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Ramsay Kitchen Jobs (NOW HIRING)

$12.25 - $15.75/hr

About Ramsay's Kitchen: World-renowned, Michelin-starred Chef Gordon Ramsay's restaurant, Ramsay's Kitchen, is nowlocatedin the Four Seasons Hotel St. Louis! With unforgettable cuisine crafted by ...

About Ramsay's Kitchen: World-renowned, Michelin-starred Chef Gordon Ramsay's restaurant, Ramsay's Kitchen, is now located in the Four Seasons Hotel St. Louis! With unforgettable cuisine crafted by ...

Restaurant Manager

Boston, MA · On-site

$65K - $85K/yr

Ramsay's Kitchen is a casually refined restaurant inspired by Michelin-starred Chef Gordon Ramsay and his global travels. Located on the historic Boylston Street in Boston, guests enjoy a fresh ...

Server Assistant

Boston, MA · On-site

$9 - $15/hr

Ramsay's Kitchen is a welcoming yet refined restaurant inspired by Chef Gordon Ramsay. Guests in Boston enjoy signature dishes like Beef Wellington and Sticky Toffee Pudding, paired with excellent ...

Ramsay's Kitchen is a welcoming yet refined restaurant inspired by Chef Gordon Ramsay. Guests in Boston enjoy signature dishes like Beef Wellington and Sticky Toffee Pudding, paired with excellent ...

Server Assistant

Boston, MA · On-site

$9 - $15/hr

Ramsay's Kitchen is a welcoming yet refined restaurant inspired by Chef Gordon Ramsay. Guests in Boston enjoy signature dishes like Beef Wellington and Sticky Toffee Pudding, paired with excellent ...

Line Cook

Boston, MA · On-site

$21 - $25/hr

Ramsay's Kitchen is a casually refined restaurant inspired by Michelin-starred Chef Gordon Ramsay and his global travels. Located on the historic Boylston Street in Boston, guests enjoy a fresh ...

Bartender

Boston, MA · On-site

$9/hr

Ramsay's Kitchen is a casually refined restaurant inspired by Michelin-starred Chef Gordon Ramsay and his global travels. Located on the historic Boylston Street in Boston, guests enjoy a fresh ...

Line Cook

Boston, MA · On-site

$21 - $25/hr

Ramsay's Kitchen is a casually refined restaurant inspired by Michelin-starred Chef Gordon Ramsay and his global travels. Located on the historic Boylston Street in Boston, guests enjoy a fresh ...

Line Cook

Boston, MA · On-site

$17.25 - $21.50/hr

Ramsay's Kitchen is a casually refined restaurant inspired by Michelin-starred Chef Gordon Ramsay and his global travels. Located on the historicBoylston Street inBoston, guests enjoy a fresh ...

Food Runner

Boston, MA · On-site

$9 - $15/hr

Ramsay's Kitchen is a casually refined restaurant inspired by Michelin-starred Chef Gordon Ramsay and his global travels. Located on the historic Boylston Street in Boston, guests enjoy a fresh ...

Host

Boston, MA · On-site

$20 - $25/hr

Ramsay's Kitchen is a casually refined restaurant inspired by Michelin-starred Chef Gordon Ramsay and his global travels. Located on the historic Boylston Street in Boston, guests enjoy a fresh ...

Tournant-Ramsay Kitchen

Reno, NV

$15.75 - $19.75/hr

Maintain clear communication between kitchen leadership and hourly staff * Model professionalism, teamwork, and Caesars values * Support a positive, inclusive, and respectful kitchen culture

Tournant-Ramsay Kitchen

Reno, NV · On-site

$15.75 - $19.75/hr

Lead kitchen execution during service under the direction of the Sous * Serve as the primary hourly point of contact for kitchen operations * Direct Line Cooks during service to ensure smooth ...

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Ramsay Kitchen information

See salary details

$16

$24

$29

How much do ramsay kitchen jobs pay per hour?

As of Jul 7, 2026, the average hourly pay for ramsay kitchen in the United States is $24.37, according to ZipRecruiter salary data. Most workers in this role earn between $19.47 and $29.09 per hour, depending on experience, location, and employer.

What is a Ramsay Kitchen?

A Ramsay Kitchen refers to a restaurant or culinary establishment owned or operated by Gordon Ramsay, the renowned British chef. These kitchens are known for their high standards in food quality, service, and innovative cuisine, often featuring modern British and European dishes. Gordon Ramsay's restaurants are located worldwide and have received multiple Michelin stars, making them prestigious destinations for food enthusiasts. Working in a Ramsay Kitchen typically means being part of a fast-paced, professional environment that values excellence, teamwork, and culinary creativity.

What are the key skills and qualifications needed to thrive as a chef at Ramsay Kitchen, and why are they important?

To thrive as a chef at Ramsay Kitchen, you need strong culinary skills, formal culinary training or certification, and experience in high-end restaurant environments. Familiarity with commercial kitchen equipment, food safety standards, and inventory management systems is essential. Creativity, teamwork, attention to detail, and the ability to perform under pressure are standout soft skills in this role. These capabilities ensure exceptional dining experiences, maintain rigorous quality standards, and support efficient kitchen operations in a fast-paced, prestigious setting.

What are some common challenges faced by team members working in a Ramsay Kitchen, and how can candidates prepare for them?

Team members in a Ramsay Kitchen often work in a high-pressure, fast-paced environment where attention to detail and consistency are crucial. The most common challenges include managing time effectively during busy service periods, maintaining high standards of food quality, and communicating clearly with colleagues under stress. Candidates can prepare by developing strong organizational skills, practicing resilience under pressure, and gaining experience in fast-paced hospitality settings. Adaptability and a willingness to learn from feedback are also highly valued in this collaborative and dynamic team environment.

