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Restaurant Kitchen Helper Jobs in Wisconsin (NOW HIRING)

Restaurant Kitchen Manager

Madison, WI ยท On-site

$21.50 - $26.50/hr

We're hiring a full-time kitchen manager to support our cook staff and restaurant operations.For ... Through structured training, mentorship, and ongoing leadership development, we'll help you build ...

New

Help receive and organize deliveries * Minimize waste through proper storage, rotation, and ... Step into various kitchen roles as needed to support operations QualificationsPrevious restaurant ...

We are looking for experienced restaurant kitchen team members to help with grill and truck opening shifts! The ideal candidate can lift up to 50 pounds and is familiar with FIFO (First In, First Out ...

We are looking for experienced restaurant kitchen team members to help with grill and truck opening shifts! The ideal candidate can lift up to 50 pounds and is familiar with FIFO (First In, First Out ...

Communicate clearly with restaurant leadership and front-of-house leaders * Help train new kitchen team members and support their development * Solve problems quickly and calmly during busy meal ...

Communicate clearly with restaurant leadership and front-of-house leaders * Help train new kitchen team members and support their development * Solve problems quickly and calmly during busy meal ...

Kitchen Leader

Milwaukee, WI ยท On-site

$9 - $26/hr

Communicate clearly with restaurant leadership and front-of-house leaders * Help train new kitchen team members and support their development * Solve problems quickly and calmly during busy meal ...

Kitchen Leader

Brookfield, WI ยท On-site

$10 - $26/hr

Communicate clearly with restaurant leadership and front-of-house leaders * Help train new kitchen team members and support their development * Solve problems quickly and calmly during busy meal ...

You'll get opportunities to gain skills that help you rise in your career, no matter where you go ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

You'll get opportunities to gain skills that help you rise in your career, no matter where you go ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

You'll get opportunities to gain skills that help you rise in your career, no matter where you go ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

You'll get opportunities to gain skills that help you rise in your career, no matter where you go ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

You'll get opportunities to gain skills that help you rise in your career, no matter where you go ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

You'll get opportunities to gain skills that help you rise in your career, no matter where you go ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

You'll get opportunities to gain skills that help you rise in your career, no matter where you go ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

You'll get opportunities to gain skills that help you rise in your career, no matter where you go ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

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Restaurant Kitchen Helper information

See Wisconsin salary details

$9

$15

$19

How much do restaurant kitchen helper jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for restaurant kitchen helper in Wisconsin is $15.37, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $16.25 per hour, depending on experience, location, and employer.

What is a restaurant kitchen helper?

Restaurant Kitchen Helpers are support staff who assist chefs and cooks in the kitchen. Their duties typically include preparing ingredients, cleaning and organizing work areas, washing dishes, and ensuring that kitchen equipment is properly maintained. They play a crucial role in keeping the kitchen running smoothly, allowing chefs to focus on cooking and food presentation. Kitchen Helpers often work in fast-paced environments and must be able to follow instructions and maintain high standards of hygiene. This entry-level position is a great way to gain experience in the food service industry.

What skills and qualifications are needed to be a restaurant kitchen helper?

To thrive as a Restaurant Kitchen Helper, you need basic food preparation skills, knowledge of safe food handling, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, dishwashing machines, and health and safety certifications like a Food Handler's Card are typically required. Strong teamwork, reliability, and the ability to work efficiently under pressure are important soft skills. These skills and qualities are crucial for maintaining a safe, clean, and smoothly operating kitchen that supports overall restaurant success.

What challenges do restaurant kitchen helpers face and how can they be managed?

Restaurant Kitchen Helpers often encounter challenges such as working in fast-paced, high-pressure environments, maintaining cleanliness during busy shifts, and efficiently managing multiple tasks at once. Staying organized, communicating clearly with kitchen staff, and prioritizing tasks can help manage these demands. Additionally, following proper safety and hygiene protocols is essential for maintaining a smooth workflow and ensuring food safety. Being adaptable and maintaining a positive attitude can also make it easier to handle the dynamic nature of kitchen work.

What is the difference between Restaurant Kitchen Helper vs Kitchen Assistant?

AspectRestaurant Kitchen HelperKitchen Assistant
CredentialsNone typically required, on-the-job trainingOften similar, may require basic food safety knowledge
Work EnvironmentCommercial kitchen, fast-pacedCommercial kitchen, similar environment
Employer & Industry UsageCommon in restaurants, catering, hotelsUsed interchangeably with Kitchen Helper in many settings
Search & Comparison IntentYes, often compared for entry-level rolesYes, similar job functions and search queries

Both roles involve assisting kitchen staff with basic tasks like cleaning, prep work, and support. The terms are often used interchangeably, with slight variations depending on the employer. Generally, both positions require minimal formal credentials and are suitable for entry-level workers seeking experience in the restaurant industry.

