Kitchen Manager - Lead, Coach, and Elevate Culinary Excellence We're looking for an experienced Kitchen Manager to oversee the heart of our restaurant's operations. In this leadership role, you'll ...
Kitchen Manager - Lead, Coach, and Elevate Culinary Excellence We're looking for an experienced Kitchen Manager to oversee the heart of our restaurant's operations. In this leadership role, you'll ...
Kitchen Manager
Humble, TX · On-site
Kitchen Manager - Lead, Coach, and Elevate Culinary Excellence We're looking for an experienced Kitchen Manager to oversee the heart of our restaurant's operations. In this leadership role, you'll ...
Quick apply
Kitchen Manager
Humble, TX · On-site
Kitchen Manager - Lead, Coach, and Elevate Culinary Excellence We're looking for an experienced Kitchen Manager to oversee the heart of our restaurant's operations. In this leadership role, you'll ...
Kitchen Manager
Humble, TX · On-site
DESCRIPTION Kitchen Manager - Lead, Coach, and Elevate Culinary Excellence We're looking for an experienced Kitchen Manager to oversee the heart of our restaurant's operations. In this leadership ...
Kitchen Manager
Humble, TX · On-site
DESCRIPTION Kitchen Manager - Lead, Coach, and Elevate Culinary Excellence We're looking for an experienced Kitchen Manager to oversee the heart of our restaurant's operations. In this leadership ...
Kitchen Manager
Houston, TX · On-site
The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...
Kitchen Manager
Houston, TX · On-site
The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...
Kitchen Manager
Houston, TX · On-site
The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...
Kitchen Manager
Houston, TX · On-site
The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...
Kitchen Manager
Houston, TX · On-site
The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...
Kitchen Manager
Houston, TX · On-site
The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...
Kitchen Manager
Conroe, TX · On-site
The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...
Kitchen Manager
Conroe, TX · On-site
The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...
Kitchen Manager
Crosby, TX · On-site
The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...
Kitchen Manager
Crosby, TX · On-site
The Kitchen Manager is responsible for the back of the house and all of its functions. This person will direct the activities of back of the house hourly associates ensuring cleanliness and ...
Kitchen Manager
Houston, TX · On-site
Quotes Willowbrook is searching for a dedicated full-time Kitchen Manager to join our culinary team in Houston, TX. WHAT'S IN IT FOR YOU? This full-time food service opportunity offers a competitive ...
Kitchen Manager
Houston, TX · On-site
Quotes Willowbrook is searching for a dedicated full-time Kitchen Manager to join our culinary team in Houston, TX. WHAT'S IN IT FOR YOU? This full-time food service opportunity offers a competitive ...
Kitchen Manager
Katy, TX · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
Katy, TX · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Quotes Willowbrook is searching for a dedicated full-time Kitchen Manager to join our culinary team in Houston, TX. WHAT'S IN IT FOR YOU? This full-time food service opportunity offers a competitive ...
Quotes Willowbrook is searching for a dedicated full-time Kitchen Manager to join our culinary team in Houston, TX. WHAT'S IN IT FOR YOU? This full-time food service opportunity offers a competitive ...
Kitchen Manager
Houston, TX · On-site
Quotes Willowbrook is searching for a dedicated full-time Kitchen Manager to join our culinary team in Houston, TX. WHAT'S IN IT FOR YOU? This full-time food service opportunity offers a competitive ...
Quick apply
Kitchen Manager
Houston, TX · On-site
Quotes Willowbrook is searching for a dedicated full-time Kitchen Manager to join our culinary team in Houston, TX. WHAT'S IN IT FOR YOU? This full-time food service opportunity offers a competitive ...
Kitchen Manager
Houston, TX · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
Houston, TX · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
Houston, TX · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
Houston, TX · On-site
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our ...
Kitchen Manager
$65K - $85K/yr
Job Summary We are looking for a Kitchen Manager who is a Leader for the BOH and is responsible for all aspects of the kitchen from consistent food preparation and quality control to inventory ...
Quick apply
Kitchen Manager
$65K - $85K/yr
Job Summary We are looking for a Kitchen Manager who is a Leader for the BOH and is responsible for all aspects of the kitchen from consistent food preparation and quality control to inventory ...
Kitchen Manager
Houston, TX · On-site
$65K - $85K/yr
Job Summary We are looking for a Kitchen Manager who is a Leader for the BOH and is responsible for all aspects of the kitchen from consistent food preparation and quality control to inventory ...
Kitchen Manager
Houston, TX · On-site
$65K - $85K/yr
Job Summary We are looking for a Kitchen Manager who is a Leader for the BOH and is responsible for all aspects of the kitchen from consistent food preparation and quality control to inventory ...
