ZipRecruiter

Log In

1

Internship Biochemistry Food Science Jobs (NOW HIRING)

Three Point Solutions

Laboratory Technician Lv3

Plymouth, MN · On-site

$20 - $26.75/hr

Associate's degree in Engineering, Biology, Microbiology, Biochemistry, Food Science, or related science field. * Strong verbal and written communication. * Good teamwork, collaboration, and ...

Three Point Solutions

Laboratory Technician Lv3

Plymouth, MN · On-site

$20 - $26.75/hr

Associate's degree in Engineering, Biology, Microbiology, Biochemistry, Food Science, or related science field. * Strong verbal and written communication. * Good teamwork, collaboration, and ...

Colgate-Palmolive Company

Scientist

Topeka, KS · On-site

$76K - $107K/yr

MS in Food Science, Nutrition, Biochemistry, Food Engineering or related field * Working knowledge of nutritional science * Food science knowledge for optimal product design and functionality

Colgate-Palmolive Company

Scientist

Topeka, KS · On-site

$76K - $107K/yr

MS in Food Science, Nutrition, Biochemistry, Food Engineering or related field * Working knowledge of nutritional science * Food science knowledge for optimal product design and functionality

The Pennsylvania State University

... internships, product development, sensory evaluation, Food Science Club activities, and other opportunities within the program. Virtual engagement through platforms such as Microsoft Teams and Zoom ...

Actalent

Lab Technician (Food Science)

Plymouth, MN

$23/hr

Additional Skills & Qualifications * 2-year or 4-year science degree in fields such as Biology, Biochemistry, Food Science, Environmental Science, Nutrition, or Chemistry. * Proficiency in computer ...

Talnt

Food Technologist

Akron, OH

$50K - $75K/hr

Bachelor's degree in Food Science, Biology, Chemistry, Biochemistry, Microbiology, Nutrition ... Internship, laboratory, manufacturing, research, or academic project experience is preferred but ...

House--autry-Mills-Inc

Food Scientist

Four Oaks, NC · On-site

$70 - $100/hr

Bachelor's degree in food science, Food Chemistry, Chemistry, Biochemistry, or a related scientific ... strong internships or co-op experience) * Working knowledge of food chemistry, ingredient ...

next page

Showing results 1-20

All Jobsinternship JobsScience JobsResearch JobsScientific Specialist JobsInternship Biochemistry Food Science Jobs

Internship Biochemistry Food Science information

See salary details

$2.1K

$6.4K

$7.8K

How much do internship biochemistry food science jobs pay per month?

As of Sep 6, 2026, the average monthly pay for internship biochemistry food science in the United States is $6,439.50, according to ZipRecruiter salary data. Most workers in this role earn between $4,416.67 and $7,666.67 per month, depending on experience, location, and employer.

What is the difference between Internship Biochemistry Food Science vs Food Technologist?

AspectInternship Biochemistry Food ScienceFood Technologist
Required CredentialsTypically pursuing or holding a degree in biochemistry, food science, or related fieldsBachelor's degree in food science, chemistry, or related disciplines
Work EnvironmentLaboratories, research facilities, and academic settingsFood manufacturing plants, quality control labs, and R&D departments
Employer & Industry UsageResearch institutions, universities, food companies for research and developmentFood production companies, quality assurance, and product development

Internship Biochemistry Food Science focuses on gaining research experience in biochemistry and food science, often in academic or research settings. In contrast, a Food Technologist applies scientific principles directly in food production, quality control, and product development within the food industry. Both roles require a background in food science but differ in scope and work environment.

How to find food science internships?

To find food science internships, search on job boards, company career pages, and university career centers for entry-level positions. Networking with professionals in the field and joining relevant associations can also provide internship opportunities; many programs require basic knowledge of food safety, chemistry, or microbiology. Applying early and preparing a strong resume highlighting relevant coursework and skills increases chances of securing an internship.

What jobs can I get with a degree in food science?

A degree in food science can lead to careers such as food scientist, quality assurance manager, food safety specialist, product development scientist, or regulatory affairs analyst. These roles often involve laboratory work, product formulation, and compliance with safety standards, requiring knowledge of food chemistry, microbiology, and industry regulations.
More about Internship Biochemistry Food Science jobs

What cities are hiring for Internship Biochemistry Food Science jobs?

Cities with the most Internship Biochemistry Food Science job openings:

What are the most commonly searched types of Biochemistry Food Science jobs?

The most popular types of Biochemistry Food Science jobs are:

What states have the most Internship Biochemistry Food Science jobs?

States with the most job openings for Internship Biochemistry Food Science jobs include:

What job categories do people searching Internship Biochemistry Food Science jobs look for?

The top searched job categories for Internship Biochemistry Food Science jobs are:

Internship Biochemistry Food Science jobs near you
Infographic showing various Internship Biochemistry Food Science job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $77,274 per year, or $37.2 per hour.

Laboratory Technician Lv3

Three Point Solutions

Plymouth, MN • On-site

$20 - $26.75/hr

Contractor

Posted 17 days ago

Job description

Job Title:         Laboratory Technician Lv3

Client:             Food Manufacturing Company
Duration:         11 Months
Location:         Plymouth, MN 55447
 

Shift:                1st Shift – 8:00 AM
 

Description:

Job Summary

Support research scientists at the Minneapolis R&D Center by conducting pilot trials, laboratory experiments, routine analysis, reporting results, and maintaining pilot plant/lab equipment while following EHS and food safety requirements.

Key Responsibilities

  • Support research projects and activities.
  • Conduct pilot fermentation trials and routine experiments.
  • Perform microbiological plating and sampling.
  • Analyze, organize, and communicate experimental results.
  • Execute designed experiments and troubleshoot issues.
  • Maintain pilot plant and laboratory equipment.
  • Follow EHS and food safety requirements.
  • Collaborate with research teams.
  • Perform other related duties as assigned.

Required Qualifications

  • Associate's degree in Engineering, Biology, Microbiology, Biochemistry, Food Science, or related science field.
  • Strong verbal and written communication.
  • Good teamwork, collaboration, and organizational skills.
  • Commitment to workplace safety.
  • Ability to execute experiments and troubleshoot.
  • Proficiency with Microsoft Office Suite.

Preferred Qualifications

  • Bachelor's degree in Biology, Microbiology, Biochemistry, Food Science, or related field.
  • Experience with fermentation and fermentation biology.
  • 6 months–3 years of food-grade pilot plant experience.
  • Experience with microbiology sampling and sterile techniques.
  • Experience with fermentation operations.
  • Knowledge of downstream purification technologies: Chromatography, Centrifugation, Filtration, Membrane separation, Crystallization, Evaporation


#ZR