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Intern Food Science Consultant Jobs (NOW HIRING)

Forever Cheese

Food Science Intern

Secaucus, NJ · On-site

$15.25 - $20.25/hr

Food Science Intern Forever Cheese is hiring! We're looking for a detail-oriented, curious, and self-motivated individual to join us at Forever Cheese. Consider joining us, if you want to: * Gain ...

Forever Cheese

Food Science Intern

Secaucus, NJ · On-site

$25/hr

Food Science Intern Employment Type: Temp-to-Perm - Part-Time, On-Site, Flexible Hours Classification: Non-Exempt (Hourly) Compensation: $25.00 per hour Location: Secaucus, New Jersey (office-based ...

Forever Cheese

Food Science Intern

Secaucus, NJ · On-site

$25/hr

Food Science Intern Employment Type: Temp-to-Perm - Part-Time, On-Site, Flexible Hours Classification: Non-Exempt (Hourly) Compensation: $25.00 per hour Location: Secaucus, New Jersey (office-based ...

Forever Cheese

Food Science Intern

Secaucus, NJ · On-site

$25/hr

Food Science Intern Employment Type: Temp-to-Perm - Part-Time, On-Site, Flexible Hours Classification: Non-Exempt (Hourly) Compensation: $25.00 per hour Location: Secaucus, New Jersey (office-based ...

Global Recruiters of Medina

Food Scientist

Mankato, MN · On-site

Bachelor?s Degree with a food science degree (Food science, Biology, Chemistry etc.) desired along with at least 2 years of experience in product development.Will consider an individual with intern ...

Eurofins Scientific

Food Scientist

Lafayette, CO · On-site

... or Intern based on skill sets. * Executes experimental, analytical, and sensory work on both bench ... Collaborates with internal and external resources (suppliers, consultants, professors, service ...

AAK AB

Quality Intern

Louisville, KY

$13.50 - $17.75/hr

... assurance, food science,regulatory affairs, or a related field. Essential Duties and ... the Quality Intern include but are not limited to: 1. Data reporting, digital transition of ...

AAK

Quality Intern

Louisville, KY · On-site

$13.50 - $17.75/hr

... assurance, food science,regulatory affairs, or a related field. Essential Duties and ... the Quality Intern include but are not limited to: 1. Data reporting, digital transition of ...

Actalent

Lab Technician (Food Science)

Plymouth, MN · On-site

$23/hr

Knowledge in food science, quality control, and protein analysis. * Strong organizational and ... With a network of almost 20,000 consultants and 5,000 clients across the U.S., Canada, Asia and ...

Eurofins

Food Scientist

Lafayette, CO · On-site

... or Intern based on skill sets. * Executes experimental, analytical, and sensory work on both bench ... Collaborates with internal and external resources (suppliers, consultants, professors, service ...

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Intern Food Science Consultant information

What is an intern food science consultant?

Intern Food Science Consultants are students or recent graduates who assist food companies and organizations with projects related to food safety, product development, quality assurance, and regulatory compliance. They work under the supervision of experienced food scientists to gain hands-on experience, conduct research, and provide support in improving food products or processes. This role is typically temporary and designed to provide practical industry exposure while contributing valuable insights and assistance to the host organization.

What types of projects and responsibilities can an intern food science consultant expect during their internship?

As an Intern Food Science Consultant, you can expect to work on a variety of projects such as assisting with product development, conducting sensory evaluations, and performing laboratory analyses to ensure food safety and quality. You may also be involved in researching industry trends, supporting regulatory compliance efforts, and collaborating with cross-functional teams like marketing and production. This role offers hands-on experience in both technical and consulting aspects, allowing you to gain valuable insights into real-world food science challenges while building your professional network.

What are the key skills and qualifications needed to thrive as an intern food science consultant, and why are they important?

To thrive as an Intern Food Science Consultant, you need a background in food science or related fields, with knowledge of food safety, quality assurance, and basic laboratory techniques. Familiarity with analytical tools such as spectrophotometers, lab information management systems (LIMS), and food safety certification (e.g., HACCP) is often expected. Strong attention to detail, problem-solving abilities, and effective communication skills help you collaborate with teams and present findings clearly. These skills and qualities are vital to ensure product safety, regulatory compliance, and successful project outcomes in the food industry.

What is the difference between Intern Food Science Consultant vs Intern Food Technologist?

