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Kitchen Stewarding Supervisor Jobs (NOW HIRING)

Camelback Resort

Stewarding Supervisor

Tannersville, PA · On-site

Executive Chef As a Steward Supervisor, you will play a pivotal role in ensuring the smooth and efficient operation of both the kitchen and dining areas. Your responsibilities will include overseeing ...

Compass Group

Stewarding Supervisor

Cincinnati, OH

Stewarding Supervisor We Make Applying Easy! Want to apply to this job via text messaging? Text JOB ... Ensure all kitchen equipment, utensils, dishes, pots, and pans are cleaned and sanitized according ...

Compass Group

Stewarding Supervisor

Cincinnati, OH · On-site

Stewarding Supervisor We Make Applying Easy! Want to apply to this job via text messaging? Text JOB ... Ensure all kitchen equipment, utensils, dishes, pots, and pans are cleaned and sanitized according ...

Jack Entertainment

Stewarding Supervisor

Cleveland, OH · On-site

$47K/yr

Supervises a staff of 20+ hourly stewarding team members. Must ensure all health and safety ... Washes dishes, and then stacks and stores china in appropriate kitchen area. * Thoroughly cleans ...

Proof Of The Pudding

$52 - $76/hr

The Stewarding Supervisor is responsible for overseeing daily stewarding operations to ensure a ... This role supports kitchen and event production by managing product flow, maintaining sanitation ...

The Mills House

Stewarding Supervisor

Charleston, SC · On-site

As a Steward Supervisor, you'll lead a team of dedicated stewards, overseeing the cleanliness of our kitchen and ensuring the smooth flow of operations. From managing inventory and coordinating ...

PROOF OF THE PUDDING

Stewarding Supervisor

Atlanta, GA · On-site

The Stewarding Supervisor is responsible for overseeing daily stewarding operations to ensure a ... This role supports kitchen and event production by managing product flow, maintaining sanitation ...

Pier Sixty LLC

Stewarding Supervisor

Manhattan, NY · On-site

$23 - $27/hr

The Stewarding Supervisor works with the Executive Steward and Stewarding Manager in supervising ... kitchen small wares *Assist in the movement and proper distribution of glassware, flatware ...

The Mills House

Stewarding Supervisor

Charleston, SC · On-site

As a Steward Supervisor, you'll lead a team of dedicated stewards, overseeing the cleanliness of our kitchen and ensuring the smooth flow of operations. From managing inventory and coordinating ...

ASM Global

Stewarding Supervisor

Hampton, VA · On-site

$20/hr

... kitchen, concessions kitchen and back hallways. Essential Duties and Responsibilities * Hiring and Training of all stewards. * Maintaining labor controls and cost. * Delivery of all food to ...

PROOF OF THE PUDDING

Stewarding Supervisor

Atlanta, GA · On-site

The Stewarding Supervisor is responsible for overseeing daily stewarding operations to ensure a ... This role supports kitchen and event production by managing product flow, maintaining sanitation ...

Loews Hotels

Stewarding Supervisor

Tucson, AZ · On-site

A hands-on and detail-oriented Stewarding Supervisor who will lead the stewarding team and ensure ... Your leadership will keep kitchen operations running smoothly, supporting culinary and food ...

Montage International

Stewarding Supervisor

Big Sky, MT · On-site

Stewarding Supervisor Imagine turning your passion and talent into a fulfilling career. Imagine a ... Communicate effectively with kitchen, chefs, cooks, servers, and other associates to coordinate ...

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Kitchen Stewarding Supervisor information

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How much do kitchen stewarding supervisor jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for kitchen stewarding supervisor in the United States is $26.35, according to ZipRecruiter salary data. Most workers in this role earn between $18.51 and $33.89 per hour, depending on experience, location, and employer.

What is a kitchen stewarding supervisor?

A Kitchen Stewarding Supervisor oversees the cleanliness and organization of the kitchen, ensuring all dishwashing and sanitation procedures are followed. They manage stewarding staff, maintain inventory of cleaning supplies, and ensure compliance with hygiene and safety standards. Additionally, they assist in waste management, kitchen equipment maintenance, and support chefs in maintaining a smooth kitchen operation.

What are the typical daily responsibilities of a kitchen stewarding supervisor?

As a Kitchen Stewarding Supervisor, your daily responsibilities include overseeing dishwashing and cleaning operations, ensuring hygiene standards are met, managing stewarding staff schedules, and coordinating with the kitchen and service teams for smooth workflow. You will also be responsible for maintaining inventory of cleaning supplies, training new team members, and conducting routine inspections of kitchen areas. Frequent communication with chefs and restaurant managers is expected to support special events or address any issues quickly. This hands-on role is integral to maintaining operational efficiency and upholding the establishment’s food safety standards.

