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Director Hospitality Jobs in Spring, TX (NOW HIRING)

Chick-fil-A

Hospitality Director

Montgomery, TX

$20/hr

Great Food, Fast & Accurate Service and Genuine Hospitality. Lead, train, and support the four ... Support drive thru operations in absence of Director of Drive Thru. Process CARES guest recovery ...

Chick-fil-A

Hospitality Director

Montgomery, TX · On-site

$20/hr

Great Food, Fast & Accurate Service and Genuine Hospitality. * Lead, train, and support the four ... Support drive thru operations in absence of Director of Drive Thru. * Process CARES guest recovery ...

Devon Energy

Hospitality Associate

Houston, TX · On-site

$14.25 - $19.50/hr

Hospitality Associate At Devon, we will offer you a career full of energy and unmatched ... Complete routine operational tasks under direct supervision. * Support departmental change efforts ...

Devon Energy

Hospitality Associate

Houston, TX · On-site

$14.25 - $19.50/hr

POSITION SUMMARY: The Hospitality Associate is responsible for supporting Conference Center ... Complete routine operational tasks under direct supervision. * Support departmental change efforts ...

LAZ Parking

Hospitality Manager

Houston, TX · On-site

$75K/yr

Managing, planning, scheduling, training, and directing the activities of Assistant Hospitality Managers, Supervisors, Shift Leads and frontline staff. * Ensure that increased revenue, controlled ...

Devon Energy

Hospitality Associate

Houston, TX

$14.25 - $19.50/hr

POSITION SUMMARY: The Hospitality Associate is responsible for supporting Conference Center ... Complete routine operational tasks under direct supervision. * Support departmental change efforts ...

ssagroup

Food Service - Hospitality Associate

Houston, TX · On-site

$14.25 - $19.50/hr

Department Director or Manager Employment Type: Hourly Part-Time Who are we: For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing ...

ssagroup

Food Service - Hospitality Associate

Houston, TX · On-site

$14.25 - $19.50/hr

Department Director or Manager Employment Type: Hourly Part-Time Who are we: For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing ...

SSA Group

Food Service - Hospitality Associate

Houston, TX · On-site

$12 - $14/hr

Department Director or Manager Employment Type: Hourly Part-Time Who are we: For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing ...

Dalwadi Hospitality Management

Director of Sales

Katy, TX · On-site

$60K - $80K/mo

Location: 77060 Full-Time | Dalwadi Hospitality - Doing Hospitality Better Who We Are At Dalwadi ... As our Director of Sales , you'll be the driving force behind revenue growth, shaping strategies ...

Dalwadi Hospitality Management

Director of Sales

Katy, TX · On-site

$60K - $80K/mo

Location: 77060 Full-Time | Dalwadi Hospitality - Doing Hospitality Better Who We Are At Dalwadi ... As our Director of Sales , you'll be the driving force behind revenue growth, shaping strategies ...

HRI Hospitality

Director of Sales

Houston, TX · On-site

$85 - $115/hr

JR104768At HRI Hospitality, we offer a unique perspective on hotel ownership and management.We're ... Director of Sales **Departments:** Sales and Marketing **Supervision Exercised:** Sales and ...

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Director Hospitality information

What is the role of a hospitality director?

The duties of a hospitality director are to ensure a positive experience for guests in hotels, resorts, restaurants, sports stadiums, event venues, or other leisure facilities. As hospitality careers can range from hotels to cruise ships, your responsibilities depend on your employer. Often, a hospitality director ensures the quality of food and beverage service, arranges catering for special events, and works with clients to organize experiences, events, or services. In short, you ensure that the venue meets guests' expectations and needs. A hospitality director may work with a sales team to attract new clients to their facilities.

What is the difference between Director Hospitality vs Hotel Manager?

AspectDirector HospitalityHotel Manager
CredentialsBachelor's degree in Hospitality, Business, or related field; extensive industry experienceBachelor's degree in Hospitality Management or related; relevant experience in hotel operations
Work EnvironmentOversees multiple departments or properties, strategic planningManages daily hotel operations, staff, guest services
Employer & Industry UsageHotels, resorts, hospitality groups, often in senior leadership rolesHotels, resorts, hospitality industry, front-line management

The main difference is that the Director Hospitality focuses on strategic oversight and managing multiple properties or departments, while the Hotel Manager handles daily operations and guest experience at a specific hotel. Both roles require hospitality credentials, but the Director typically has broader responsibilities and a higher level of strategic planning.

