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Ingredient Specialist Jobs (NOW HIRING)

Remodel Health

Launch Specialist

Indianapolis, IN · On-site

Position Summary The Launch Specialist supports the Launch Coordinators by executing key administrative and operational tasks that enable a smooth onboarding experience for Remodel Health clients.

Remodel Health

Launch Specialist

Indianapolis, IN · On-site

Position Summary The Launch Specialist supports the Launch Coordinators by executing key administrative and operational tasks that enable a smooth onboarding experience for Remodel Health clients.

Steuben Foods

Ingredient Evaluation Specialist

Elma, NY

$65K - $70K/hr

Ingredient Evaluation Specialist This position is responsible to coordinate delivery monitoring and systematic evaluation of all ingredients and packaging. Assist in review, approval and monitoring ...

HiFyve

Feed Ingredient Sales Specialist

Akron, OH

$65K - $85K/yr

HiFyve is hiring a Feed Ingredient Sales Specialist in Akron, OH! Pay: $65,000-$85,000/year + bonus eligibility Shift: Days Locations: Akron | Territory primarily covers the Northeast Travel: 25%-50 ...

HiFyve

Feed Ingredient Sales Specialist

Mansfield, OH

$65K - $85K/yr

HiFyve is hiring a Feed Ingredient Sales Specialist in Mansfield, OH! Pay: $65,000-$85,000/year + bonus eligibility Shift: Days Locations: Mansfield, OH | Territory primarily covers the Northeast ...

HiFyve

Feed Ingredient Sales Specialist

Cleveland, OH · On-site

$65K - $85K/yr

HiFyve is hiring a Feed Ingredient Sales Specialist in Cleveland, OH! Pay: $65,000-$85,000/year + bonus eligibility Shift: Days Locations: Cleveland, OH | Territory primarily covers the Northeast ...

HiFyve

Feed Ingredient Sales Specialist

Syracuse, NY · On-site

$65K - $85K/yr

HiFyve is hiring a Feed Ingredient Sales Specialist in Syracuse, NY, or Northeast Ohio! Pay: $65,000-$85,000/year + bonus eligibility Shift: Days Locations: Syracuse, NY | Akron, Cleveland, or ...

OFI

Senior Food Scientist

Chicago, IL

$90K - $120K/yr

Collaborate with ingredient specialist in the Cocoa, Nuts, Spices and Coffee teams to design best in class product formulations that exceed customer's expectation. * Design formulations for customer ...

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Ingredient Specialist information

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$11K

$47.1K

$51.5K

How much do ingredient specialist jobs pay per year?

As of Aug 17, 2026, the average yearly pay for ingredient specialist in the United States is $47,052.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $50,000.00 per year, depending on experience, location, and employer.

What is an ingredient specialist?

An Ingredient Specialist is a professional who manages, evaluates, and sources the ingredients used in food products, cosmetics, or pharmaceuticals. They ensure that all ingredients meet safety, regulatory, and quality standards, and often collaborate with suppliers and product development teams. Ingredient Specialists are also responsible for maintaining documentation and staying updated on new ingredient trends and regulations. Their expertise is crucial to ensuring the safety, compliance, and innovation of products.

What are the key skills and qualifications needed to thrive as an ingredient specialist, and why are they important?

To thrive as an Ingredient Specialist, you need a strong background in food science, nutrition, or chemistry, often supported by a relevant degree and experience with ingredient sourcing or formulation. Familiarity with regulatory compliance systems, food labeling software, and quality assurance tools is typically required. Attention to detail, effective communication, and organizational skills are vital for collaborating with suppliers and internal teams. These competencies ensure product safety, regulatory compliance, and the development of high-quality food products.

How does an ingredient specialist collaborate with other departments to ensure product quality and compliance?

Ingredient Specialists work closely with R&D, quality assurance, regulatory, and procurement teams to ensure all ingredients meet safety and quality standards. They often communicate ingredient specifications, manage documentation, and verify compliance with industry regulations. Collaboration typically involves attending cross-functional meetings, sharing updates on ingredient sourcing, and addressing any formulation or supply chain concerns. This teamwork is crucial for maintaining product consistency and meeting both internal and external requirements.

What is the difference between Ingredient Specialist vs Quality Control Technician?

AspectIngredient SpecialistQuality Control Technician
CredentialsRelevant certifications in food science or chemistry, sometimes a degree in related fieldsCertifications in quality assurance, food safety, or laboratory techniques
Work EnvironmentLaboratories, manufacturing plants, R&D settingsLaboratories, production lines, quality assurance departments
Industry UsageUsed in food, beverage, supplement industries to analyze and select ingredientsUsed across food, pharmaceutical, and manufacturing sectors to ensure product quality

While both roles involve working with products and ensuring standards, the Ingredient Specialist focuses on analyzing and selecting raw ingredients, whereas the Quality Control Technician primarily tests finished products for quality and safety. Both roles require technical knowledge and certifications, but their daily tasks and focus areas differ within the industry.

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Ingredient Specialist jobs near you
Infographic showing various Ingredient Specialist job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Temporary. Highlights an 100% In-person job distribution, with an average salary of $47,052 per year, or $22.6 per hour.

Warehouse & Ingredient Specialist

Beehive Meals

Ogden, UT • On-site

$16 - $18/hr

Part-time

Posted 26 days ago

Beehive Meals rating

7.2

Company rating: 7.2 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

6th of 24 rated food delivery companies

Job description

This is a Part Time Position. You must be available to work Monday-Friday 5:45 a.m. - 2:00 p.m.GENERAL PURPOSEThe Warehouse & Ingredient Specialist at Beehive Meals plays a pivotal role in the preparation and packaging of high-quality freezer meals. This position requires individual responsibility for putting away deliveries and supplying ingredients daily to production; a critical role to ensuring the consistent supply of high-quality ingredients needed in meal production.ESSENTIAL DUTIES & RESPONSIBILITIESRequired: At least six months of experience in inventory, receiving, warehouse, food production, procurement support, or a similar environment.Placement and Inventory Operations:Maintain and update raw material inventory to ensure adequate supplies are available.Resolve any issues or discrepancies with orders and deliveries.Update procurement-related data and maintain records of purchases.Quality Control:Put away food orders and rotate ingredients to product quality (first-in/first-out)Report any deviations or issues promptly to the production supervisor.Sanitization and Cleanliness:Ensure compliance with food safety standards and company policies.Adhere to food safety and sanitation guidelines, regular handwashing and proper glove usage.Teamwork:Collaborate effectively with production team members to forecast production needs.Communicate openly to maintain a harmonious and efficient work environment.Safety:Adhere to all safety protocols and guidelines to ensure a safe working environment.Report any safety concerns or incidents promptly to supervisors.PHYSICAL/SENSORY DEMANDS:The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Work is generally performed in a production/warehouse environment. While performing the duties of this job, the employee is regularly required to:Stand for extended periods of time.Use hands to handle food products and processing equipment.Perform repetitive wrist, hand and/or finger movementWear personal protective equipment while working (provided) – this might include, and is not limited to hairnet, facemask, gloves, safety glasses, etc.Reach with arms or hands, including overhead.Lift and carry varying objects of 15 - 40 lbs., and up to 75lbs. throughout the day.Job Type: Part-timePay: $16.00 - $18.00 per hourWork Location: In person
Job Posted by ApplicantPro

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