Cook
Savannah, GA · On-site
$13 - $17.50/hr
Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities * Prepare and cook meals according to established menus, recipes, and dietary guidelines * Ensure food is prepared in ...
Cook
Savannah, GA · On-site
$13 - $17.50/hr
Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities * Prepare and cook meals according to established menus, recipes, and dietary guidelines * Ensure food is prepared in ...
Cook
Hinesville, GA · On-site
$13 - $17.25/hr
Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities * Prepare and cook meals according to established menus, recipes, and dietary guidelines * Ensure food is prepared in ...
Cook
Hinesville, GA · On-site
$13 - $17.25/hr
Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities * Prepare and cook meals according to established menus, recipes, and dietary guidelines * Ensure food is prepared in ...
First Cook - Cook I
Fort Stewart, GA · On-site
$12.75 - $17.25/hr
Professional cooking experience in a cafeteria, military dining facility, hospital, school, correctional facility, hotel, or other high-volume operation. * Ability to prepare complete meals using ...
Quick apply
First Cook - Cook I
Fort Stewart, GA · On-site
$12.75 - $17.25/hr
Professional cooking experience in a cafeteria, military dining facility, hospital, school, correctional facility, hotel, or other high-volume operation. * Ability to prepare complete meals using ...
Cook / PRN
Augusta, GA · On-site
$17/hr
Cook Location: Augusta, GA Schedule ... PRN/Per Diem Compensation: $17.00 per hour Our hospital is a critical illness recovery hospital ...
Cook / PRN
Augusta, GA · On-site
$17/hr
Cook Location: Augusta, GA Schedule ... PRN/Per Diem Compensation: $17.00 per hour Our hospital is a critical illness recovery hospital ...
First Cook - Cook I
Fort Stewart, GA · On-site
$12.75 - $17.25/hr
Professional cooking experience in a cafeteria, military dining facility, hospital, school, correctional facility, hotel, or other high-volume operation. * Ability to prepare complete meals using ...
First Cook - Cook I
Fort Stewart, GA · On-site
$12.75 - $17.25/hr
Professional cooking experience in a cafeteria, military dining facility, hospital, school, correctional facility, hotel, or other high-volume operation. * Ability to prepare complete meals using ...
Cook / PRN
Augusta, GA · On-site
$17/hr
Cook Location: Augusta, GA Schedule ... PRN/Per Diem Compensation: $17.00 per hour Our hospital is a critical illness recovery hospital ...
Cook / PRN
Augusta, GA · On-site
$17/hr
Cook Location: Augusta, GA Schedule ... PRN/Per Diem Compensation: $17.00 per hour Our hospital is a critical illness recovery hospital ...
Cook
$12.75 - $17/hr
Accident, Hospital, and Critical Illness * Paid Vacation * Salary Adjustment after successful completion of Dennys Cook Training Program RREMC Restaurants, LLC is an Equal Opportunity Employer
Quick apply
Cook
$12.75 - $17/hr
Accident, Hospital, and Critical Illness * Paid Vacation * Salary Adjustment after successful completion of Dennys Cook Training Program RREMC Restaurants, LLC is an Equal Opportunity Employer
COOK
$12.75 - $17.25/hr
Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory ... The Cook/Baker of the Nutrition services department is responsible for preparation, distribution ...
COOK
$12.75 - $17.25/hr
Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory ... The Cook/Baker of the Nutrition services department is responsible for preparation, distribution ...
COOK
Lawrenceville, GA · On-site
$12.75 - $17.25/hr
Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory ... The Cook/Baker of the Nutrition services department is responsible for preparation, distribution ...
COOK
Lawrenceville, GA · On-site
$12.75 - $17.25/hr
Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory ... The Cook/Baker of the Nutrition services department is responsible for preparation, distribution ...
Cook
Brunswick, GA · On-site
$12.75 - $17/hr
Accident, Hospital, and Critical Illness * Paid Vacation * Salary Adjustment after successful completion of Dennys Cook Training Program RREMC Restaurants, LLC is an Equal Opportunity Employer Equal ...
Cook
Brunswick, GA · On-site
$12.75 - $17/hr
Accident, Hospital, and Critical Illness * Paid Vacation * Salary Adjustment after successful completion of Dennys Cook Training Program RREMC Restaurants, LLC is an Equal Opportunity Employer Equal ...