What does a restaurant kitchen helper do in a restaurant?

A restaurant kitchen helper assists with basic food preparation, cleaning, and organizing kitchen areas. They may handle tasks such as washing dishes, chopping ingredients, and supporting cooks to ensure smooth kitchen operations. This role often requires attention to hygiene and safety standards and may involve using kitchen tools and equipment.

What are the most commonly searched types of Restaurant Kitchen jobs in Wisconsin?

The most popular types of Restaurant Kitchen jobs in Wisconsin are:

What are popular job titles related to Restaurant Kitchen Helper jobs in Wisconsin?

For Restaurant Kitchen Helper jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Restaurant Kitchen Helper jobs in Wisconsin look for?

The top searched job categories for Restaurant Kitchen Helper jobs in Wisconsin are:

What cities in Wisconsin are hiring for Restaurant Kitchen Helper jobs?

Cities in Wisconsin with the most Restaurant Kitchen Helper job openings:

Restaurant Kitchen Manager

Ian's Pizza

Madison, WI โ€ข On-site

$21.50 - $26.50/hr

Full-time

Medical, Dental, Retirement, PTO

Posted 3 days ago

New


Job description

Earn $21.50-$26.50/hour as a Kitchen Manager at Ian's Pizza in Madison, WI!We're hiring a full-time kitchen manager to support our cook staff and restaurant operations.For the quickest response to your application, apply on our website at ianspizza.com. Why Ian's Pizza Madison?$21.50/hour Minimum Guarantee: Department Managers average $21.50-$26.50/hour with tips. Anything above 40 hours a week is overtime.Excellent Benefits: Great health and dental care, IRA retirement with up to 3% match, profit-sharing, flexible schedules, free pizza, and more.Work-Life Balance: PTO accrual starting on day one at 2% of hours worked! A management job that supports your success and well-being.Culture: Join an inclusive team committed to our Vision, Values, and Big Five. We believe great restaurants are built by developing great people.Stability: Celebrating 25 years in business, we've developed loyal customers, experienced leadership, and long-term growth opportunities for our team.Growth: We don't expect you to know everything on day one. Through structured training, mentorship, and ongoing leadership development, we'll help you build the skills and confidence to lead successful teams and grow your hospitality career.About the RoleAs the Kitchen Manager, you're the commander of the cooks! Keeping the energy high, the service smooth, and the vibe unmistakably Ian's. You'll work with the GM and AGM to make sure your kitchen crew has the training, tools, and support they need to crush every shift. You'll also work Cook and Shift Lead shifts in addition to your management duties.A big part of your gig is training and developing your team on-shift. You'll be the lead trainer for the kitchen: showing staff the ropes, giving helpful feedback, and running quarterly reviews. There's also the behind-the-scenes work: meetings, responding to messages, tackling projects, and working with leadership to make the kitchen runs smoothly.What You'll Bring to the Manager Team1+ years of supervisory experience in the food and beverage industry. Kitchen specific experience required.Embrace and embody the 2030 Vision, Company Values, Ian's Standards for Customer Service, Food Quality, and the Big Five.Must complete a food safety certification course within 6 months.Able to stand, walk, be on your feet for long periods of time.Able to lift up to 50lbs regularly.Able to tolerate touching and being around allergens such as gluten, dairy, eggs, etc.Comfortable using ovens, knives, kitchen tools, and other equipment of the restaurant biz.Comfortable working in environments with varying temperatures.Comfortable working and communicating in loud, fast-paced working environments.Must be 18+ years old to apply.Authorized to work in the U.S. (IDs required at Orientation).Reliable transportation to and from the restaurant for a variety of shift times, including mornings, afternoons, and nights.Bilingual in Spanish is a major plus!Kitchen Manager SchedulingWorking 35-40 hours, you'll split your time between the floor (30-35 hours/week) and admin tasks (5-10 hours/week). Any time over 40 is paid as overtime. Your schedule will drop monthly, so you can plan your life and your pizza intake accordingly!You'll work a variety of shifts: opening, dinner, closes, weekdays, weekends, and manager on duty. Late nights (10pm-4am) are required once per week at State St and Frances St locations.The action happens on evenings and weekends! The ovens are roaring, the line's bumping, so we'll need you in the mix. You'll work with the rest of the managers to handle emergencies and jump in when coverage is needed.Apply today!Join a crew where you can be yourself, develop your leadership skills, and fill up on pizza!Apply easily at ianspizza.com. For the quickest response, apply on our website! Follow us on Instagram and Facebook to see the vibe in action. We're hiring at across Madison and Verona:319 N Frances St, Madison, WI 100 State St, Madison, WI 3241 Garver Green, Madison, WI 303 W Verona Ave, Verona, WI