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Italian Executive Chef Jobs (NOW HIRING)

Villa Enterprises

Executive Chef

Morristown, NJ

$73K - $101K/yr

... Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Far East, Asian Chao, Tony + Benny's etc. NOW HIRING: EXECUTIVE CHEF at 40North Group! 40North Group is ...

Villa Enterprises

Executive Chef

Morristown, NJ · On-site

$80K - $100K/yr

... Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Far East, Asian Chao, Tony + Benny's etc. NOW HIRING: EXECUTIVE CHEF at 40North Group! 40North Group is ...

VILLA GROUP

Executive Chef

Morristown, NJ · On-site

$80K - $100K/yr

... Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Far East, Asian Chao, Tony + Benny's etc. NOW HIRING: EXECUTIVE CHEF at 40North Group! 40North Group is ...

Filippo's Italian Steakhouse

Sous Chef

New York, NY · On-site

$65K - $75K/yr

This role ensures smooth execution of service, leads kitchen staff during the Executive Chef ... More detail about Filippo's Italian Steakhouse, please visit -Filippo%2527s-Italian-Steakhouse

La Vietta

Executive Sous Chef

Denver, CO · On-site

$65K - $72K/yr

Executive Sous Chef - La Vietta Trattoria We're an exciting new Italian restaurant and are looking for a talented, passionate Executive Sous Chef to join our team. What You'll Do: * Assist the ...

La Vietta

Executive Sous Chef

Denver, CO

$66K - $85K/yr

Executive Sous Chef - La Vietta Trattoria We're an exciting new Italian restaurant and are looking for a talented, passionate Executive Sous Chef to join our team. What You'll Do: * Assist the ...

Compass Group

Executive Chef

Manhattan, NY · On-site

$130K - $150K/yr

Executive Chef Salary: $130,000 - $150,000 Other Forms of Compensation: Bonus Plan Become part of ... Familiarity with Italian or European-influenced cuisine * Background working within cultural ...

Restaurant Associates

Executive Chef

Manhattan, NY · On-site

$130K - $150K/yr

Executive Chef Salary: $130,000 - $150,000 Other Forms of Compensation: Bonus Plan Become part of ... Familiarity with Italian or European‑influenced cuisine * Background working within cultural ...

Compass Group

Executive Chef

Manhattan, NY · On-site

$130K - $150K/yr

Executive Chef Salary: $130,000 - $150,000 Other Forms of Compensation: Bonus Plan Become part of ... Familiarity with Italian or Europeaninfluenced cuisine * Background working within cultural ...

Compass Group

Executive Chef

New York, NY

$130K - $150K/yr

Executive Chef Salary: $130,000 - $150,000 Other Forms of Compensation: Bonus Plan Become part of ... Familiarity with Italian or European‑influenced cuisine * Background working within cultural ...

Halyard Restaurant Group

$80K - $90K/yr

The Halyard Restaurant Group, is searching for an Executive Chef to lead a team of loyal, hard-working, loyal crew members with daily services at our 19 year old Italian style restaurant. Tramici ...

Mintex Technology

Executive Chef

Carmel, IN · On-site

$68K/yr

Executive Chef Location: Carmel, IN Duration: Full Time / Permanent Salary: $68,000/Annual ... Very popular upscale casual Italian full service restaurant with a location in Zionsville, IN, and ...

Graspa Group

EXECUTIVE CHEF

Miami, FL · On-site

$75K - $80K/yr

The executive chef is responsible for all culinary activities for the restaurant. This position ... Required Education and Experience * +5 years Italian cuisine experience * 5 years of progressive ...

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Italian Executive Chef information

See salary details

$40K

$86.9K

$130K

How much do italian executive chef jobs pay per year?

As of Aug 22, 2026, the average yearly pay for italian executive chef in the United States is $86,886.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What is an Italian executive chef?

Italian Executive Chefs are highly skilled culinary professionals responsible for overseeing kitchen operations in Italian restaurants or establishments specializing in Italian cuisine. They create menus, supervise kitchen staff, ensure quality standards, and manage food costs while incorporating authentic Italian cooking techniques and ingredients. Their role also involves sourcing high-quality ingredients, maintaining kitchen hygiene, and often interacting with guests to ensure an exceptional dining experience. Italian Executive Chefs typically have extensive experience and a deep understanding of regional Italian dishes and culinary traditions.

What skills and qualifications are needed to thrive as an Italian executive chef?

