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Kitchen Expo Jobs (NOW HIRING)

Job Type Full-time, Part-time Description An EXPEDITOR (expo) in food service plays a key role in keeping the kitchen and serving staff working smoothly together. They handle incoming orders from ...

Kitchen Expo

Homewood, IL ยท On-site

$16 - $18/hr

We are seeking a bilingual (English and Spanish) Kitchen Expo to join our dynamic kitchen team. This role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring ...

An EXPEDITOR (expo) in food service plays a key role in keeping the kitchen and serving staff working smoothly together. They handle incoming orders from servers and help coordinate between the grill ...

Kitchen Expo

Topeka, KS ยท On-site

$13/hr

... from kitchen to table. * Ensuring guests have everything they need to enjoy their meal and assisting servers when required. * Stocking and cleaning of expo line and floors daily. * High energy ...

Kitchen Expo

Topeka, KS ยท On-site

$13/hr

... from kitchen to table. * Ensuring guests have everything they need to enjoy their meal and assisting servers when required. * Stocking and cleaning of expo line and floors daily. * High energy ...

Kitchen Expo

Topeka, KS ยท On-site

$13/hr

... from kitchen to table. * Ensuring guests have everything they need to enjoy their meal and assisting servers when required. * Stocking and cleaning of expo line and floors daily. * High energy ...

Expo - Big Chill Island House Summary of Position: How would you like to work while taking in ... Communicate with service staff and kitchen staff to ensure orders are delivered accurately and ...

Kitchen Expo AM/PM

Lubbock, TX ยท On-site

$12 - $16/hr

As a Kitchen Expo, you will play a crucial role in maintaining the flow of orders between the kitchen and the dining area. Your primary responsibility is to ensure that all dishes are prepared ...

Steakhouse Kitchen Expo- Part Time

Mulvane, KS ยท On-site

$12.25 - $13.75/hr

Communicate crucial information between kitchen, wait staff and leadership. * Quality Control: The expo oversees plating and presentation, ensuring that dishes meet the restaurant's standards before ...

Kitchen Expo - Big Chill Beach Club Summary of Position: The Expeditor at Big Chill Beach Club ensures our quality and product is served to each of our guests every time. They also guarantee proper ...

Kitchen Expo

North Myrtle Beach, SC ยท On-site

$16 - $18/hr

Expo - Big Chill Island House Summary of Position: How would you like to work while taking in ... Communicate with service staff and kitchen staff to ensure orders are delivered accurately and ...

Kitchen Expo Position

Nashville, TN ยท On-site

$18 - $20/hr

Restaurant Kitchen Expo Position Location: Nashville, TN M.L.Rose Neighborhood Pub GENERAL SUMMARY: We are seeking back of house team members to perform daily kitchen operations and coordinate with ...

Kitchen Expo Position

Nashville, TN ยท On-site

$18 - $20/hr

Restaurant Kitchen Expo Position Location: Nashville, TN M.L.Rose Neighborhood Pub GENERAL SUMMARY: We are seeking back of house team members to perform daily kitchen operations and coordinate with ...

Village Inn is part of the American Blue Ribbon Holdings family and an Equal Opportunity & E-Verify Employer Related Keywords include Expo, Expediter, Expeditor, Acelrar, Despachar, Kitchen Expo ...

Village Inn is part of the American Blue Ribbon Holdings family and an Equal Opportunity & E-Verify Employer Related Keywords include Expo, Expediter, Expeditor, Acelrar, Despachar, Kitchen Expo ...

Village Inn is part of the American Blue Ribbon Holdings family and an Equal Opportunity & E-Verify Employer Related Keywords include Expo, Expediter, Expeditor, Acelrar, Despachar, Kitchen Expo ...

Village Inn is part of the American Blue Ribbon Holdings family and an Equal Opportunity & E-Verify Employer Related Keywords include Expo, Expediter, Expeditor, Acelrar, Despachar, Kitchen Expo ...

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Kitchen Expo information

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$8

$17

$30

How much do kitchen expo jobs pay per hour?

As of Jul 23, 2026, the average hourly pay for kitchen expo in the United States is $17.30, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $19.23 per hour, depending on experience, location, and employer.

What jobs pay 4000 a week without a degree?

Jobs that can pay $4,000 a week without a degree often include roles such as experienced sales representatives, real estate brokers, or skilled trades like electricians and plumbers, especially with experience and commissions. High-paying positions in construction, certain transportation roles, or entrepreneurship can also reach this income level, typically requiring specialized skills, certifications, or a strong work network.

What is a kitchen expo job?

A kitchen expo job involves coordinating food preparation and presentation in a restaurant kitchen, ensuring dishes are prepared correctly and delivered promptly. The role requires good communication skills, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment.

What are Kitchen Expos?

