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How much do internship nutrition jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for internship nutrition in the United States is $16.69, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.75 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Internship Nutrition position, and why are they important?

To thrive as a Nutrition Intern, you should have a foundational understanding of nutrition science, basic dietary assessment techniques, and be pursuing or have completed relevant coursework in dietetics or health sciences. Familiarity with nutrition analysis software, Microsoft Office Suite, and sometimes food safety or ServSafe certification can be beneficial. Strong communication, attention to detail, and a willingness to learn are standout soft skills for this position. These abilities are vital for accurately supporting nutrition professionals, gaining hands-on experience, and effectively contributing to team projects.

What is an Internship Nutrition job?

An Internship Nutrition job provides hands-on experience in the field of nutrition, allowing students or recent graduates to apply theoretical knowledge in real-world settings. Interns may assist with nutrition assessments, meal planning, research, or community outreach under the supervision of professionals. These internships are often found in hospitals, wellness centers, food companies, or public health organizations. The goal is to develop practical skills and gain exposure to different aspects of nutrition and dietetics.

What types of projects or responsibilities can I expect as a Nutrition Intern?

As a Nutrition Intern, you may assist with conducting dietary assessments, creating educational materials, analyzing meal plans, supporting nutrition counseling sessions, and helping with community or wellness outreach programs. Your day-to-day tasks often involve both independent research and collaborative assignments under the guidance of registered dietitians or wellness coordinators. It's common to participate in team meetings, data collection, and occasional client interactions. This variety allows you to apply academic knowledge in real-world settings, develop professional skills, and gain insight into different career paths within nutrition.

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Internship Nutrition jobs near you
Sylvan Health Registered Dietitian (1099)

Sylvan Health Registered Dietitian (1099)

Sylvan Health

Charlotte, NC • On-site, Remote

$30.50 - $41/hr

Part-time

Posted 4 days ago

Job description

Sylvan is looking for a mission-driven, hard-working team member who is passionate about improving patient lives. The successful candidate will be able to empathize with patients, work accurately and efficiently across multiple systems, and have excellent communication skills.
Our mission is to empower patients to live healthier lives by making personalized nutrition more accessible and affordable. Equally as important, our goal is to elevate the role of the registered dietitian in the healthcare ecosystem while offering flexible hours, remote work options, and competitive pay.
  • Conduct personalized nutrition therapy consultations via telehealth
  • Administer evidence-based clinical protocols and deliver highly individualized quality nutrition support
  • Monitor patient progress and make adjustments, when needed, to help patients reach their goals and improve clinical outcomes
  • Achieve high patient retention rates by following evidence-based clinical program guidelines
  • Collaborate with other key members of the care team
  • Leverage meal planning tooling that assists with patient compliance and execution of care plans
  • Participate as needed in clinical rounds with partner practices and their care teams
  • Participate in quarterly RD group meetings and monthly 1:1s with CNM
  • Support patients in making lifestyle changes
  • Develop a relationship with a patient and/or their caregiver quickly to build and maintain trust
  • Demonstrate empathy to each patient or caregiver
  • Document clinical information in an Electronic Medical Record
  • Ability to work in a fast-paced, constantly evolving environment with a positive attitude
  • Ability to transition between patients efficiently and follow operational procedures in line with clinical programming

Requirements
  • Licensure in TN, IL, PA strongly preferred
  • Bachelor's Degree in Nutrition/Dietetics
  • Completion of Accredited Dietetic Internship
  • Credentialed by the Commission on Dietetic Registration (CDR)
  • Minimum 1-2 years of post-internship nutrition experience
  • Experience counseling patients virtually or in an outpatient setting
  • Expertise in treating patients with GI conditions like IBD, IBS, fatty liver, celiac, etc.
  • Comfort in educating patients with complex chronic conditions including diabetes and kidney disease

Benefits
  • 1099 per-unit payment structure
  • Opportunities for career growth, management, and leadership opportunities
  • Experience participating in a cross-functional team

Apply