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Kitchen Expo Jobs (NOW HIRING)

LOW TIDE STEAK HOUSE LLC

Kitchen Expo

Holly Ridge, NC · On-site

Set and garnish plates for the kitchen and ensure that the entrees are cooked correctly. It is a fast-paced position where you will be required to multitask and be able to direct the cooks what is ...

Golden Nugget

Kitchen Expo - Bubba Gump

Laughlin, NV · On-site

$12.75 - $17/hr

Overview It is the responsibility of the Kitchen Expo to assist the servers in all aspects of the dining experience by preparing meal trays and performing the following duties. This position must ...

TASTY TOAST ONE LLC

Expo

Cary, NC · On-site

$16 - $18/hr

At a Famous Toastery, the Kitchen Expo (or Expediter) acts as the crucial liaison between the kitchen line (Back of House) and the waitstaff (Front of House). They ensure fresh, made-from-scratch ...

TASTY TOAST ONE LLC

Expo

Cary, NC · On-site

$16 - $18/hr

At a Famous Toastery, the Kitchen Expo (or Expediter) acts as the crucial liaison between the kitchen line (Back of House) and the waitstaff (Front of House). They ensure fresh, made-from-scratch ...

Green Franchise (Village Inn)

Expo

Springfield, MO · On-site

Village Inn is part of the American Blue Ribbon Holdings family and an Equal Opportunity & E-Verify Employer Related Keywords include Expo, Expediter, Expeditor, Acelrar, Despachar, Kitchen Expo ...

Brunch & Sip

Expo - Brunch & Sip - LA

Studio City, CA · On-site

$17.50 - $20.50/hr

LRW Concepts, LLC is looking for a quick-thinking, detail-obsessed Kitchen Expo to keep our brunch party running smooth. If you feed off fast-paced energy, loud playlists, and being the go-to bridge ...

TASTY TOAST ONE LLC

Expo

Cary, NC · On-site

$16 - $18/hr

At a Famous Toastery, the Kitchen Expo (or Expediter) acts as the crucial liaison between the kitchen line (Back of House) and the waitstaff (Front of House). They ensure fresh, made-from-scratch ...

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Kitchen Expo information

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$8

$17

$30

How much do kitchen expo jobs pay per hour?

As of Jul 23, 2026, the average hourly pay for kitchen expo in the United States is $17.30, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $19.23 per hour, depending on experience, location, and employer.

What jobs pay 4000 a week without a degree?

Jobs that can pay $4,000 a week without a degree often include roles such as experienced sales representatives, real estate brokers, or skilled trades like electricians and plumbers, especially with experience and commissions. High-paying positions in construction, certain transportation roles, or entrepreneurship can also reach this income level, typically requiring specialized skills, certifications, or a strong work network.

What is a kitchen expo job?

A kitchen expo job involves coordinating food preparation and presentation in a restaurant kitchen, ensuring dishes are prepared correctly and delivered promptly. The role requires good communication skills, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment.

What are Kitchen Expos?

Kitchen Expos, short for Kitchen Expeditors, are professionals in the restaurant industry who serve as a communication bridge between the kitchen staff and the front-of-house team. They are responsible for organizing and expediting food orders, ensuring that dishes are prepared correctly and delivered to customers in a timely manner. Kitchen Expos check orders for accuracy, coordinate timing between different stations, and help maintain the flow of service. Their role is crucial for ensuring smooth operations and customer satisfaction in busy dining environments.

How much does a kitchen expo make?

A kitchen expo typically earns between $12 and $20 per hour, depending on experience, location, and the establishment. Annual salaries can range from approximately $25,000 to $40,000 for full-time positions. Skills in communication and organization are important for success in this role.

How can I make 2000 a week working from home?

A Kitchen Expo role typically involves working in a food service environment and may not be suitable for remote work. To earn $2000 weekly from home, individuals often pursue high-paying freelance opportunities, online business ventures, or sales roles that leverage skills like marketing, consulting, or digital services, often requiring experience and specific tools. Such income levels usually demand consistent effort, specialized skills, and sometimes multiple income streams.

What are the key skills and qualifications needed to thrive as a Kitchen Expo, and why are they important?

To thrive as a Kitchen Expo, you need strong organizational skills, attention to detail, and a good understanding of kitchen operations, often supported by prior restaurant or food service experience. Familiarity with point-of-sale (POS) systems and kitchen display systems (KDS) is typically required. Excellent communication, multitasking, and teamwork are standout soft skills in this role. These abilities are crucial for ensuring orders are accurate, efficiently communicated between kitchen and front-of-house staff, and delivered promptly to maintain high customer satisfaction.

What is the difference between Kitchen Expo vs Kitchen Designer?

AspectKitchen ExpoKitchen Designer
CredentialsEvent organizer, trade show experienceDesign certifications, interior design education
Work EnvironmentTrade shows, exhibitions, industry eventsDesign studios, client consultations, showrooms
Industry UsagePromoting kitchen products and brandsCreating custom kitchen layouts and designs
Common Search IntentFinding kitchen industry eventsSearching for kitchen design services

Kitchen Expo focuses on organizing and hosting industry trade shows for kitchen products, while Kitchen Designer specializes in creating custom kitchen layouts and interior designs for clients. Both roles are integral to the kitchen industry but serve different purposes: one promotes products and industry networking, the other provides personalized design solutions.

How does a Kitchen Expo typically coordinate between the kitchen staff and front-of-house team during busy service periods?

A Kitchen Expo acts as the crucial communication link between the kitchen staff and the front-of-house team, especially during peak hours. They manage food orders, ensure that dishes are prepared correctly, and time the delivery of plates so meals arrive at the correct temperature and in the proper order. This role requires strong organization and multitasking skills to handle simultaneous requests and maintain a smooth workflow. Effective Kitchen Expos help prevent miscommunications, reduce errors, and ensure guests have a seamless dining experience.
More about Kitchen Expo jobs
What states have the most Kitchen Expo jobs? States with the most job openings for Kitchen Expo jobs include:
What job categories do people searching Kitchen Expo jobs look for? The top searched job categories for Kitchen Expo jobs are:
Kitchen Expo jobs near you
Infographic showing various Kitchen Expo job openings in the United States as of July 2026, with employment types broken down into 48% Full Time, and 52% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,988 per year, or $17.3 per hour.

Kitchen Expo

LOW TIDE STEAK HOUSE LLC

Holly Ridge, NC • On-site

Full-time

Posted 26 days ago

Job description

Set and garnish plates for the kitchen and ensure that the entrees are cooked correctly.
It is a fast-paced position where you will be required to multitask and be able to direct the cooks what is needed to complete orders.
Light prep work is required that consists of portioning and chopping. Must be able to follow recipes.
Communicate well with both the server staff as well as the kitchen employees.
Must be willing to push food back to the kitchen that is not prepared to our standards.
Teamwork and a good attitude is required

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