AspectIntern Food Science ConsultantIntern Food Technologist
Required CredentialsRelevant coursework, possibly some certificationsRelevant coursework, possibly some certifications
Work EnvironmentConsulting firms, client sites, labsFood manufacturing facilities, R&D labs
Employer & Industry UsageConsulting companies, food industry clientsFood production companies, research institutions
Common Search & ComparisonYesYes

Intern Food Science Consultants and Intern Food Technologists often share similar educational backgrounds and work environments. However, consultants focus on providing expert advice to clients across various companies, while technologists are more involved in product development and manufacturing within specific companies. Both roles serve the food industry but differ in scope and focus.

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What are the most commonly searched types of Food Science Consultant jobs?

The most popular types of Food Science Consultant jobs are:

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Intern Food Science Consultant jobs near you
Infographic showing various Intern Food Science Consultant job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution.

Food Science Intern

Secaucus, NJ • On-site

Forever Cheese
Food Services and Drinking Places • 1 - 10 employees
Learn more about Forever Cheeseexternal

$15.25 - $20.25/hr

Other

This job post has expired today. Applications are no longer accepted.

Job description

Food Science Intern

Forever Cheese is hiring! We're looking for a detail-oriented, curious, and self-motivated individual to join us at Forever Cheese. Consider joining us, if you want to:

  • Gain hands-on experience in food safety, labeling, and regulatory compliance
  • Work in a dynamic environment with a chance to make an impact
  • Build practical industry experience alongside great people

About Us:

Forever Cheese, LLC. is a privately held specialty food company headquartered in New York City with a warehouse location in Secaucus, New Jersey. Founded in 1998, Forever Cheese is the leading importer of fine artisan cheese, cured meats, nuts and accompaniments from the Mediterranean. Our relationships with both suppliers and customers are of utmost importance. For over 20 years, the company has sourced authentic specialty foods from Italy, Spain, Portugal and Croatia. Some of our company-owned brands include Mitica®, Drunken Goat® and Fulvi® Pecorino Romano.

About The Role

This is a part-time, temp-to-perm internship: the position begins on a temporary basis, with the potential to convert to a permanent role based on performance and business needs. Benefits eligibility begins upon conversion to permanent status. The Food Science Intern will assist the Regulatory team in supporting compliance with food safety, labeling, and quality assurance standards. This role plays an important part in ensuring accurate product information and documentation while collaborating across departments to uphold high standards of food safety and regulatory compliance. The intern will gain hands-on experience working with internal teams and industry platforms, supporting day-to-day operations and special projects within a food manufacturing environment.

Successful candidates:

  • Have a high level of attention to detail and accuracy.
  • Have a passion for food science or an interest in learning about the specialty food industry.
  • Are organized, manage their time well, and can balance tasks within deadlines.
  • Work well both independently and collaboratively within teams.

Responsibilities

  • Perform accurate data entry into compliance platforms such as 1WorldSync, TraceGains, and other industry portals
  • Assist with generating and verifying Nutrition Facts Panels (NFP) and GTINs
  • Collect and organize supplier documentation such as Certificates of Analysis (COAs), allergen declarations, and product specifications
  • Collaborate with Quality Assurance (QA), Research & Development (R&D), and Supply Chain teams to verify and update raw material and finished product data
  • Support daily administrative tasks and contribute to special projects related to food safety and quality systems
  • Participate actively in cross-functional team communications to ensure data accuracy and regulatory compliance
  • Carries out any additional duties that may be assigned or requested

Qualifications and Skills

  • Currently pursuing or recently completed a Bachelor's or Master's degree, preferably in Food Science; Microbiology, Nutrition, Dairy Science, or other relevant sciences are also considered
  • Experience with, or willingness to learn, data entry into food safety and regulatory platforms such as TraceGains or ReposiTrak
  • Strong attention to detail, organization, and time management skills
  • Effective verbal and written communication skills
  • Proficiency in Microsoft Office (Excel, Word, Outlook)

Work Environment and Physical Demands

  • Primarily office-based within a warehouse environment
  • Ability to manage tasks within deadlines and support dynamic project needs

This job description is not meant to be an all-inclusive list of duties, responsibilities and requirements, but constitutes a general definition of the position's scope and function within our company. Forever Cheese, LLC reserves the right to amend and change duties, responsibilities, and requirements to meet changing industry or business needs as necessary.

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