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Kitchen Expo Jobs (NOW HIRING)

Casa Rio Group

KITCHEN EXPO

San Antonio, TX · On-site

An EXPEDITOR (expo) in food service plays a key role in keeping the kitchen and serving staff working smoothly together. They handle incoming orders from servers and help coordinate between the grill ...

Fat Tuesday

Kitchen Expo

San Diego, CA · On-site

The kitchen expo is ensures smooth communication and efficient service between the kitchen staff and the front-of-house team. Acts as a central point of contact, coordinating orders, monitoring food ...

THE LANDING PUB INC

Experienced Kitchen Expo

Quincy, MA

$15 - $18/hr

The Kitchen Expo plays a major role in keeping smooth communication between the kitchen and front of house staff. This job requires attention to detail as you will be packaging and verifying take out ...

Grove Bay Hospitality Group

Kitchen Expo

Miami, FL · On-site

$15 - $22/hr

The Expo plays a crucial role in ensuring that all dishes leaving the kitchen are prepared to perfection and meet our high-quality standards. You will be responsible for organizing and garnishing ...

Casa Rio Group

KITCHEN-EXPO

San Antonio, TX · On-site

An EXPEDITOR (expo) in food service plays a key role in keeping the kitchen and serving staff working smoothly together. They handle incoming orders from servers and help coordinate between the grill ...

Casa Rio

KITCHEN-EXPO

San Antonio, TX · On-site

Job Type Full-time, Part-time Description An EXPEDITOR (expo) in food service plays a key role in keeping the kitchen and serving staff working smoothly together. They handle incoming orders from ...

Maple Tree Inn

Kitchen Expo

Homewood, IL

$16 - $18/hr

We are seeking a bilingual (English and Spanish) Kitchen Expo to join our dynamic kitchen team. This role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring ...

Grove Bay Hospitality Group

Kitchen Expo

Miami, FL · On-site

$15 - $22/hr

The Expo plays a crucial role in ensuring that all dishes leaving the kitchen are prepared to perfection and meet our high-quality standards. You will be responsible for organizing and garnishing ...

OCI Hospitality

Busser/Kitchen Expo

Tampa, FL · On-site

$15/hr

Kitchen Expo/Busser Welcome to DoubleTree Tampa Rocky Point Waterfront! We're thrilled that you're considering joining our team. At DoubleTree, we offer a range of amenities including 291 comfortable ...

OCI Hospitality

Busser/Kitchen Expo

Tampa, FL · On-site

$15/hr

Job Type Full-time Description Kitchen Expo/Busser Welcome to DoubleTree Tampa Rocky Point Waterfront! We're thrilled that you're considering joining our team. At DoubleTree, we offer a range of ...

TaCo Topeka

Kitchen Expo

Topeka, KS · On-site

$13/hr

... from kitchen to table. * Ensuring guests have everything they need to enjoy their meal and assisting servers when required. * Stocking and cleaning of expo line and floors daily. * High energy ...

Golden Nugget

Kitchen Expo

Laughlin, NV · On-site

Overview It is the responsibility of the Kitchen Expo to assist the servers in all aspects of the dining experience by preparing meal trays and performing the following duties. This position must ...

Big Chill

Kitchen Expo

North Myrtle Beach, SC · On-site

$16 - $18/hr

Expo - Big Chill Island House Summary of Position: How would you like to work while taking in ... Communicate with service staff and kitchen staff to ensure orders are delivered accurately and ...

TaCo Topeka

Kitchen Expo

Topeka, KS · On-site

$13/hr

... from kitchen to table. * Ensuring guests have everything they need to enjoy their meal and assisting servers when required. * Stocking and cleaning of expo line and floors daily. * High energy ...

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Kitchen Expo information

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$8

$17

$30

How much do kitchen expo jobs pay per hour?

As of Jun 27, 2026, the average hourly pay for kitchen expo in the United States is $17.30, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $19.23 per hour, depending on experience, location, and employer.

What job makes $10,000 a month without a degree?

A Kitchen Expo typically does not earn $10,000 a month without specialized skills or experience. High-paying jobs that can reach this level often include roles like sales managers, real estate brokers, or entrepreneurs, which may require strong skills, certifications, or business acumen rather than formal degrees.

What is a kitchen expo job?

A kitchen expo job involves coordinating food preparation and presentation in a restaurant kitchen, ensuring dishes are prepared correctly and timely. The role requires good communication skills, knowledge of food safety standards, and often involves working in a fast-paced environment with kitchen tools and equipment.

What are Kitchen Expos?