How does a director of hospitality typically collaborate with other department heads to enhance guest experience?

A Director of Hospitality works closely with department heads such as Food & Beverage, Housekeeping, Front Office, and Sales to ensure seamless service delivery. Regular coordination meetings and cross-departmental initiatives are common, as they help align goals and address guest feedback efficiently. This collaborative approach enables swift problem-solving and fosters a unified culture focused on guest satisfaction. By maintaining open communication channels and encouraging teamwork, the Director of Hospitality ensures that all departments contribute to a consistent and elevated guest experience.

What are the key skills and qualifications needed to thrive as a director of hospitality?

To thrive as a Director of Hospitality, you need a comprehensive background in hotel or restaurant management, financial acumen, and a degree in hospitality or business administration. Familiarity with property management systems (PMS), revenue management tools, and relevant certifications such as CHA (Certified Hotel Administrator) is often required. Exceptional leadership, communication, and problem-solving skills enable you to motivate teams and deliver outstanding guest experiences. These skills are crucial for optimizing operations, ensuring guest satisfaction, and driving business growth in a competitive industry.

What does a director of hospitality do?

A Director of Hospitality oversees all aspects of hospitality operations, including guest services, food and beverage, housekeeping, and event coordination. They are responsible for ensuring exceptional guest experiences, maintaining high service standards, and managing staff across multiple departments. Additionally, Directors of Hospitality develop and implement policies, manage budgets, and work closely with other executives to achieve business goals and profitability. Their role is crucial in establishing the reputation and success of hotels, resorts, or hospitality venues.
More about Director Hospitality jobs

What are the most commonly searched types of Hospitality jobs in Spring, TX?

The most popular types of Hospitality jobs in Spring, TX are:

What are popular job titles related to Director Hospitality jobs in Spring, TX?

For Director Hospitality jobs in Spring, TX, the most frequently searched job titles are:

What job categories do people searching Director Hospitality jobs in Spring, TX look for?

The top searched job categories for Director Hospitality jobs in Spring, TX are:

What cities near Spring, TX are hiring for Director Hospitality jobs?

Cities near Spring, TX with the most Director Hospitality job openings:

Director Hospitality jobs near you
Infographic showing various Director Hospitality job openings in Spring, TX as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 14% Part Time, 1% Temporary, and 1% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution.

Hospitality Director

Chick-fil-A

Montgomery, TX

$20/hr

Full-time

Re-posted 6 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,609 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants

Job description

Model the 105 & Lonestar Pkwy Vision and Values with guests and team members.

Lead, train, and support the 3 focus areas of the "winning hearts everyday strategy": Great Food, Fast &

Accurate Service and Genuine Hospitality.

Lead, train, and support the four components of the hospitality model: Honor, Dignity, & Respect for all, 1st

Mile: Core 4, 2nd Mile: Create a Moment, and Recovery utilizing the HEARD model.

Create weekly, monthly, and annual sales goals for inside sales, curbside, and 3rd party sales.

Create weekly, monthly, and annual transaction goals for the front counter team.

Track performance of sales, front counter transactions, speed of service, and check average daily, monthly,

annually.

Develop systems to support a hospitality first culture in which moments are created with the guests.

Recruit, select, and develop top Team Leaders and Shift Leaders for the guest experience team.

Identify and build a leadership bench to accommodate sales growth and expansion.

Track position-based training for guest experience team members while utilizing pathways to advance

training depth.

Ensure front of house, dining room, and restrooms are cleaned and organized daily.

Lead and support completion of front of house and dining room cleaning checklists.

Hold team members' accountable to guest experience uniform guidelines.

Ensure the parking lot and landscaped areas are clean and free of debris daily.

Model and create a friendly competition with suggestive selling strategies.

Support drive thru operations in absence of Director of Drive Thru.

Process CARES guest recovery Spotlight while following-up on all CARES with guests

Manage relationships and follow up with all 3rd Party vendors including Grub Hub, Door Dash, Uber Eats,

and Postmates.

Lead special projects and/or captainships assigned by the Owner/Operator.

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:no requirementsEmployment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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