Cook
Brunswick, GA · On-site
$12.75 - $17/hr
Accident, Hospital, and Critical Illness * Paid Vacation * Salary Adjustment after successful completion of Dennys Cook Training Program RREMC Restaurants, LLC is an Equal Opportunity Employer Equal ...
Cook
Brunswick, GA · On-site
$12.75 - $17/hr
Accident, Hospital, and Critical Illness * Paid Vacation * Salary Adjustment after successful completion of Dennys Cook Training Program RREMC Restaurants, LLC is an Equal Opportunity Employer Equal ...
Cook
Saint Simons Island, GA · On-site
$11.75 - $16/hr
Position: Cook/Culinarian Location: Heritage House Senior Living, St Simons Island GA We are ... Experience is a plus in a Food Service setting such as Hospital, School, or College desired but the ...
Cook
Saint Simons Island, GA · On-site
$11.75 - $16/hr
Position: Cook/Culinarian Location: Heritage House Senior Living, St Simons Island GA We are ... Experience is a plus in a Food Service setting such as Hospital, School, or College desired but the ...
Cafetria Cook
Savannah, GA · On-site
$13 - $17.50/hr
Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities * Prepare and cook meals according to established menus, recipes, and dietary guidelines * Ensure food is prepared in ...
Cafetria Cook
Savannah, GA · On-site
$13 - $17.50/hr
Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities * Prepare and cook meals according to established menus, recipes, and dietary guidelines * Ensure food is prepared in ...
Cafetria Cook
$13 - $17.50/hr
Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities Prepare and cook meals according to established menus, recipes, and dietary guidelines Ensure food is prepared in a ...
Cafetria Cook
$13 - $17.50/hr
Georgia Regional Hospital Savannah Schedule: Monday - Friday Key Responsibilities Prepare and cook meals according to established menus, recipes, and dietary guidelines Ensure food is prepared in a ...
Cook
Swainsboro, GA · On-site
$15/hr
As a cook for Elioir Collegiate Dining, you will have the opportunity to work in a fast-paced ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Swainsboro, GA · On-site
$15/hr
As a cook for Elioir Collegiate Dining, you will have the opportunity to work in a fast-paced ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Swainsboro, GA · On-site
$15/hr
As a cook for Elioir Collegiate Dining, you will have the opportunity to work in a fast-paced ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Swainsboro, GA · On-site
$15/hr
As a cook for Elioir Collegiate Dining, you will have the opportunity to work in a fast-paced ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
$11.50 - $15.50/hr
... care to acute hospital services specializing in cancer, cardiac, neuroscience, stroke, and ... As our Cook, you will be essential to patient, staff, and visitor well-being by preparing high ...
Cook
$11.50 - $15.50/hr
... care to acute hospital services specializing in cancer, cardiac, neuroscience, stroke, and ... As our Cook, you will be essential to patient, staff, and visitor well-being by preparing high ...
COOK
Lawrenceville, GA · On-site
$12.75 - $17.25/hr
Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory ... The Cook/Baker of the Nutrition services department is responsible for preparation, distribution ...
COOK
Lawrenceville, GA · On-site
$12.75 - $17.25/hr
Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory ... The Cook/Baker of the Nutrition services department is responsible for preparation, distribution ...
Accident, Hospital, and Critical Illness * Paid Vacation * Salary Adjustment after successful completion of Dennys Cook Training Program RREMC Restaurants, LLC is an Equal Opportunity Employer and ...
Quick apply
Accident, Hospital, and Critical Illness * Paid Vacation * Salary Adjustment after successful completion of Dennys Cook Training Program RREMC Restaurants, LLC is an Equal Opportunity Employer and ...
Cook
Waleska, GA · On-site
$12.75 - $17/hr
Experience is a plus in a Food Service setting such as Hospital, School, or College desired but the ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...
Cook
Waleska, GA · On-site
$12.75 - $17/hr
Experience is a plus in a Food Service setting such as Hospital, School, or College desired but the ... LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our ...
Hospital Cook information
See Georgia salary details
$4.47 - $5.59
0% of jobs
$5.59 - $6.72
0% of jobs
$6.72 - $7.84
0% of jobs
$7.84 - $8.97
8% of jobs
$8.97 - $10.09
5% of jobs
$10.09 - $11.22
5% of jobs
$11.76 is the 25th percentile. Wages below this are outliers.
