and managing portion control procedures.
4. Maintains a clean and sanitary work environment in the kitchen and buffet tables including cleaning and polishing stainless steel and glass fixtures and washing walls, ceiling and vents.
5. Assists in loading dishwashers, inspecting dishes, glasses and flatware for cleanliness and accurately sorting all items.
6. Is responsible for ensuring that holding ovens, coolers, freezers, dry storage, buffet tables, carts, dish equipment and dish cleaning areas are maintained in an orderly, clean and sanitized manner.
7. Performs daily cleaning and maintenance of dishwashing machines to ensure effective operation of machines.
8. Ensures that the kitchen and buffet floors are clean and free of debris or spills.
9. Empties garbage cans as needed and conforms to established recycling procedures.
10. Notifies supervisor or manager of situations that may affect guests, associates or the Lake of the Torches Resort Casino.
11. Performs other duties as assigned.
POSITION RELATIONSHIPS:
Internal: Continual contact with Food and Beverage staff and occasional contact with other associates.
External: Continual contact with guests.
SUPERVISION RECEIVED: Performs position responsibilities under the direct supervision of the Kitchen Supervisor or the Kitchen Manager checking with supervisor frequently for directions or questions.
EDUCATION: A high school education or equivalent is required.
EXPERIENCE: A minimum of one year experience in a kitchen environment is preferred.
SKILLS: Must possess excellent interpersonal, communication, prioritization and an understanding of chemical/cleaning agent usage. Must maintain a professional demeanor in stressful situations as necessary.
WORKING ENVIRONMENT:
1. Work Conditions: The majority of responsibilities are performed within the kitchen with exposure to differentials in temperature.
2. Exposure to Hazards: Controlled exposure to high temperatures from cooking equipment and food preparation may occur. May be exposed to situations where hazardous chemicals, sharp implements, spills, wet floors or guest behaviors may create undesirable conditions.
3. Physical Requirements: Continual walking, bending, standing and lifting is required.
BEHAVIORS: The vision, goals and objectives of Lake of the Torches Resort Casino requires the Kitchen Worker to perform in both a professional and personable manner. The manner in which the employee relates to fellow employees, customers and visitors is considered parallel in importance to technical knowledge and ability. Respect and consideration given to the dignity of each customer, visitor and fellow employee is a requisite of successful job performance.
OTHER: Must attend all mandatory meetings and participate in departmental training and development sessions.


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