What are the key skills and qualifications needed to thrive in the kitchen stewarding supervisor position?

To excel as a Kitchen Stewarding Supervisor, you need experience in kitchen operations, staff supervision, and sanitation standards, generally supported by a background in hospitality or food service. Familiarity with cleaning equipment, chemical handling protocols, and inventory management systems is typically required. Strong leadership, organization, and communication skills help in managing teams and resolving issues efficiently. These abilities ensure safe, clean working environments and smooth kitchen operations, which are crucial for overall food service success.

What are the responsibilities of a kitchen stewarding supervisor?

A kitchen stewarding supervisor oversees the cleaning and sanitation of kitchen equipment, utensils, and dining areas to ensure hygiene standards are met. They coordinate cleaning schedules, manage staff, and ensure proper handling of cleaning supplies and tools, often using commercial dishwashing and sanitation equipment. The role requires strong organizational skills and knowledge of safety and sanitation regulations.
More about Kitchen Stewarding Supervisor jobs

What states have the most Kitchen Stewarding Supervisor jobs?

States with the most job openings for Kitchen Stewarding Supervisor jobs include:

What job categories do people searching Kitchen Stewarding Supervisor jobs look for?

The top searched job categories for Kitchen Stewarding Supervisor jobs are:

Kitchen Stewarding Supervisor jobs near you
Infographic showing various Kitchen Stewarding Supervisor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $54,817 per year, or $26.4 per hour.

Stewarding Supervisor

Camelback Resort

Tannersville, PA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 18 days ago

Camelback Resort rating

5.2

Company rating: 5.2 out of 10

Based on 18 frontline employees who took The Breakroom Quiz

Job description

Job Title: Stewarding Supervisor
Department: Food & Beverage
Reports to: Executive Chef
As a Steward Supervisor, you will play a pivotal role in ensuring the smooth and efficient operation of both the kitchen and dining areas. Your responsibilities will include overseeing the stewarding team, maintaining cleanliness, ensuring the proper handling of kitchen equipment and tableware, and upholding high standards for the use of cleaning chemicals and dish areas.
What's in it for me:
  • Complimentary access to Camelbeach, Camelback, Aquatopia, local amusement parks and more Plus, great friends & family perks.
  • Paid Training to gain skills, knowledge, and experience for professional development.
  • Not to be missed employee events throughout the season.
  • Referral Bonuses - invite your friends to work with you!
  • Competitive wages and advancement opportunities.
  • Interact with people from all over the world!
  • Next day pay, through PayActiv.
  • Tuition Reimbursement*
  • Medical, dental, vision insurance, 401K*
  • Vacation and PTO*

*Full-Time status benefits
How I can Create Guests for Life:
  • Smile!
  • Focus on safety for yourself and others.
  • Adhering to maintenance and hygiene standards in all kitchens and FOH areas.
  • Proper scheduling of all stewards to cover all areas.
  • Supervise dishwashing staff to ensure all kitchenware, utensils, and equipment are cleaned, sanitized, and stored properly.
  • Train, coach, and motivate team members on proper cleaning procedures, equipment use, and safety standards.
  • Ensure proper operation and maintenance of dishwashing machines and other stewarding equipment, report issues for repair.
  • Collaborate with chefs, managers, and service staff to ensure a smooth flow of clean equipment during busy service periods.
  • Assist with hands-on dishwashing and cleaning tasks during peak times or staff shortages.
  • Enforce safety procedures and proper use of chemicals, protective gear, and equipment.

Is this the job for me:
  • Candidates must be at least 18 years of age to apply.
  • Must be flexible to work hours determined by business levels and needs of the Food & Beverage outlets. This may include weekends and early morning, or late evening work and holidays.
  • Ensure the safety and well-being of our guests.
  • Ability to work in a fun, fast-paced environment.
  • Must be able to speak and read the English language, additional languages a plus.
  • Ability to stand and walk for extended periods (up to 8-10 hours per shift).
  • Frequent bending, stooping, and reaching to load/unload dish racks and clean work areas.
  • Ability to lift, carry, push, and pull up to 50 lbs. (e.g., dish racks, cleaning supplies, or garbage).
  • Ability to work in hot, humid, and sometimes noisy environments.
  • Ability to work safely with cleaning chemicals and follow proper sanitation standards.
  • Tolerance for repetitive tasks such as scrubbing, rinsing, or polishing dishes and kitchenware.
  • Ability to move quickly and efficiently in a fast-paced kitchen environment.

This job description is to be considered a general outline of the duties and responsibilities of this position and is subject to changes and revisions by Camelback Resort at any time. Responsibilities are listed as guidelines only and the job is not necessarily limited to these specifications.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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