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Kitchen Expo Jobs (NOW HIRING)

We are seeking a Kitchen Expo to join our dynamic kitchen team. This role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring that food is delivered promptly ...

We are seeking a Kitchen Expo to join our dynamic kitchen team. This role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring that food is delivered promptly ...

We are seeking a Kitchen Expo to join our dynamic kitchen team. This role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring that food is delivered promptly ...

Kitchen Expo

Charleston, SC · On-site

$12 - $22/hr

We are seeking a Kitchen Expo to join our dynamic kitchen team. This role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring that food is delivered promptly ...

We are seeking a Kitchen Expo to join our dynamic kitchen team. This role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring that food is delivered promptly ...

Training & development KITCHEN EXPO & BUILDERS WANTED! (And NOwe are NOT looking for someone to actually build us a kitchen ) Lucy Buffetts LuLus is a fastpaced, casual, waterfront family restaurant ...

Kitchen Expo

Bella Vista, AR · On-site

$12/hr

We are seeking a Kitchen Expo to join our dynamic kitchen team. This role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring that food is delivered promptly ...

Kitchen Expo

Scottsdale, AZ · On-site

$12.50 - $14/hr

Kitchen Expo This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through ...

Kitchen Expo

Dallas, TX · On-site

$20 - $28/hr

Kitchen Expo (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the ...

An EXPEDITOR (expo) in food service plays a key role in keeping the kitchen and serving staff working smoothly together. They handle incoming orders from servers and help coordinate between the grill ...

The Expo plays a crucial role in ensuring that all dishes leaving the kitchen are prepared to perfection and meet our high-quality standards. You will be responsible for organizing and garnishing ...

The Kitchen Expo plays a major role in keeping smooth communication between the kitchen and front of house staff. This job requires attention to detail as you will be packaging and verifying take out ...

The kitchen expo is ensures smooth communication and efficient service between the kitchen staff and the front-of-house team. Acts as a central point of contact, coordinating orders, monitoring food ...

Kitchen Expo

Miami, FL · On-site

$15 - $22/hr

The Expo plays a crucial role in ensuring that all dishes leaving the kitchen are prepared to perfection and meet our high-quality standards. You will be responsible for organizing and garnishing ...

Kitchen Expo

Homewood, IL · On-site

$16 - $18/hr

We are seeking a bilingual (English and Spanish) Kitchen Expo to join our dynamic kitchen team. This role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring ...

Job Type Full-time, Part-time Description An EXPEDITOR (expo) in food service plays a key role in keeping the kitchen and serving staff working smoothly together. They handle incoming orders from ...

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Kitchen Expo information

See salary details

$8

$17

$30

How much do kitchen expo jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for kitchen expo in the United States is $17.30, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $19.23 per hour, depending on experience, location, and employer.

What are Kitchen Expos?

Kitchen Expos, short for Kitchen Expeditors, are professionals in the restaurant industry who serve as a communication bridge between the kitchen staff and the front-of-house team. They are responsible for organizing and expediting food orders, ensuring that dishes are prepared correctly and delivered to customers in a timely manner. Kitchen Expos check orders for accuracy, coordinate timing between different stations, and help maintain the flow of service. Their role is crucial for ensuring smooth operations and customer satisfaction in busy dining environments.

What are the key skills and qualifications needed to thrive as a Kitchen Expo, and why are they important?

To thrive as a Kitchen Expo, you need strong organizational skills, attention to detail, and a good understanding of kitchen operations, often supported by prior restaurant or food service experience. Familiarity with point-of-sale (POS) systems and kitchen display systems (KDS) is typically required. Excellent communication, multitasking, and teamwork are standout soft skills in this role. These abilities are crucial for ensuring orders are accurate, efficiently communicated between kitchen and front-of-house staff, and delivered promptly to maintain high customer satisfaction.

What is the difference between Kitchen Expo vs Kitchen Designer?

AspectKitchen ExpoKitchen Designer
CredentialsEvent organizer, trade show experienceDesign certifications, interior design education
Work EnvironmentTrade shows, exhibitions, industry eventsDesign studios, client consultations, showrooms
Industry UsagePromoting kitchen products and brandsCreating custom kitchen layouts and designs
Common Search IntentFinding kitchen industry eventsSearching for kitchen design services

Kitchen Expo focuses on organizing and hosting industry trade shows for kitchen products, while Kitchen Designer specializes in creating custom kitchen layouts and interior designs for clients. Both roles are integral to the kitchen industry but serve different purposes: one promotes products and industry networking, the other provides personalized design solutions.

How does a Kitchen Expo typically coordinate between the kitchen staff and front-of-house team during busy service periods?

A Kitchen Expo acts as the crucial communication link between the kitchen staff and the front-of-house team, especially during peak hours. They manage food orders, ensure that dishes are prepared correctly, and time the delivery of plates so meals arrive at the correct temperature and in the proper order. This role requires strong organization and multitasking skills to handle simultaneous requests and maintain a smooth workflow. Effective Kitchen Expos help prevent miscommunications, reduce errors, and ensure guests have a seamless dining experience.
More about Kitchen Expo jobs
What states have the most Kitchen Expo jobs? States with the most job openings for Kitchen Expo jobs include:
What job categories do people searching Kitchen Expo jobs look for? The top searched job categories for Kitchen Expo jobs are:

$12 - $22/hr

Full-time

Medical, Dental, Retirement

Posted 5 days ago


Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Health insurance

Position Overview: We are seeking a Kitchen Expo to join our dynamic kitchen team. This role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring that food is delivered promptly and accurately according to guest orders. The Kitchen Expo will act as a critical link between the kitchen staff and the front of house, facilitating communication and maintaining the pace of service.

Key Responsibilities:

Manage the order flow from the kitchen to ensure dishes are prepared in sequence and sent out to diners in a timely manner.
Check the presentation and quality of each dish before it is served to guarantee it meets the restaurants standards.
Act as a communication hub between the kitchen and the dining room staff to relay messages about order status, dietary restrictions, and guest preferences.
Organize and prioritize food tickets to streamline kitchen operations and improve service efficiency.
Resolve any issues related to dish preparation or timing by coordinating with chefs and servers.

Qualifications:

Experience in a kitchen or food service role, with a strong understanding of kitchen operations and ticketing systems.
Excellent organizational and communication skills to manage multiple tasks and interact effectively with kitchen and dining staff.
Ability to work in a fast-paced environment, managing stress and maintaining composure under pressure.
Keen attention to detail to ensure the accuracy and quality of prepared dishes.
Flexibility to work various shifts, including evenings, weekends, and holidays.
Team-oriented approach, with the ability to support both kitchen and front of house teams.