1

Hospitality Coach Jobs (NOW HIRING)

At Chick-fil-A, we always keep our eyes out for applicants with a coachable spirit and a genuine ... A Hospitality Professional provides first class service to our guests. This position is essential ...

At Chick-fil-A, we always keep our eyes out for applicants with a coachable spirit and a genuine ... Hospitality Professionals provides unforgettable hospitality within the four walls of our ...

Hospitality Manager

Lebanon, IN · On-site

$46K - $50K/yr

Lead, coach, and develop front- and back-of-house team members * Ensure exceptional guest service and resolve guest concerns quickly * Oversee daily operations, cleanliness, safety, and operational ...

Lead, coach, and develop front- and back-of-house team members * Ensure exceptional guest service and resolve guest concerns quickly * Oversee daily operations, cleanliness, safety, and operational ...

Description The Hospitality Manager supports the daily operations of the restaurant by leading the ... Provide real-time coaching and thoughtful feedback during service Recognize strong performance and ...

next page

Showing results 1-20

Hospitality Coach information

See salary details

$10

$19

$30

How much do hospitality coach jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for hospitality coach in the United States is $19.70, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $20.67 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Hospitality Coach, and why are they important?

To thrive as a Hospitality Coach, you need in-depth industry knowledge, experience in hospitality operations, and often a background in training or coaching, typically supported by relevant certifications or leadership roles. Familiarity with property management systems (PMS), training platforms, and performance assessment tools is commonly required. Exceptional communication, interpersonal skills, and the ability to motivate and inspire teams are standout soft skills for this position. These skills ensure effective coaching, drive service excellence, and foster continuous improvement within hospitality organizations.

What are some common challenges faced by Hospitality Coaches, and how can they be effectively managed?

Hospitality Coaches often encounter challenges such as resistance to change among staff, varying skill levels within teams, and the need to tailor coaching methods to diverse personalities. Successfully managing these challenges involves building trust with team members, demonstrating empathy, and using clear, actionable feedback. Effective Hospitality Coaches also stay adaptable, continuously updating their knowledge of industry trends and fostering a culture of open communication to drive sustained improvement.

What is the difference between Hospitality Coach vs Hospitality Trainer?

AspectHospitality CoachHospitality Trainer
CredentialsExperience in hospitality, coaching certifications (optional)Training certifications, hospitality experience
Work EnvironmentOne-on-one coaching, team developmentGroup training sessions, workshops
Employer & Industry UsageHotels, restaurants, hospitality consultanciesHotels, resorts, hospitality schools
Common Search & ComparisonFocuses on individual improvement and soft skillsFocuses on skill transfer through training sessions

Hospitality Coaches primarily work with individuals or teams to improve soft skills and performance through personalized coaching. Hospitality Trainers typically conduct group training sessions to teach specific skills or procedures. While both roles aim to enhance hospitality service quality, coaches focus on personalized development, whereas trainers deliver structured training programs.

What is a Hospitality Coach?

A Hospitality Coach is a professional who helps individuals or organizations in the hospitality industry improve their service standards, operations, and guest experiences. They provide guidance on best practices, staff training, customer service, and effective communication. Hospitality Coaches often work with hotels, restaurants, and other service-oriented businesses to identify areas for improvement and develop strategies to enhance overall performance. Their goal is to help businesses achieve higher guest satisfaction and operational excellence.
More about Hospitality Coach jobs
What states have the most Hospitality Coach jobs? States with the most job openings for Hospitality Coach jobs include:
Infographic showing various Hospitality Coach job openings in the United States as of June 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $40,970 per year, or $19.7 per hour.
Hospitality Manager

Hospitality Manager

Pyramid Healthcare

Duncansville, PA • On-site

Other

Posted 7 days ago


Pyramid Healthcare rating

4.7

Company rating: 4.7 out of 10

Based on 56 frontline employees who took The Breakroom Quiz

861st of 875 rated healthcare providers


Job description

The Hospitality Manager provides leadership, coordination, and operational oversight for hospitality services within assigned residential treatment facilities in Duncansville. This role ensures a safe, clean, welcoming, and recovery-oriented environment through management of dining services, environmental services, housekeeping, janitorial operations, linen services, and overall facility aesthetics.

