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Independent Contractor Food Science Research Jobs

Contractor On Demand Contractor Food Auditor Management Systems Independent Contractor - Food ... and food science). * Possess a high standard of personal presentation, excellent communication ...

Food Scientist

Akron, OH · On-site

$70K - $95K/hr

Stay current on ingredient innovations, consumer trends, formulation technologies, and emerging food science research. Qualifications * Bachelor's degree in Food Science, Food Technology, Chemistry ...

This is a hands-on role for someone passionate about food science and process engineering who ... Collaborate with R&D, Quality, Engineering, and Operations for smooth product scale-up.

This is a hands-on role for someone passionate about food science and process engineering who ... Collaborate with R&D, Quality, Engineering, and Operations for smooth product scale-up.

This is a hands-on role for someone passionate about food science and process engineering who ... Collaborate with R&D, Quality, Engineering, and Operations for smooth product scale-up.

This is a hands-on role for someone passionate about food science and process engineering who ... Collaborate with R&D, Quality, Engineering, and Operations for smooth product scale-up.

As an R&D Technician, you will have a proficient level of technical knowledge and understanding of food science, ingredients, and processing, as well as different cooking methods and cuisines. This ...

Food Science Associate

Omaha, NE · On-site

$13.50 - $17.50/hr

You have 1-3 years of experience in a food science, R&D, or related technical role. Experience with pet food product development preferred. * You are highly organized and thrive on keeping projects ...

Showing results 21-40

Independent Contractor Food Science Research information

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$9

$26

$52

How much do independent contractor food science research jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for independent contractor food science research in the United States is $26.92, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $39.66 per hour, depending on experience, location, and employer.

What is the difference between Independent Contractor Food Science Research vs Food Scientist?

AspectIndependent Contractor Food Science ResearchFood Scientist
CredentialsTypically requires a degree in food science, chemistry, or related field; certifications varyUsually holds a bachelor's or master's degree in food science or related discipline; certifications like PCQI may be preferred
Work EnvironmentFreelance or contract basis, often remote or client-site workEmployed full-time in laboratories, manufacturing facilities, or research institutions
Employer & Industry UsageHired by multiple clients or companies on a project basis; industry includes food manufacturing, consultingEmployed by food companies, research institutions, or government agencies; industry includes food production, quality assurance

In summary, Independent Contractor Food Science Research professionals typically work on a freelance basis, focusing on specific projects for various clients, while Food Scientists are usually employed full-time within organizations, conducting ongoing research and development in the food industry.

Where do food science researchers make the most money?

Food science researchers tend to earn higher salaries in regions with a strong food manufacturing industry, such as major metropolitan areas or regions with large food corporations. Salaries are also influenced by experience, advanced degrees, and specialized skills like product development or quality assurance, with those working in research and development often earning more than entry-level roles.

Are food scientists in high demand?

Food scientists, including those in food science research roles like independent contractors, are in steady demand due to the need for food safety, product development, and quality assurance. Employment opportunities are expected to grow as the food industry emphasizes innovation and regulatory compliance, often requiring specialized knowledge and skills in food chemistry and microbiology.
More about Independent Contractor Food Science Research jobs
What cities are hiring for Independent Contractor Food Science Research jobs? Cities with the most Independent Contractor Food Science Research job openings:
What are the most commonly searched types of Food Science Research jobs? The most popular types of Food Science Research jobs are:
What states have the most Independent Contractor Food Science Research jobs? States with the most job openings for Independent Contractor Food Science Research jobs include:
Infographic showing various Independent Contractor Food Science Research job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $55,998 per year, or $26.9 per hour.

FSSC Auditor

LRQA

Houston, TX • On-site

Full-time, Contractor

Re-posted 28 days ago


Job description

Job ID:40927
Location:((location_obj))
Position Category:Assessors
Position Type:Contractor On Demand
Contractor Food Auditor
Management Systems Independent Contractor - Food Safety Auditor
Bring your management systems audit skills and food safety sector experience to our Management Systems Lead Auditor role (subcontract / as needed basis) and make the most of your professional skills doing more of the work you enjoy.
This role is home-based position with extensive travel required.
About the role
You will perform business assurance assessments and recommend certification, deferral, suspension, or withdrawal of certification in accordance with FSSC22000 and ISO9001 management systems standards. You will actively build strong external and internal client relationships.
The outcome of your assessments will result in accurate, insightful reports that will be of real worth to our clients.
Food
You will:
  • Have GFSI standard auditor certification (FSSC, SQF, BRC or IFS)
  • Have substantial experience in third party auditing/assessment to FSSC22000 and ISO9001 including system level auditing and process level auditing.
  • Have a minimum of five years of full-time work experience in the food-chain-related industry, including at least two years of work in quality assurance or food safety functions within food production or manufacturing, retailing, inspection or enforcement, or the equivalent.
  • Have experience with a wide range of food products including but not limited to confectionary, dry and wet pet food, beverages, and other food products.
  • Hold a degree (or equivalent qualification) in a relevant subject (including studies in general microbiology, general chemistry, and food science).
  • Possess a high standard of personal presentation, excellent communication skills, both written and verbal, and a flexible attitude.
  • Have the ability to travel extensively throughout North America, and occasionally overseas if needed.
  • Be keenly focused on client service excellence.
  • You will be competent in Microsoft Office suite (Word, Excel, PowerPoint).
  • Work safely and robustly implement health and safety rules, instructions, and systems. Refuse any work that compromises your safety or health.
  • Promptly report incidents including near miss and safety observations, accidents, and injuries. Flag any health and safety concerns with your line manager.

Diversity and Inclusion at LRQA:
We are on a mission to be the place where we all want to work and we are passionate about embracing different perspectives because we understand the value this brings to our business, our clients and each other. We are all about creating a safer and more sustainable future and our inclusive culture is right at the heart of our business.
Together our employees make our communities better and we want you to be part of our diverse team!
LRQA is a leading global assurance provider. The integrity and expertise we bring to our partnership with clients support their journey to a safer, more secure and more sustainable future. (Group entities).
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