What is the difference between Ramsay Kitchen vs Line Cook?

AspectRamsay KitchenLine Cook
CredentialsCooking certifications, culinary degree often preferredHigh school diploma, culinary training beneficial
Work EnvironmentHigh-end restaurant, fast-paced, team-orientedRestaurant kitchen, fast-paced, station-specific
Employer & IndustryLuxury restaurants, culinary establishmentsVarious restaurants, hospitality industry
Common Search/ComparisonYesYes

Ramsay Kitchen typically refers to a high-end culinary environment with a focus on fine dining and advanced skills, often led by renowned chefs like Gordon Ramsay. A Line Cook is a more general role in restaurant kitchens, responsible for preparing specific dishes on the line. While both roles require culinary skills and work in busy kitchen settings, Ramsay Kitchen positions often demand higher credentials and experience. Understanding these differences helps aspiring chefs identify the right career path in the culinary industry.

More about Ramsay Kitchen jobs
What cities are hiring for Ramsay Kitchen jobs? Cities with the most Ramsay Kitchen job openings:
What states have the most Ramsay Kitchen jobs? States with the most job openings for Ramsay Kitchen jobs include:
What job categories do people searching Ramsay Kitchen jobs look for? The top searched job categories for Ramsay Kitchen jobs are:
Restaurant Cook - Ramsay's Kitchen

Restaurant Cook - Ramsay's Kitchen

Four Seasons Hotels Limited

Saint Louis, MO • On-site

$13.50 - $17.50/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 20 days ago


Four Seasons Hotels rating

7.2

Company rating: 7.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

19th of 106 rated hotels


Job description

About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
An urban oasis along the Mississippi. Embrace the pioneering spirit of St. Louis and come explore with us. Our resort-style hotel is set along the banks of the fabled Mississippi River in the heart of downtown's entertainment district, just steps away from our most recognizable landmark: the shimmering Gateway Arch. Take in the epic views from a private poolside cabana on our Sky Terrace, from a table filled with sharable plates at Cinder House, or from the floor-to-ceiling windows in the comfort of your very own room.
About Four Seasons Hotels and Resorts:
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. At Four Seasons, our company values are much more than a program or a policy; they define who we are and inform the decisions we make. The company's guiding principle is the Golden Rule, and as such Four Seasons strives to have a long-lasting, positive influence on the communities where we operate and on the people we employ and serve around the world.
Sited near the confluence of the Mississippi and Missouri rivers, historic St. Louis continues to invite exploration. Find the luxurious Hotel, a haven of tranquility with epic views of the Gateway Arch, in the heart of downtown's entertainment district, just steps away from Horseshoe Casino, the pulse of St. Louis.
About Ramsay's Kitchen:
World-renowned, Michelin-starred Chef Gordon Ramsay's restaurant, Ramsay's Kitchen, is now located in the Four Seasons Hotel St. Louis! With unforgettable cuisine crafted by Chef Gordon Ramsay paired with the best-in-class service of Four Seasons, your dining experience will be one of a kind. Ramsay's kitchen will offer American-style cuisine with both global and local influences. The partnership of Ramsay's Kitchen and Four Seasons is in perfect harmony inside the walls of Downtown St. Louis, with floor-to-ceiling windows facing the Gateway City Arch.
About the role:
The Ramsay's Kitchen Cook will assist in preparing and serving meals for Ramsay's Kitchen Restaurant & Bar, the Four Seasons Pool, 24/7 In-Room Dining, and the Spa Café. The kitchen embodies all Four Seasons cultural standards while operating under the "Ramsay Standard," with an emphasis on professionalism and excellence expected in any high-level culinary or hospitality environment. Positions range from Cook I to Cook III and are determined during the interview process. This role reports to the Sous Chef/Chef de Cuisine and is overseen by the Hotel's Executive Chef.
What you will do:
  • Food Safety: Ensuring food is safe to eat by following proper storage, sanitation, and allergy guidelines, as well as labeling and dating procedures
  • Preparation: Measuring ingredients, chopping and peeling vegetables, butting meat, and preparing food according to recipes provided by GRNA
  • Kitchen Maintenance: Cleaning food preparation areas, sweeping floors, and sanitizing surfaces
  • Stock Management: Monitoring prep stock levels and communicating needs with prep team
  • Communication/Teamwork: Collaborating with neighboring stations to ensure food orders are served promptly and at the correct temperature

What you bring:
  • Ability to work in a fast-paced environment while maintaining strong attention to detail.
  • Ability to follow recipes and cooking techniques that support food safety/sanitation guidelines.
  • Excellent communication and teamwork skills.
  • Experience in a similar role is a plus
  • Culinary or Hospitality Degree or Certificate is a plus

Schedule & Hours:
  • This is a full-time position
  • The working hours will vary and may include mornings, days, afternoons, and evenings on weekdays and weekends.

What we offer:
Four Seasons believes in offering the best to the best when it comes to employee benefits!
*Lucrative salary!
*Excellent benefits package that includes: Medical, Dental, Vision and 401K with employer matching all starting at 30 days!
*Time off plans starting at day of hire!
*An opportunity to be a part of a cohesive team in an inclusive work environment!
*Complimentary and discounted hotel stays around the world!
*Wellbeing and mental health initiatives and focused company!
*Embracement and promotion of diversity in our workplace!
*Complimentary employee meals and beverages!
Learn more about what it is like to work at Four Seasons-visit us:
https://www.fourseasons.com/stlouis/
https://www.fourseasons.com/careers/
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
https://www.facebook.com/FourSeasonsJobs
https://twitter.com/FourSeasonsJobs
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

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