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Hospitality Manager Jobs in Wisconsin (NOW HIRING)

Chick-fil-A Oshkosh is looking for warm , hospitality-focused , and energetic staff to improve our guest experience in our dining room. The best candidates will have great attitudes, warm ...

Chick-fil-A Oshkosh is looking for warm , hospitality-focused , and energetic staff to improve our guest experience in our dining room. The best candidates will have great attitudes, warm ...

We are looking for Hospitality Professionals who can commit to 3-4 daytime shifts a week (ex.10am-5pm) and who have consistent Saturday availability. At Chick-fil-A Eau Claire, you will be surrounded ...

We are looking for Hospitality Professionals who can commit to 3-4 daytime shifts a week (ex.10am-5pm) and who have consistent Saturday availability. At Chick-fil-A Eau Claire, you will be surrounded ...

Kitchen Manager

Racine, WI · On-site

$50K - $65K/yr

When the General Manager or Hospitality Manager is away, you'll step up to lead the charge. What's in It for You? We believe in taking care of our team as much as we take care of our guests. Here ...

Hospitality Specialist

Milwaukee, WI · On-site

$19.50 - $20.30/hr

Are you a hospitality professional looking for a rewarding role with little to no nights, weekends ... Maptician) to manage tasks efficiently * Provide coverage for occasional after-hours firm events ...

Director of Hospitality

Ashwaubenon, WI · On-site

$40K - $50K/yr

Manage systems and processes in the Front of House * Enthusiastically lead and positively impact our team and culture through celebrating successes and modeling hospitality with team members and ...

Manage systems and processes in the Front of House * Enthusiastically lead and positively impact our team and culture through celebrating successes and modeling hospitality with team members and ...

Our ideal candidate is a self-starter with 3+ years of hospitality experience, preferably in management, and a strong commitment to client satisfaction. If this describes you, please apply as soon as ...

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Hospitality Manager information

See Wisconsin salary details

$25.7K

$58.3K

$83.8K

How much do hospitality manager jobs pay per year?

As of Aug 11, 2026, the average yearly pay for hospitality manager in Wisconsin is $58,256.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,400.00 and $69,600.00 per year, depending on experience, location, and employer.

What is a hospitality manager?

A hospitality manager oversees the daily operations of a hotel or restaurant. As a hospitality manager, your responsibilities and duties include interacting with guests to provide excellent customer service and meet their needs, managing the staff, and scheduling shifts and events to ensure the smooth operation of the facility. You are also responsible for assigning, supervising, and evaluating your employees, checking that supplies are in stock and ordered, and that your staff’s equipment is in good working order. Hospitality managers prepare reports for upper management and consult with them about staff issues, budgeting, and pricing of services.

What are the key skills and qualifications needed to thrive as a hospitality manager, and why are they important?

To thrive as a Hospitality Manager, you need expertise in operations management, customer service, and financial oversight, usually supported by a degree in hospitality or business and relevant industry experience. Familiarity with property management systems (PMS), booking software, and health and safety regulations is typically required. Outstanding interpersonal skills, leadership, and problem-solving abilities help you motivate teams and exceed guest expectations. These skills ensure efficient operations, positive guest experiences, and profitability in a highly competitive industry.

What are some common challenges faced by hospitality managers and how can they be addressed?

Hospitality Managers often face challenges such as managing staff turnover, maintaining high service standards during busy periods, and handling guest complaints effectively. To address these, it's important to foster a positive team environment, provide ongoing training, and implement clear communication protocols. Additionally, successful managers develop strong problem-solving skills and remain adaptable to changing guest needs and operational demands.

What qualifications do I need to be a hospitality manager?

A hospitality manager typically needs a high school diploma or equivalent, with many employers preferring a bachelor's degree in hospitality management, business, or a related field. Relevant experience in the hospitality industry, strong leadership skills, and knowledge of hotel or restaurant operations are also important. Certifications such as Certified Hospitality Supervisor (CHS) or similar can enhance job prospects.
What are the most commonly searched types of Hospitality jobs in Wisconsin? The most popular types of Hospitality jobs in Wisconsin are:
What are popular job titles related to Hospitality Manager jobs in Wisconsin? For Hospitality Manager jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Hospitality Manager jobs in Wisconsin look for? The top searched job categories for Hospitality Manager jobs in Wisconsin are:
What cities in Wisconsin are hiring for Hospitality Manager jobs? Cities in Wisconsin with the most Hospitality Manager job openings:
Infographic showing various Hospitality Manager job openings in Wisconsin as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $58,256 per year, or $28 per hour.

Hospitality General Manager

Gecko Hospitality

Pewaukee, WI

$45K - $60K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 3 days ago


Job description

Hospitality Restaurant Manager


Casual Theme - Industry Leader


Talent, integrity and passion. If you possess these qualities, you will make a successful Hospitality Restaurant Manager for our company, apply today for our location in Waukesha, WI. We will provide an environment that will support and empower you to not only exceed our guest’s expectations but for you to reach your professional and personal goals. As you continue to grow with our organization, we offer an Operating Partner Program to company General Managers who've been with us for a minimum of one year. After 5 years of participating in the program, Operating Partners may have the opportunity to become the Franchisee of their own restaurant. We operate almost 500 restaurants in more than 40 states and are constantly growing. Apply today as a Hospitality Restaurant Manager for our location in Waukesha.


Title of Position: Hospitality Restaurant Manager


Job Description:

The Hospitality Restaurant Manager is responsible for developing a spirit of hospitality in the Front-of-the-House by establishing a friendly and positive environment. The Hospitality Restaurant Manager will be held accountable for acquiring friendly and talented co-workers, overseeing the human and financial resources and provide a dining experience that guarantees our guests become long lasting, loyal customers. As the Hospitality Restaurant Manager, you are also responsible for the restaurant’s overall operations including food quality, production, safety and labor in the absence of the General Manager and the Kitchen Manager.


Benefits:

· Excellent Compensation

· Monthly Non-Cap Bonus Potential

· Medical/Dental/Vision Insurance

· 401(K) Company Matching Program

· Company Paid Life Insurance

· Short- and Long-Term Disability

· 5 Day Work Week

· Paid Vacation


Qualifications:

· The Hospitality Manager must have high volume restaurant management experience of at least 3 years

· A passion for mentoring and developing others is a must for the Hospitality Manager

· A solid track record in achieving financial results is a must for the Hospitality Manager

· The Hospitality Manager must be extremely guest orientated with the highest degree of honesty and integrity

· The Hospitality Manager should make themselves available to the restaurant at all time