Kitchen Manager
Tomball, TX · On-site
$5K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Tomball, TX · On-site
$5K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Houston, TX · On-site
$5K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Houston, TX · On-site
$5K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager information
See Spring, TX salary details
$20K - $24.3K
2% of jobs
$24.3K - $28.5K
6% of jobs
$28.5K - $32.8K
12% of jobs
$34.4K is the 25th percentile. Wages below this are outliers.
$32.8K - $37K
13% of jobs
$37K - $41.3K
10% of jobs
The median wage is $44.2K / yr.
$41.3K - $45.5K
11% of jobs
$45.5K - $49.8K
10% of jobs
$53.8K is the 75th percentile. Wages above this are outliers.
$49.8K - $54K
13% of jobs
$54K - $58.2K
12% of jobs
$58.2K - $62.5K
7% of jobs
$62.5K - $66.7K
5% of jobs
$20K
$46K
$66.7K
How much do kitchen manager jobs pay per year?
As of Jun 11, 2026, the average yearly pay for kitchen manager in Spring, TX is $46,005.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,700.00 and $55,600.00 per year, depending on experience, location, and employer.
What does a Kitchen Manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What Does a Kitchen Manager Do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a Kitchen Manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
How much do kitchen managers earn?
Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 annually, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food safety standards are met, which can influence compensation.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
What are some common challenges Kitchen Managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
What are the duties of a kitchen manager?
A kitchen manager oversees daily kitchen operations, including supervising staff, ensuring food quality and safety, managing inventory and supplies, and maintaining cleanliness and compliance with health regulations. They also handle scheduling, training, and budgeting to ensure efficient restaurant performance.
What is the highest paying job in a kitchen?
The highest paying job in a kitchen is typically the executive chef or head chef, who oversees kitchen operations, manages staff, and creates menus. These roles often require extensive experience, culinary skills, and leadership abilities, and they can earn six-figure salaries in high-end restaurants or hotel kitchens.
What jobs pay 2000 a day?
Jobs that can pay $2,000 a day typically include high-level executive roles, specialized medical professionals, certain consulting positions, and skilled trades such as commercial pilots or project managers in large projects. These roles often require extensive experience, advanced certifications, or significant responsibility, and may involve long hours or high-pressure environments.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Spring, TX? The most popular types of Kitchen jobs in Spring, TX are:
What are popular job titles related to Kitchen Manager jobs in Spring, TX? For Kitchen Manager jobs in Spring, TX, the most frequently searched job titles are:
What job categories do people searching Kitchen Manager jobs in Spring, TX look for? The top searched job categories for Kitchen Manager jobs in Spring, TX are:
What cities near Spring, TX are hiring for Kitchen Manager jobs? Cities near Spring, TX with the most Kitchen Manager job openings:
QDOBA rating
5.9
Based on 177 frontline employees who took The Breakroom Quiz
9th of 18 rated casual dining restaurants
Job description
Kitchen Manager - Lead, Coach, and Elevate Culinary Excellence
We're looking for an experienced Kitchen Manager to oversee the heart of our restaurant's operations. In this leadership role, you'll guide and develop our Heart of House (HOH) team, ensuring top-tier food quality, operational efficiency, and adherence to our high standards. If you're passionate about team development, maintaining exceptional food standards, and creating a positive kitchen culture, we'd love to hear from you!
- Competitive pay with bonus opportunities
- Flexible schedules to fit your lifestyle
- Career growth opportunities within the company
- A team-oriented environment where leadership is valued
- Employee discounts and perks
- Lead, coach, and mentor the hourly kitchen team to maintain high service and food quality standards
- Actively monitor food preparation to ensure adherence to recipes, portioning, and food safety protocols
- Oversee kitchen operations during shifts, ensuring efficiency, cleanliness, and compliance with sanitation standards
- Conduct line checks and oversee production to ensure seamless execution
- Develop and train kitchen staff to build a strong talent pipeline and foster career growth
- Manage financial aspects of kitchen operations to meet business goals
- Ensure all kitchen documentation, recipe books, and training materials are up to date
- Maintain kitchen equipment, furniture, and fixtures to keep everything in top working order
- Proven kitchen leadership experience (Kitchen Manager, Sous Chef, or similar role)
- Strong team-building and coaching skills
- Ability to maintain high food quality and sanitation standards
- Experience with inventory management and cost control
- Excellent problem-solving and organizational skills
- Availability to work nights, weekends, and holidays as needed
If you're ready to take your leadership skills to the next level and make a lasting impact on our culinary operations, apply today!