Kitchen Expos, short for Kitchen Expeditors, are professionals in the restaurant industry who serve as a communication bridge between the kitchen staff and the front-of-house team. They are responsible for organizing and expediting food orders, ensuring that dishes are prepared correctly and delivered to customers in a timely manner. Kitchen Expos check orders for accuracy, coordinate timing between different stations, and help maintain the flow of service. Their role is crucial for ensuring smooth operations and customer satisfaction in busy dining environments.

How much does a kitchen expo make?

A kitchen expo typically earns between $12 and $20 per hour, depending on experience, location, and the establishment. Annual salaries can range from approximately $25,000 to $40,000 for full-time positions. Skills in communication and organization are important for success in this role.

How can I make 2000 a week working from home?

A Kitchen Expo role typically involves working in a food service environment and may not be suitable for remote work. To earn $2000 weekly from home, individuals often pursue high-paying freelance opportunities, online business ventures, or sales roles that leverage skills like marketing, consulting, or digital services, often requiring experience and specific tools. Such income levels usually demand consistent effort, specialized skills, and sometimes multiple income streams.

What are the key skills and qualifications needed to thrive as a Kitchen Expo, and why are they important?

To thrive as a Kitchen Expo, you need strong organizational skills, attention to detail, and a good understanding of kitchen operations, often supported by prior restaurant or food service experience. Familiarity with point-of-sale (POS) systems and kitchen display systems (KDS) is typically required. Excellent communication, multitasking, and teamwork are standout soft skills in this role. These abilities are crucial for ensuring orders are accurate, efficiently communicated between kitchen and front-of-house staff, and delivered promptly to maintain high customer satisfaction.

What is the difference between Kitchen Expo vs Kitchen Designer?

AspectKitchen ExpoKitchen Designer
CredentialsEvent organizer, trade show experienceDesign certifications, interior design education
Work EnvironmentTrade shows, exhibitions, industry eventsDesign studios, client consultations, showrooms
Industry UsagePromoting kitchen products and brandsCreating custom kitchen layouts and designs
Common Search IntentFinding kitchen industry eventsSearching for kitchen design services

Kitchen Expo focuses on organizing and hosting industry trade shows for kitchen products, while Kitchen Designer specializes in creating custom kitchen layouts and interior designs for clients. Both roles are integral to the kitchen industry but serve different purposes: one promotes products and industry networking, the other provides personalized design solutions.

How does a Kitchen Expo typically coordinate between the kitchen staff and front-of-house team during busy service periods?

A Kitchen Expo acts as the crucial communication link between the kitchen staff and the front-of-house team, especially during peak hours. They manage food orders, ensure that dishes are prepared correctly, and time the delivery of plates so meals arrive at the correct temperature and in the proper order. This role requires strong organization and multitasking skills to handle simultaneous requests and maintain a smooth workflow. Effective Kitchen Expos help prevent miscommunications, reduce errors, and ensure guests have a seamless dining experience.
More about Kitchen Expo jobs
What states have the most Kitchen Expo jobs? States with the most job openings for Kitchen Expo jobs include:
What job categories do people searching Kitchen Expo jobs look for? The top searched job categories for Kitchen Expo jobs are:
Infographic showing various Kitchen Expo job openings in the United States as of July 2026, with employment types broken down into 48% Full Time, and 52% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,988 per year, or $17.3 per hour.
KITCHEN-EXPO

KITCHEN-EXPO

Casa Rio

San Antonio, TX โ€ข On-site

Full-time

Posted 23 days ago


Job description

Job Type
Full-time, Part-time
Description
An EXPEDITOR (expo) in food service plays a key role in keeping the kitchen and serving staff working smoothly together. They handle incoming orders from servers and help coordinate between the grill and enchilada line, making sure dishes are prepared correctly and on time. By keeping cooks and servers informed, the expeditor helps maintain a steady workflow and minimizes delays. This position supports both the front and back of the restaurant, encouraging teamwork and ensuring everything stays organized, even during busy hours.
Requirements
  • Ensure food quality compliance: Verify that all dishes meet restaurant standards before leaving the kitchen
  • Inspect presentation and accuracy: Confirm correct plating, portion sizes, and special requests.
  • Monitor temperature and freshness: Check that hot dishes are served hot and cold items remain properly chilled.
  • Communicate quality concerns: Quickly relay any issues to kitchen staff to maintain consistency.
  • Maintain cleanliness and organization: Keep the expo work area sanitized and free of clutter.
  • Support efficiency: Help streamline food preparation and delivery to minimize delays.

Physical Requirements
  • Must be able to remain standing for extended periods, with a minimum duration of 5 hours.
  • Requires regular use of the upper body, including arms, shoulders, and hands, for various tasks.
  • Must be able to lift up to 25 lbs. safely and efficiently as part of regular duties.
  • Requires regular use of gloves and frequent handwashing to maintain hygiene and food safety standards.