Kitchen Expos, short for Kitchen Expeditors, are professionals in the restaurant industry who serve as a communication bridge between the kitchen staff and the front-of-house team. They are responsible for organizing and expediting food orders, ensuring that dishes are prepared correctly and delivered to customers in a timely manner. Kitchen Expos check orders for accuracy, coordinate timing between different stations, and help maintain the flow of service. Their role is crucial for ensuring smooth operations and customer satisfaction in busy dining environments.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day often include high-level roles such as specialized surgeons, senior corporate executives, or successful entrepreneurs. Certain freelance or consulting positions in finance, law, or technology may also reach this level with significant experience and client base. These roles typically require advanced skills, certifications, or extensive industry experience.

What are the key skills and qualifications needed to thrive as a Kitchen Expo, and why are they important?

To thrive as a Kitchen Expo, you need strong organizational skills, attention to detail, and a good understanding of kitchen operations, often supported by prior restaurant or food service experience. Familiarity with point-of-sale (POS) systems and kitchen display systems (KDS) is typically required. Excellent communication, multitasking, and teamwork are standout soft skills in this role. These abilities are crucial for ensuring orders are accurate, efficiently communicated between kitchen and front-of-house staff, and delivered promptly to maintain high customer satisfaction.

What is the difference between Kitchen Expo vs Kitchen Designer?

AspectKitchen ExpoKitchen Designer
CredentialsEvent organizer, trade show experienceDesign certifications, interior design education
Work EnvironmentTrade shows, exhibitions, industry eventsDesign studios, client consultations, showrooms
Industry UsagePromoting kitchen products and brandsCreating custom kitchen layouts and designs
Common Search IntentFinding kitchen industry eventsSearching for kitchen design services

Kitchen Expo focuses on organizing and hosting industry trade shows for kitchen products, while Kitchen Designer specializes in creating custom kitchen layouts and interior designs for clients. Both roles are integral to the kitchen industry but serve different purposes: one promotes products and industry networking, the other provides personalized design solutions.

How does a Kitchen Expo typically coordinate between the kitchen staff and front-of-house team during busy service periods?

A Kitchen Expo acts as the crucial communication link between the kitchen staff and the front-of-house team, especially during peak hours. They manage food orders, ensure that dishes are prepared correctly, and time the delivery of plates so meals arrive at the correct temperature and in the proper order. This role requires strong organization and multitasking skills to handle simultaneous requests and maintain a smooth workflow. Effective Kitchen Expos help prevent miscommunications, reduce errors, and ensure guests have a seamless dining experience.

How to work expo in a kitchen?

A kitchen expo is responsible for organizing and coordinating food service, ensuring dishes are prepared and delivered efficiently. Key skills include communication, multitasking, and knowledge of kitchen operations; familiarity with POS systems and maintaining cleanliness are also important. The role often requires working in a fast-paced environment with attention to detail and teamwork.
More about Kitchen Expo jobs
What states have the most Kitchen Expo jobs? States with the most job openings for Kitchen Expo jobs include:
What job categories do people searching Kitchen Expo jobs look for? The top searched job categories for Kitchen Expo jobs are:
Kitchen Expo jobs near you
Infographic showing various Kitchen Expo job openings in the United States as of June 2026, with employment types broken down into 96% Full Time, and 4% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,988 per year, or $17.3 per hour.

KITCHEN EXPO

Casa Rio Group

San Antonio, TX • On-site

Full-time

Posted 6 days ago

Job description

Description:

An EXPEDITOR (expo) in food service plays a key role in keeping the kitchen and serving staff working smoothly together. They handle incoming orders from servers and help coordinate between the grill and enchilada line, making sure dishes are prepared correctly and on time. By keeping cooks and servers informed, the expeditor helps maintain a steady workflow and minimizes delays. This position supports both the front and back of the restaurant, encouraging teamwork and ensuring everything stays organized, even during busy hours.



Requirements:
  • Ensure food quality compliance: Verify that all dishes meet restaurant standards, before leaving the kitchen
  • Inspect presentation and accuracy: Confirm correct plating, portion sizes, and special requests.
  • Monitor temperature and freshness: Check that hot dishes are served hot and cold items remain properly chilled.
  • Communicate quality concerns: Quickly relay any issues to kitchen staff to maintain consistency.
  • Maintain cleanliness and organization: Keep the expo work area sanitized and free of clutter.
  • Support efficiency: Help streamline food preparation and delivery to minimize delays.

Physical Requirements

  • Must be able to remain standing for extended periods, with a minimum duration of 5 hours.
  • Requires regular use of the upper body, including arms, shoulders, and hands, for various tasks.
  • Must be able to lift up to 25 lbs. safely and efficiently as part of regular duties.
  • Requires regular use of gloves and frequent handwashing to maintain hygiene and food safety standards.