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Grill Cook Jobs (NOW HIRING)

Grill Cook Job Summary: The grill cook is responsible for preparing and cooking a variety of grilled dishes and other menu items in accordance with the restaurant's standards and guest preferences.

Grill Cook

Newington, NH · On-site

$24/hr

Grill Cook Location: Newington, NH Shift/Schedule: Mon to Fri, 6:00 am to 2:30 pm Hours Per Week: Full Time Starting Pay Rate: $24.00/hr Pay Frequency: Weekly - Direct Deposit What We Offer You:

Grill Cook

Belmont, NC · On-site

$20 - $25/hr

Grill Cook Job Summary: The grill cook is responsible for preparing and cooking a variety of grilled dishes and other menu items in accordance with the restaurant's standards and guest preferences.

Grill Cook

East Liverpool, OH · On-site

$12.75 - $16.50/hr

Grill Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first ...

Grill Cook

Salem, OH

$11 - $14/hr

Grill Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first ...

Grill Cook

Greenville, SC · On-site

$10 - $14/hr

Grill Cook Description Fuddruckers is looking for a skilled and passionate grill cook to join our team! The Grill Cook grills a variety of foods in many different ways. He/She has special training ...

Grill Cook

Pigeon Forge, TN · On-site

$10 - $14/hr

Grill Cook Description Fuddruckers is looking for a skilled and passionate grill cook to join our team! The Grill Cook grills a variety of foods in many different ways. He/She has special training ...

Grill Cook

Poland, OH · On-site

$13.50 - $17.25/hr

Grill Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first ...

GRILL COOK

Beverly Hills, CA · On-site

$16.50 - $16.90/hr

Grill Cook Position Overview: The Grill Cook is responsible for preparing grilled items, including meats, vegetables, and seafood, according to the restaurant's recipes and standards. The ideal ...

Grill Cook

Belmont, NC · On-site

$13 - $16.75/hr

Grill Cook Job Summary: The grill cook is responsible for preparing and cooking a variety of grilled dishes and other menu items in accordance with the restaurant's standards and guest preferences.

Grill Cook

Denver, CO · On-site

$18 - $20/hr

In the role of Grill Cook, you will have the opportunity to work within a dynamic team who offer a unique menu selection from scratch baked bread & pastries to incredible soups, salads, & sandwiches ...

Grill Cook

Pleasant Grove, UT · On-site

$14 - $16/hr

In the role of Grill Cook, you will have the opportunity to work within a dynamic team who offer a unique menu selection from scratch baked bread & pastries to incredible soups, salads, & sandwiches ...

