Montgomery, TX · On-site
$20/hr
In addition, the Kitchen Director oversees hiring, onboarding, training, and scheduling. The Kitchen Director is also responsible for leading the Kitchen Assistant Director (KAD), Food Safety ...
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Montgomery, TX · On-site
$20/hr
In addition, the Kitchen Director oversees hiring, onboarding, training, and scheduling. The Kitchen Director is also responsible for leading the Kitchen Assistant Director (KAD), Food Safety ...
Montgomery, TX · On-site
$20/hr
In addition, the Kitchen Director oversees hiring, onboarding, training, and scheduling. The Kitchen Director is also responsible for leading the Kitchen Assistant Director (KAD), Food Safety ...
Montgomery, TX · On-site
$20/hr
In addition, the Kitchen Director oversees hiring, onboarding, training, and scheduling. The Kitchen Director is also responsible for leading the Kitchen Assistant Director (KAD), Food Safety ...
$17 - $20/hr
Aid the Kitchen Director in functions such as: Oversee and coordinate the execution of kitchen-orientated needs such as but not limited to food safety, food quality and standards, maintenance ...
$17 - $20/hr
Aid the Kitchen Director in functions such as: Oversee and coordinate the execution of kitchen-orientated needs such as but not limited to food safety, food quality and standards, maintenance ...
Communicate effectively with the General Manager, Kitchen Director and other department heads. * Provide insight into back-of-house operations to aid in decision making. * Lead by example and ...
Communicate effectively with the General Manager, Kitchen Director and other department heads. * Provide insight into back-of-house operations to aid in decision making. * Lead by example and ...
Houston, TX · On-site
$22/hr
Market Scope Primary Hub Kitchen - Direct Management * Works alongside the Prep Cooks daily - this is a working kitchen role, not supervisory-only * Owns bi-weekly cold batch production: plans, leads ...
Houston, TX · On-site
$22/hr
Market Scope Primary Hub Kitchen - Direct Management * Works alongside the Prep Cooks daily - this is a working kitchen role, not supervisory-only * Owns bi-weekly cold batch production: plans, leads ...
Houston, TX · On-site
$22/hr
Market Scope Primary Hub Kitchen - Direct Management * Works alongside the Prep Cooks daily - this is a working kitchen role, not supervisory-only * Owns bi-weekly cold batch production: plans, leads ...
Houston, TX · On-site
$22/hr
Market Scope Primary Hub Kitchen - Direct Management * Works alongside the Prep Cooks daily - this is a working kitchen role, not supervisory-only * Owns bi-weekly cold batch production: plans, leads ...
Houston, TX · On-site
$22/hr
Market Scope Primary Hub Kitchen Direct Management * Works alongside the Prep Cooks daily this is a working kitchen role, not supervisory-only * Owns bi-weekly cold batch production: plans, leads ...
Quick apply
Houston, TX · On-site
$22/hr
Market Scope Primary Hub Kitchen Direct Management * Works alongside the Prep Cooks daily this is a working kitchen role, not supervisory-only * Owns bi-weekly cold batch production: plans, leads ...
Montgomery, TX · On-site
$11.50 - $15/hr
The Kitchen/Direct Care provides healthy meals for TGA students and live-in staff as well as maintains a safe, clean kitchen, in compliance with all applicable regulations. • High School diploma or ...
Montgomery, TX · On-site
$11.50 - $15/hr
The Kitchen/Direct Care provides healthy meals for TGA students and live-in staff as well as maintains a safe, clean kitchen, in compliance with all applicable regulations. • High School diploma or ...
Houston, TX · On-site
$13 - $16/hr
Any questions about posted positions or the hiring process must be directed to the Kitchen Tune-Up ® franchisee posting the position.
Houston, TX · On-site
$13 - $16/hr
Any questions about posted positions or the hiring process must be directed to the Kitchen Tune-Up ® franchisee posting the position.
Houston, TX · On-site
$55K - $59K/yr
Kitchen Manager / BOH Manager Salary: $55,000-$60,000 + Bonus Full-Service | Scratch Kitchen ... General Manager Direct Reports: Line Cooks, Prep Cooks, Dishwashers & Food Runners
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Houston, TX · On-site
$55K - $59K/yr
Kitchen Manager / BOH Manager Salary: $55,000-$60,000 + Bonus Full-Service | Scratch Kitchen ... General Manager Direct Reports: Line Cooks, Prep Cooks, Dishwashers & Food Runners
Houston, TX · On-site
This person will direct the activities of back of the house hourly associates ensuring cleanliness ... The Kitchen manager will ensure that "made from scratch food" is made to specification and will ...
Houston, TX · On-site
This person will direct the activities of back of the house hourly associates ensuring cleanliness ... The Kitchen manager will ensure that "made from scratch food" is made to specification and will ...
