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Hospitality Manager Jobs in Spring, TX (NOW HIRING)

Overview: Key Responsibilities - Working with the General Manager, some of your responsibilities will include: - Role modelling hospitality to our guests and team members - A focus on guest ...

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PRG Hospitality - Floor Manager / Assistant Manager Opportunities 
Houston, TX | Restaurants, Lounges & Nightlife Concepts PRG Hospitality is seeking experienced, driven, and community-connected ...

The Hospitality Manager supports Regional Management with complete oversight of the financial, operational, safety and service-related success at their hotel. Principal Job Duties: * Responsible for ...

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PRG Hospitality - Floor Manager / Assistant Manager Opportunities 
Houston, TX | Restaurants, Lounges & Nightlife Concepts PRG Hospitality is seeking experienced, driven, and community-connected ...

The Hospitality Manager role at Es Vedra Cinemas oversees all guest service operations. The Hospitality Manager will be responsible for managing Front of House (FOH) operations, ensuring seamless ...

Our Sports Bar Hospitality Managers are on the front line, operating our sports bars on a day to day basis. As a Sports Bar Hospitality Manager, you'll be responsible for overseeing the Hospitality ...

Our Sports Bar Hospitality Managers are on the front line, operating our sports bars on a day to day basis. As a Sports Bar Hospitality Manager, you'll be responsible for overseeing the Hospitality ...

GAME DAY Our Sports Bar Hospitality Managers are on the front line, operating our sports bars on a day to day basis. As a Sports Bar Hospitality Manager, you'll be responsible for overseeing the ...

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Showing results 1-20

Hospitality Manager information

See Spring, TX salary details

$22.7K

$51.4K

$73.9K

How much do hospitality manager jobs pay per year?

As of Jul 16, 2026, the average yearly pay for hospitality manager in Spring, TX is $51,361.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,300.00 and $61,400.00 per year, depending on experience, location, and employer.

What is the role of a manager in hospitality?

A hospitality manager oversees daily operations of hotels, restaurants, or other service establishments, ensuring guest satisfaction, managing staff, and maintaining quality standards. They handle budgeting, staff scheduling, and customer service to ensure smooth and efficient service delivery.

What is the highest salary in hospitality management?

The highest salaries for hospitality managers can exceed $100,000 annually, especially for executive roles such as general managers or regional managers in large hotel chains or luxury resorts. Compensation varies based on experience, location, and the size of the property, with top earners often holding advanced certifications and extensive industry experience.

What is a hospitality management salary?

The salary for a hospitality manager varies depending on location, experience, and the size of the establishment, but typically ranges from $45,000 to $80,000 annually. Experienced managers with certifications and strong leadership skills can earn higher salaries, especially in upscale or large-scale operations.

What does a hospitality manager do?

A hospitality manager oversees the daily operations of hotels, restaurants, or other service establishments, ensuring guest satisfaction and efficient service. They handle staff management, budgeting, and maintaining quality standards, often using management software and requiring strong leadership skills.

What Is a Hospitality Manager?

A hospitality manager oversees the daily operations of a hotel or restaurant. As a hospitality manager, your responsibilities and duties include interacting with guests to provide excellent customer service and meet their needs, managing the staff, and scheduling shifts and events to ensure the smooth operation of the facility. You are also responsible for assigning, supervising, and evaluating your employees, checking that supplies are in stock and ordered, and that your staff’s equipment is in good working order. Hospitality managers prepare reports for upper management and consult with them about staff issues, budgeting, and pricing of services.

What are the key skills and qualifications needed to thrive as a Hospitality Manager, and why are they important?

To thrive as a Hospitality Manager, you need expertise in operations management, customer service, and financial oversight, usually supported by a degree in hospitality or business and relevant industry experience. Familiarity with property management systems (PMS), booking software, and health and safety regulations is typically required. Outstanding interpersonal skills, leadership, and problem-solving abilities help you motivate teams and exceed guest expectations. These skills ensure efficient operations, positive guest experiences, and profitability in a highly competitive industry.

What are some common challenges faced by Hospitality Managers and how can they be addressed?

Hospitality Managers often face challenges such as managing staff turnover, maintaining high service standards during busy periods, and handling guest complaints effectively. To address these, it's important to foster a positive team environment, provide ongoing training, and implement clear communication protocols. Additionally, successful managers develop strong problem-solving skills and remain adaptable to changing guest needs and operational demands.
What are the most commonly searched types of Hospitality jobs in Spring, TX? The most popular types of Hospitality jobs in Spring, TX are:
What job categories do people searching Hospitality Manager jobs in Spring, TX look for? The top searched job categories for Hospitality Manager jobs in Spring, TX are:
What cities near Spring, TX are hiring for Hospitality Manager jobs? Cities near Spring, TX with the most Hospitality Manager job openings:
Infographic showing various Hospitality Manager job openings in Spring, TX as of July 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,361 per year, or $24.7 per hour.

Hospitality Manager

Eatz Hospitality

Houston, TX • On-site

Full-time

Re-posted 7 days ago


Job description

Salary:

Job description


Moxies is a Canadian restaurant that has opened in the US markets. We have an internationally inspired menu that's entirely made from scratch, USDA Prime steak program from Lone Star meats in Austin, TX, a refined cocktail program of 20 signature recipes, and an outstanding wine list with more than 70 labels. We are very proud of our food menu as our Chefs work very hard to keep it current and very fresh. We are open for brunch on the weekends and open late every day. We have a team of nearly 150 employees, and we want to continue to grow and create opportunities for new team members! The most important thing you can bring to our team is an excellent attitude and a passion for hospitality!


Overview:


Key Responsibilities


- Working with the General Manager, some of your responsibilities will include:

- Role modelling hospitality to our guests and team members

- A focus on guest relationships and front door operations

- Responding to guest compliments & concerns

- Communicating and connecting with guests to ensure satisfaction at an exceptional level

- Assist in developing team members

- Leading preshift meetings and bringing energy to the shift

- Utilize Open Table software and organize reservations


Key Requirements


- Proven leadership skills: desire to develop and motivate the people around you to always be their best

- Energetic and positive

- Strong patience and communication skills

- Drive for continuous improvement

- Experience in leadership development an asset


Opportunities w ith our company, you will have the chance to:


- Gain valuable leadership skills and experience

- Grow your career in our rapidly expanding company

- Cultivate your own development by working with senior leaders

- Attend leadership development seminars and conferences

-Learn about opportunities for taking part in new restaurant opens across Canada and the USA


Why Us?


In addition to our fun and professional work environment, we offer the following:


- 45 - hour work weeks, 9 hour days, 5 days a week with 2 days off in a row

- 100% covered health + dental insurance plans

- Free meals while working

- Annual summer management getaway and holiday party

- Annual performance and compensation review


Our company has been in business since 1993 and we are focused on creating a great place to work for our entire team.

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