Grill Cook

Grand Rivers, KY · On-site

$12.50 - $16/hr

```html Grill Cook Location: Grand Rivers, KY 42045 Job Summary We are seeking a skilled and motivated Grill Cook to join our team in Grand Rivers, KY. The ideal candidate will be responsible for ...

Grill Cook

Charlotte, NC · On-site

$14 - $17.75/hr

Grill Cook Job Summary: The grill cook is responsible for preparing and cooking a variety of grilled dishes and other menu items in accordance with the restaurant's standards and guest preferences.

Grill Cook

Greenville, SC · On-site

$10 - $14/hr

Grill Cook Description Fuddruckers is looking for a skilled and passionate grill cook to join our team! The Grill Cook grills a variety of foods in many different ways. He/She has special training ...

Grill Cook

Fort Mill, SC · On-site

$18 - $24/hr

Grill Cook Job Summary: The grill cook is responsible for preparing and cooking a variety of grilled dishes and other menu items in accordance with the restaurant's standards and guest preferences.

Grill Cook

Sevierville, TN · On-site

$10 - $14/hr

Grill Cook Description Fuddruckers is looking for a skilled and passionate grill cook to join our team! The Grill Cook grills a variety of foods in many different ways. He/She has special training ...

Grill Cook

Baroda, MI · On-site

$17 - $20/hr

Grill Cook Round Barn Public House - Baroda, MI Full-Time or Part-Time | Hourly Position Summary Round Barn Public House is seeking a skilled, dependable, and fast-paced Grill Cook to join our ...

Grill Cook

Pleasant Grove, UT · On-site

$14 - $16/hr

In the role of Grill Cook , you will have the opportunity to work within a dynamic team who offer a unique menu selection from scratch baked bread & pastries to incredible soups, salads, & sandwiches ...

Grill Cook

Thornton, CO · On-site

$18 - $20/hr

In the role of Grill Cook , you will have the opportunity to work within a dynamic team who offer a unique menu selection from scratch baked bread & pastries to incredible soups, salads, & sandwiches ...

Showing results 41-60

Grill COOK information

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$9

$15

$20

How much do grill cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for grill cook in the United States is $15.79, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.55 per hour, depending on experience, location, and employer.

What is the difference between Grill Cook vs Line Cook?

AspectGrill CookLine Cook
CertificationsFood Handler's Permit, Food Safety CertificationFood Handler's Permit, Food Safety Certification
Work EnvironmentGrill stations, open kitchen areasVarious stations including grill, prep, sauté
Job FocusGrilling meats, burgers, steaksPreparing multiple dishes across stations
Employer & IndustryRestaurants, diners, casual diningRestaurants, hotels, catering

Both Grill Cooks and Line Cooks require similar certifications and work in fast-paced kitchen environments. The main difference is that Grill Cooks specialize in grilling meats and items on the grill station, while Line Cooks handle multiple stations and a variety of dishes. Understanding these roles helps in choosing the right culinary path or job opportunity.

What are the key skills and qualifications needed to thrive as a grill cook, and why are they important?

To thrive as a Grill Cook, you need strong culinary skills, knowledge of food safety standards, and experience with grilling techniques, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment, temperature controls, and safe food handling certifications like ServSafe are typically required. Attention to detail, time management, and effective communication help you excel in fast-paced environments and coordinate with kitchen staff. These skills ensure consistent food quality, safe kitchen operations, and a positive dining experience for customers.

What does a grill cook do?

A grill cook, as one might imagine, cooks food on a grill. It is a back-of-house food service position generally found in restaurants, in which you work in the kitchen and may, in addition to your duties at the grill, also assist with kitchen preparation, ensuring all ingredients are prepped and stocked. Your primary responsibilities are to receive and cook food orders given by customers, keeping track of specific orders, cooking meat to specified rarity, and timing dishes to come out around the same time. Despite what the name might imply, a grill cook often works multiple areas in the kitchen, operating the grill, broiler, and oven.

What is a grill cook?

Grill cooks are culinary professionals responsible for preparing and cooking food items on a grill, such as meats, vegetables, and seafood. They often work in restaurants, steakhouses, diners, or fast-food establishments, ensuring food is cooked to the correct temperature and served promptly. Grill cooks must follow recipes, maintain food safety standards, and keep their workstation clean and organized. Their role is essential in delivering quality grilled dishes to customers.

What are some common challenges a grill cook faces during busy meal services, and how can they be managed?

During peak meal times, Grill Cooks often face the challenge of managing multiple orders simultaneously while maintaining food quality and safety standards. Staying organized by prepping ingredients in advance, keeping a clean workstation, and communicating effectively with the kitchen team can help manage the fast pace. Prioritizing orders based on cooking times and coordinating with servers ensures that dishes are delivered hot and on time. Developing strong multitasking skills and remaining calm under pressure are key to excelling in this role.
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What states have the most Grill Cook jobs? States with the most job openings for Grill Cook jobs include:
What job categories do people searching Grill Cook jobs look for? The top searched job categories for Grill Cook jobs are:
What are popular job titles related to Grill Cook jobs? For Grill Cook jobs, the most frequently searched job titles are:
Infographic showing various Grill Cook job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,839 per year, or $15.8 per hour.

$18 - $24/hr

Full-time

Re-posted 29 days ago


Job description

Description

About NAPA Restaurants:   

NAPA Restaurants are a leading group of dining establishments located in the Carolinas. With a commitment to exceptional culinary experiences and a wine selection second to none, we strive to bring the best of Napa's vibrant food culture to our guests.

Job Title: Grill Cook


Job Summary:

The grill cook is responsible for preparing and cooking a variety of grilled dishes and other menu items in accordance with the restaurant's standards and guest preferences. This role requires excellent cooking skills, attention to detail, and the ability to work in a fast-paced environment.


Key Responsibilities:


  • Grilling: Cook a wide range of items on a grill, such as meats, seafood, vegetables, and sandwiches, following established recipes and cooking techniques.
  • Food Preparation: Prepare and marinate ingredients as needed, ensuring they are ready for grilling and assembly.
  • Quality Control: Ensure that all grilled items are cooked to the proper temperature, taste, and presentation standards.
  • Timing: Coordinate with other kitchen staff to ensure that grilled items are prepared and served in a timely manner, maintaining food quality and minimizing wait times for guests.
  • Sanitation: Adhere to food safety and sanitation guidelines, maintaining a clean and organized grill station and kitchen area. Regularly clean and maintain the grill.
  • Menu Knowledge: Familiarize oneself with the restaurant's menu items, including any daily specials, and be able to explain them to guests.
  • Stock Management: Keep track of inventory and communicate with the kitchen manager or sous chef when ingredients need to be replenished.
  • Teamwork: Collaborate with other members of the kitchen staff, such as line cooks, sous chefs, and servers, to ensure a smooth flow of food preparation and service.
  • Guest Service: Interact with guests if necessary, take special requests, and address any concerns or inquiries regarding the preparation of their orders.
  • Adaptability: Be flexible and willing to perform other kitchen duties as needed, such as assisting with prep work, plating dishes, or washing dishes.



Requirements

Requirements:


  • Culinary Skills: Strong cooking and grilling skills are essential. Prior experience as a grill cook or line cook is required.
  • Food Safety Knowledge: Understanding of food safety and sanitation regulations is crucial to ensure food quality and guest safety.
  • Physical Endurance: The ability to stand for extended periods, work in a hot kitchen environment, and lift heavy pots and pans is necessary.
  • Attention to Detail: Grill cooks must be detail-oriented, ensuring that each dish is cooked to perfection and consistently meets quality standards.
  • Communication Skills: Effective communication with team members and sometimes guests is important.
  • Stress Management: The kitchen environment can be fast-paced and high-pressure, so the ability to handle stress and stay focused is essential.
  • Availability: Grill cooks often work in shifts, including evenings, weekends, and holidays.