$11.22 - $12.34
13% of jobs
The median wage is $13.20 / hr.
$12.34 - $13.47
24% of jobs
$13.47 - $14.60
12% of jobs
$15.55 is the 75th percentile. Wages above this are outliers.
$14.60 - $15.72
8% of jobs
$15.72 - $16.85
24% of jobs
$4
$13
$16
How much do hospital cook jobs pay per hour?
As of Aug 8, 2026, the average hourly pay for hospital cook in Georgia is $13.54, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $16.25 per hour, depending on experience, location, and employer.
What is a hospital cook?
The responsibilities of a hospital cook are similar to those of a chef working in any restaurant. However, strict adherence to nutritional requirements and healthcare plans are essential for all patients. As a hospital cook, your duties include working in a cafeteria and helping craft a menu that caters to various dietary requirements. You complete food preparation each morning and determine each meal plan, with help from doctors and nurses. You proportion meals onto trays based on provided instructions and ensure meals are delivered on time so that patients can take their medications. You also ensure that produce and other foods are rotated in a timely fashion to ensure freshness.
What is the difference between Hospital Cook vs Hospital Dietary Aide?
| Aspect | Hospital Cook | Hospital Dietary Aide |
|---|---|---|
| Credentials | Food safety certification, culinary training | Food safety training, basic dietary knowledge |
| Work Environment | Kitchen, food prep areas | Dining areas, patient rooms, food service stations |
| Job Responsibilities | Preparing meals, menu planning, cooking | Serving meals, assisting with food distribution, cleaning |
| Employer & Industry Usage | Hospitals, healthcare facilities | Hospitals, long-term care, healthcare settings |
Hospital Cooks focus on preparing and cooking meals according to dietary guidelines, requiring culinary skills and certifications. Dietary Aides assist with meal service and patient food distribution, often with less emphasis on cooking. Both roles are essential in hospital food service but differ mainly in responsibilities and skill requirements.
What are some common challenges hospital cooks face when preparing meals for patients with diverse dietary needs?
Hospital Cooks often encounter the challenge of accommodating a wide range of dietary restrictions, allergies, and preferences while ensuring meals are both nutritious and appealing. They must strictly follow guidelines provided by dietitians and nutritionists, which can include preparing low-sodium, gluten-free, or diabetic-friendly options. Balancing these requirements while maintaining food safety standards and meeting tight meal schedules requires strong attention to detail and excellent organizational skills. Effective communication with the dietary team and adaptability are key to success in this role.
What are the key skills and qualifications needed to thrive as a hospital cook, and why are they important?
To thrive as a Hospital Cook, you need solid culinary skills, knowledge of food safety regulations, and often a food handler’s certification or related training. Familiarity with large-scale kitchen equipment, dietary management systems, and inventory tools is typical for the role. Strong organization, attention to detail, and the ability to communicate clearly with staff and patients set standout candidates apart. These competencies ensure safe, nutritious meals are prepared efficiently, supporting patient health and meeting strict healthcare standards.
More about Hospital Cook jobs
What are popular job titles related to Hospital Cook jobs in Georgia? For Hospital Cook jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Hospital Cook jobs in Georgia look for? The top searched job categories for Hospital Cook jobs in Georgia are:
What cities in Georgia are hiring for Hospital Cook jobs? Cities in Georgia with the most Hospital Cook job openings:
What are popular job titles related to Hospital Cook jobs in GA? For Hospital Cook jobs in GA, the most frequently searched job titles are:
Job description
Job Title: Cook
Location: Georgia Regional Hospital Savannah
Schedule: Monday - Friday
Key Responsibilities
- Prepare and cook meals according to established menus, recipes, and dietary guidelines
- Ensure food is prepared in a timely manner for meal service periods
- Follow proper food handling, storage, and sanitation procedures
- Operate kitchen equipment safely, including ovens, grills, steamers, and fryers
- Assist with menu planning and portion control as needed
- Coordinate with food service staff to ensure smooth meal service
- Maintain a clean and organized kitchen work area
- Adhere to all safety, infection control, and health department regulations
Requirements
Requirements:
- At least 1 year of cooking experience in a restaurant, cafeteria, healthcare facility, or similar setting
- Knowledge of food safety principles and proper cooking techniques
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and commitment to quality
- ServSafe certification preferred but not required (training available)
- Must be available to work Monday - Friday as scheduled