Houston, TX · On-site
This person will direct the activities of back of the house hourly associates ensuring cleanliness ... The Kitchen manager will ensure that "made from scratch food" is made to specification and will ...
Houston, TX · On-site
This person will direct the activities of back of the house hourly associates ensuring cleanliness ... The Kitchen manager will ensure that "made from scratch food" is made to specification and will ...
Houston, TX · On-site
This person will direct the activities of back of the house hourly associates ensuring cleanliness ... The Kitchen manager will ensure that "made from scratch food" is made to specification and will ...
Houston, TX · On-site
This person will direct the activities of back of the house hourly associates ensuring cleanliness ... The Kitchen manager will ensure that "made from scratch food" is made to specification and will ...
Conroe, TX · On-site
This person will direct the activities of back of the house hourly associates ensuring cleanliness ... The Kitchen manager will ensure that "made from scratch food" is made to specification and will ...
Conroe, TX · On-site
This person will direct the activities of back of the house hourly associates ensuring cleanliness ... The Kitchen manager will ensure that "made from scratch food" is made to specification and will ...
Crosby, TX · On-site
This person will direct the activities of back of the house hourly associates ensuring cleanliness ... The Kitchen manager will ensure that "made from scratch food" is made to specification and will ...
Crosby, TX · On-site
This person will direct the activities of back of the house hourly associates ensuring cleanliness ... The Kitchen manager will ensure that "made from scratch food" is made to specification and will ...
Houston, TX · On-site
$55K - $85K/yr
This leader will oversee all restaurant operations, including the kitchen, front of house, food truck operations, catering, inventory, staffing, training, and financial performance. The Director of ...
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Houston, TX · On-site
$55K - $85K/yr
This leader will oversee all restaurant operations, including the kitchen, front of house, food truck operations, catering, inventory, staffing, training, and financial performance. The Director of ...
Baytown, TX · On-site
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Directing productivity to monitor and maintain efficient and effective food item ticket times
Baytown, TX · On-site
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Directing productivity to monitor and maintain efficient and effective food item ticket times
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Directing productivity to monitor and maintain efficient and effective food item ticket times
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Directing productivity to monitor and maintain efficient and effective food item ticket times
$13.25 - $18.25/hr
Put away cleaned/sanitized items and restock china, glass and silver where directed. * Complete opening and closing shift side duties, and complete scheduled and assigned kitchen cleaning tasks.
$13.25 - $18.25/hr
Put away cleaned/sanitized items and restock china, glass and silver where directed. * Complete opening and closing shift side duties, and complete scheduled and assigned kitchen cleaning tasks.
Katy, TX · On-site
Directing and checking the progress of the prep staff and checking for food quality and consistency ... Preparing kitchen equipment and production areas daily to boost productivity and reduce waste
Katy, TX · On-site
Directing and checking the progress of the prep staff and checking for food quality and consistency ... Preparing kitchen equipment and production areas daily to boost productivity and reduce waste
| Aspect | Kitchen Director | Kitchen Manager |
|---|---|---|
| Credentials | Often requires culinary degree or extensive experience | Typically requires culinary certification or related experience |
| Work Environment | Oversees multiple kitchens or large food service operations | Manages daily operations of a single kitchen or restaurant |
| Responsibilities | Strategic planning, staff management, budgeting, and high-level oversight | Supervises kitchen staff, ensures food quality, manages schedules |
The Kitchen Director generally holds a higher-level, strategic role overseeing multiple kitchens or large operations, requiring broader experience and credentials. The Kitchen Manager focuses on daily kitchen operations, staff supervision, and food quality within a single location. Both roles are essential in food service but differ mainly in scope and responsibility.
6.3
Based on 7,597 frontline employees who took The Breakroom Quiz
16th of 106 rated fast food restaurants
Oversee and coordinate the execution of kitchen-orientated needs such as but not limited to: operational excellence, cleanliness, maintenance, vendor communication, financial health, safety, speed, quality and presentation of product in regards to Operational Requirements. In addition, the Kitchen Director oversees hiring, onboarding, training, and scheduling. The Kitchen Director is also responsible for leading the Kitchen Assistant Director (KAD), Food Safety & Quality Supervisor (FSQS, Training Supervisor(TS), Facilities & Maintenance Director (FMD), and Shift Leaders with the growth and development of our team both personally and professionally.
Measurements:
• Profit > 13 %
• Actual Food Cost ≤ Target Food Cost
• Kitchen Productivity > 58%
• CEM’s = Top 20% Quarterly in each individual temp/taste category, speed of service, portion size, taste, and order accuracy.
• Safe score of 90%
Hour Allocation:
5-10 leadership hours per week
• 30-35 Operational hours per week + On Call
Requirements:
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
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Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.
Restaurants, food services and drinking places and traveler accommodation
5,001 - 10,000 Employees
Atlanta, GA, US