To thrive as an Italian Executive Chef, you need expertise in Italian cuisine, menu development, and kitchen management, typically backed by formal culinary training and significant professional experience. Mastery of commercial kitchen equipment, food safety certifications, and familiarity with inventory and cost-control systems are essential. Leadership, creativity, and strong communication skills help you inspire your team and deliver an exceptional dining experience. These skills ensure consistently high-quality dishes, efficient operations, and a motivated staff, which are critical for a restaurant’s success.

What are common challenges Italian executive chefs face when managing a kitchen team?

Italian Executive Chefs often encounter challenges like maintaining consistency in traditional recipes while introducing creative dishes, ensuring high-quality ingredients, and managing a diverse team under pressure. Balancing authenticity with innovation requires clear communication and strong leadership to align the team with the restaurant’s vision. Additionally, they must oversee training, resolve conflicts, and coordinate closely with front-of-house staff to deliver an exceptional dining experience.

What is the difference between Italian Executive Chef vs Italian Sous Chef?

AspectItalian Executive ChefItalian Sous Chef
CredentialsCooking certifications, culinary degrees, leadership experienceCooking certifications, culinary degrees, kitchen experience
Work EnvironmentOversees entire kitchen operations, menu planningAssists in kitchen management, supervises kitchen staff
Industry UsageHigh-level leadership in restaurants, hotelsSecond-in-command, supports Executive Chef

The Italian Executive Chef and Italian Sous Chef both require culinary credentials and work in professional kitchens. The Executive Chef leads kitchen operations and menu creation, while the Sous Chef supports the Executive Chef and manages daily kitchen activities. The main difference lies in their responsibilities and seniority within the kitchen hierarchy.

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Cities with the most Italian Executive Chef job openings:

What states have the most Italian Executive Chef jobs?

States with the most job openings for Italian Executive Chef jobs include:

What job categories do people searching Italian Executive Chef jobs look for?

The top searched job categories for Italian Executive Chef jobs are:

Italian Executive Chef jobs near you
Infographic showing various Italian Executive Chef job openings in the United States as of August 2026, with employment types broken down into 90% Full Time, 6% Part Time, and 4% Contract. Highlights an 83% Physical, 5% Hybrid, and 12% Remote job distribution, with an average salary of $86,886 per year, or $41.8 per hour.

Executive Chef

Villa Enterprises

Morristown, NJ

$73K - $101K/yr

Full-time

Posted 13 days ago

Job description

40NORTH Restaurants is the full service division of Villa Restaurant Group, a family owned, multi brand global Quick Service and Full Service restaurant company. The philosophy behind our kitchens and tables is really quite simple… It is the commitment of our Culinary and Hospitality Team, whose goal is to deliver you an exceptional experience every time. 40North full service restaurants include Piattino, Office Tavern Grill,Steelworks Wind Creek Casino, Blackhorse Tavern & Pub and Town Bar & Kitchen)  and Villa Restaurant Group - Quick service restaurants include Villa Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Far East, Asian Chao, Tony + Benny's etc.

NOW HIRING: EXECUTIVE CHEF at 40North Group!

40North Group is seeking an experienced and passionate Executive Chef to lead our culinary team! If you have a strong background in managing kitchen operations, creating exceptional dishes, and fostering a collaborative kitchen environment, we want to hear from you!

Why Join Us?
  • Competitive salary and benefits
  • Opportunities for career growth and advancement
  • Leadership role with creative freedom in the kitchen
  • Supportive, team-oriented work environment
  • Employee discounts and perks
What You'll Do:
  • Oversee daily kitchen operations, ensuring high food quality and consistency
  • Create and update menu items, focusing on innovative and seasonal dishes
  • Manage kitchen staff, providing training, leadership, and performance evaluations
  • Maintain food safety, sanitation, and organizational standards in the kitchen
  • Control food inventory and ordering to ensure cost-effective practices
  • Collaborate with other departments to ensure seamless restaurant operations
  • Monitor food waste and implement sustainable practices
  • Ensure the kitchen meets health department regulations and safety standards
  • Foster a positive, collaborative work environment that promotes teamwork
What You'll Need:
  • Proven experience as an Executive Chef or in a similar culinary leadership role
  • Strong knowledge of kitchen operations, food preparation, and menu development
  • Ability to lead and motivate a diverse culinary team
  • Exceptional organizational and multitasking skills
  • Strong communication skills and ability to work in a fast-paced environment
  • Knowledge of food safety regulations and health codes
  • Culinary degree or equivalent experience preferred
  • Availability to work flexible hours, including evenings, weekends, and holidays


Join our team today! Apply now and lead our culinary team to success at 40North Group!

#NowHiring #ExecutiveChef #JoinOurTeam #40NorthGroup #RestaurantJobs #CulinaryLeadership

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