This leader partners closely with operational, clinical, facilities, and hospitality teams to enhance service quality, client experience, employee engagement, operational efficiency, and regulatory compliance across the campus.


Schedule

Monday - Friday (flexibility required based on operational needs)


Key Responsibilities
  • Provide leadership and oversight of dining, housekeeping, environmental services, janitorial operations, linen services, and facility appearance
  • Ensure consistent standards for cleanliness, safety, infection control, and hospitality services
  • Support initiatives that enhance client experience, employee engagement, and operational performance
  • Utilize metrics, reporting tools, and quality indicators to drive continuous improvement
  • Lead staffing efforts including recruitment, onboarding, scheduling, coaching, and performance management
  • Supervise and support Hospitality team members, including Dining and Guest Services Supervisors (structure may vary by facility)
  • Promote accountability, engagement, professional growth, and staff retention
  • Oversee food service delivery to ensure compliance with nutritional, safety, and sanitation standards
  • Manage room turnover, deep cleaning schedules, linen processes, and facility presentation
  • Monitor inventory including supplies, linens, furniture, and hospitality resources
  • Oversee purchasing, cost control, and supply utilization within budget guidelines
  • Identify opportunities to improve workflows, reduce waste, and increase efficiency
  • Ensure compliance with company policies, accreditation standards, and regulatory requirements
  • Participate in audits, inspections, and survey readiness activities
  • Collaborate cross-functionally with Executive Directors, Clinical, Dining, Facilities, and Corporate teams
  • Maintain confidentiality and complete all required training
  • Perform other duties as assigned

Supervisory Responsibilities
  • Provide direct supervision, coaching, and performance management for hospitality staff
  • May directly oversee Dining Supervisors, Guest Services Supervisors, and related roles depending on site structure

Qualifications

Required:

  • 5+ years of experience in hospitality, environmental services, dining operations, facility operations, or related field
  • 2+ years of supervisory or management experience

Preferred:

  • Bachelor's degree in Hospitality Management, Business Administration, Healthcare Administration, or related field
  • Experience in healthcare, behavioral health, residential treatment, or similar environments

Skills & Competencies
  • Strong leadership and team development skills
  • Knowledge of hospitality operations, environmental services, and dining programs
  • Understanding of infection control, sanitation, and regulatory standards
  • Excellent communication, organization, and problem-solving ability
  • Ability to manage multiple priorities in a fast-paced environment
  • Data-driven decision-making and continuous improvement mindset
  • High attention to detail and commitment to quality service
  • Ability to collaborate across departments and leadership levels
  • Professionalism, discretion, and confidentiality

Physical Requirements
  • Frequent standing, walking, bending, and stair climbing
  • Ability to lift or move up to 50 pounds occasionally
  • Regular use of hands and physical activity across facility spaces

Work Environment

This role operates within a residential healthcare environment and may include exposure to:

  • Behavioral health and substance use populations
  • Cleaning chemicals and kitchen equipment
  • Exposure to bodily fluids, illnesses, or infectious conditions
Why Join Pyramid Healthcare?
  • Entry-level opportunity to start a career in behavioral health and mental health services
  • Make a meaningful impact in addiction recovery and client care
  • Supportive, team-based work environment
  • Opportunities for career advancement and professional growth

***Due to the nature of behavioral healthcare work and our responsibility to ensure client safety, candidates selected for hire must successfully pass a criminal background check, drug screening, and any required statemandated clearances. Employment is contingent upon meeting all screening requirements in accordance with federal, state, and accreditingbody regulations.***


What Pyramid Healthcare employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom