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Doe Kitchen Jobs (NOW HIRING)

Scandinavian Market LLC

Kitchen Manager

Manhattan, NY · On-site

DOE Kitchen Manager w flexible Schedule No late nights Who you are: The Kitchen Manager is part of and work closely with the leadership team to maintain the highest quality and standards in the daily ...

Dave's Sushi

Line Cook

Bozeman, MT

$18 - $23/hr

Pay is DOE. Kitchen wage starts at $18+ tips ($23-$30/hour) We look forward to hearing form you! In early 2002, Dave (a software engineer) made a joke that he needed to start a sushi restaurant to ...

Liberty Street Kitchen

Kitchen Supervisor

Pella, IA · On-site

$18.50 - $20/hr

Liberty Street Kitchen is seeking a kitchen supervisor to help lead their great team! The right ... This position is full time and pays $18.50-$20/hourly DOE. Great benefits available, including ...

Liberty Street Kitchen

Kitchen Supervisor

Pella, IA · On-site

$18.50 - $20/hr

Liberty Street Kitchen is seeking a kitchen supervisor to help lead their great team! The right ... This position is full time and pays $18.50-$20/hourly DOE. Great benefits available, including ...

James Oliver Coffee Co

Kitchen Manager

Detroit, MI · On-site

Salaried DOE James Oliver Coffee Co is opening its first flagship cafe in the former Detroit Institute of Bagels space. We are looking for a Kitchen Manager. This position demands creativity daily ...

Orchestrate Hospitality

Kitchen Supervisor

Pella, IA

$18.50 - $20/hr

Liberty Street Kitchen is seeking a kitchen supervisor to help lead their great team! The right ... This position is full time and pays $18.50-$20/hourly DOE. Great benefits available, including ...

James Oliver Coffee Co

Kitchen Manager

Detroit, MI · On-site

We are looking for a Kitchen Manager. This position demands creativity daily, excellent ... Salaried position, DOE, benefit package. Roles & Responsibilities Manage overall operations under ...

James Oliver Coffee

Kitchen Manager

Detroit, MI

We are looking for a Kitchen Manager. This position demands creativity daily, excellent ... Salaried position, DOE, benefit package. Roles & Responsibilities Manage overall operations under ...

Gecko Hospitality

Kitchen Manager

Ontario, CA · On-site

$70K - $90K/yr

Kitchen Manager Location: Ontario, CA 91743 Compensation: $70,000 to $90,000 annually Plus Bonus A ... Competitive salary range ($70K to $90K DOE) Health, vision, and dental insurance Paid vacation ...

Toscano Herriman

Assistant Kitchen Manager

Draper, UT

$60K - $65K/yr

Assistant Kitchen Manager Toscano Herriman | Herriman, UT | Full-Time | $60,000-$65,000 per year (DOE) Lead the Kitchen. Support the Team. Deliver Exceptional Food. Toscano Herriman is seeking an ...

Timbers Bar & Grill

Kitchen Manager

Las Vegas, NV · On-site

$52K - $66K/yr

Job Type Full-time Description A working kitchen manager position in a very popular 24-hour ... Drug and background required Wage range $52,000.00 - $66,560.00 DOE If you feel you are the right ...

New Morning Market

Assistant Kitchen Manager

Woodbury, CT · On-site

$28 - $32/hr

Description Assistant Kitchen Manager $28-32 DOE New Morning Market is seeking a talented and dedicated Assistant Kitchen Manager to oversee culinary operations and staff development. This is a hands ...

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How much do doe kitchen jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for doe kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What are some common challenges faced by kitchen staff at Doe Kitchen, and how are they addressed within the team?

At Doe Kitchen, kitchen staff often face challenges such as managing high-volume orders during peak hours, maintaining strict food safety standards, and ensuring seamless coordination with both front-of-house and back-of-house teams. These challenges are addressed through regular team briefings, clear communication channels, and well-defined roles. The kitchen also emphasizes ongoing training and mentorship, which helps new staff quickly adapt to the fast-paced environment while maintaining quality and efficiency.

What are Doe Kitchen jobs?

Doe Kitchen jobs refer to positions available at Doe Kitchen, which is a company or establishment that operates in the food service or culinary industry. These roles can include chefs, line cooks, kitchen assistants, dishwashers, and front-of-house staff, depending on the specific operations of Doe Kitchen. Employees typically work together to prepare and serve food, maintain kitchen cleanliness, and ensure customer satisfaction. Job requirements may vary, but commonly include a passion for food, teamwork skills, and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a Kitchen Manager, and why are they important?

To thrive as a Kitchen Manager, you need strong culinary skills, experience in food safety, and often a background in hospitality management. Familiarity with inventory management systems, point-of-sale (POS) software, and certifications like ServSafe are commonly required. Leadership, organization, and effective communication are crucial soft skills for managing staff and ensuring smooth kitchen operations. These skills and qualifications are vital for maintaining high food quality, safety standards, and efficient team performance in a fast-paced environment.
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What cities are hiring for Doe Kitchen jobs? Cities with the most Doe Kitchen job openings:
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Doe Kitchen jobs near you
Infographic showing various Doe Kitchen job openings in the United States as of July 2026, with employment types broken down into 1% Internship, 85% Full Time, 12% Part Time, 1% Temporary, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $32,047 per year, or $15.4 per hour.

Kitchen Manager

Scandinavian Market LLC

Manhattan, NY • On-site

Full-time

Medical, Dental, Vision, PTO

Posted 29 days ago

Job description

Salary: DOE

Kitchen Manager w flexible Schedule No late nights

Who you are:The Kitchen Manager is part of and work closely with the leadership team to maintain the highest quality and standards in the daily operations of kitchen. Ensure all pars are met in the kitchen and oversee execution of the menus throughout service. This position also has an active role in the management and development all hourly team members. The Kitchen Manager will be in charge of holding the BOH team accountable to consistent feedback and career development through their performance objectives.

What youll do:

  • Ensure high performance and maintain excellence & hospitality throughout each days specific service periods.
  • Ensure consistent execution of food and timely flow of service by directing the team and effectively expediting service.
  • Educate dining room and event service staff on all aspects of food menu & culinary procedures through tastings and staff presentation
  • Maintain positive working relationship with dining room, event and line staff at all times
  • Ensure that all recipes, product, food preparations and food execution meet restaurant's specifications and commitment to culinary excellence. To the highest degree possible, ensure that kitchen is kept clean, safe and up to all A level health code standards.
  • Ensure all team members are appropriately trained to execute station properly, partnering with the Sous Chef team to make sure that all new hires are adequately trained before beginning their new role
  • Provides feedback and guidance with excellence and hospitality in mind, ensuring that all team members have a pathway for growth and development
  • Consistently looks for internal and external opportunities to build our growing team

What we need from you:

  • 2+ years of experience in culinary leadership in a similar environment
  • NYC Food Handler certificate
  • Demonstrated experience in collaborating and communicating across teams
  • Excellent food & beverage knowledge

What youll get from us:

  • Competitive salary with bonus potential
  • Medical, Dental, and Vision insurance
  • Paid Time Off
  • Room for growth