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Full Time Line Cook Jobs in Minnesota (NOW HIRING)

Woodhill Country Club

PM Line Cook

Wayzata, MN · On-site

$20 - $25/hr

  • Medical

  • Dental

  • Retirement

  • PTO

Job Type Full-time, Part-time Description THE OPPORTUNITY Woodhill Country Club is seeking positive ... The Cook is responsible for the daily preparation of food items according to recipes and standards.

Pizza Luce

Line Cook - Duluth Location

Duluth, MN · On-site

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

PAY: $17 - $20 per hour SCHEDULE: Full Time - Weekends and Closing (late night) Availability ... cook on saute, pizza, or hoagie line, and assist in the production of large party items and/or ...

Sand Hospitality

Line Cook

Saint Cloud, MN · On-site

$16 - $18/hr

  • Retirement

  • PTO

Multiple shifts and flexible scheduling. * Full-time or Part-time availability. * Paid Time Off (PTO) or MN ESST * 401k + Employer Match * Full-time, regular employees are also offered Medical, HSA ...

Pizza Luce

Line Cook - Duluth Location

Duluth, MN · On-site

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

PAY: $17 - $20 per hour SCHEDULE: Full Time - Weekends and Closing (late night) Availability ... cook on saut, pizza, or hoagie line, and assist in the production of large party items and/or ...

Pizza Luce

Line Cook - Duluth Location

Duluth, MN · On-site

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

PAY: $17 - $20 per hour SCHEDULE: Full Time - Weekends and Closing (late night) Availability ... cook on sauté, pizza, or hoagie line, and assist in the production of large party items and/or ...

Odyssey Resorts

Line Cook 2

Deerwood, MN · On-site

$14.56 - $20.38/hr

Job Type Full-time, Part-time Description Ruttger's Bay Lake Resort. Deerwood MN Discover Your ... Portions and prepares food items prior to cooking. Prepares menu items per order, plating and ...

Odyssey Resorts

Line Cook 1

Deerwood, MN · On-site

$13.70 - $15.76/hr

Job Type Full-time, Part-time Description Ruttger's Bay Lake Resort. Deerwood MN Discover Your ... Portions and prepares food items prior to cooking. Prepares menu items per order, plating and ...

Odyssey Resorts

Line Cook 3

Deerwood, MN · On-site

$16.15 - $22.61/hr

Job Type Full-time, Part-time Description Ruttger's Bay Lake Resort. Deerwood MN Discover Your ... Portions and prepares food items prior to cooking. Prepares menu items per order, plating and ...

MLCV

Line Cook Buffet Full-Time - $16- $24/hr

Hinckley, MN · On-site

$16 - $24/hr

  • Medical

  • Retirement

  • PTO

The Opportunity As the Line Cook, you will be responsible for the preparation of all foods during an assigned shift, in accordance with Grand Casino's specifications and standards. What You Get to Do

Thompson Golf Management

St Cloud-Line Cook

Saint Cloud, MN

$16 - $22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Some benefits include: Full Time (35 hrs+ per week) may be eligible for: *   Medical(Aetna ...

Thompson Golf Group

The Wilds - Line Cook

Prior Lake, MN · On-site

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cook duties will consist of assisting the management team with daily tasks. The successful ... Some benefits include: Full Time (35 hrs+ per week) may be eligible for: • Medical(Aetna)/Dental ...

Thompson Golf

The Wilds - Line Cook

Prior Lake, MN

$16.25 - $20.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cook duties will consist of assisting the management team with daily tasks. The successful ... Some benefits include: Full Time (35 hrs+ per week) may be eligible for: Medical(Aetna)/Dental ...

Bon Appetit

LINE SERVER (FULL TIME)

Northfield, MN · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time LINE SERVER positions. * Location : Carleton College - 1 ... We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon ...

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All JobsLine Cook JobsFull Time Line Cook JobsFull Time Line Cook Jobs in Minnesota

Full Time Line Cook information

See Minnesota salary details

$9

$16

$21

How much do full time line cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for full time line cook in Minnesota is $16.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $18.61 per hour, depending on experience, location, and employer.

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience or in high-cost areas, and benefits like tips and overtime can also impact income. Consistent employment and skill development are important for earning a stable income in this role.

How many hours does a full-time line cook work?

A full-time line cook typically works around 40 hours per week, often scheduled in shifts that include evenings, weekends, and holidays. Overtime may be required during busy periods, and schedules can vary depending on the restaurant's needs and policies.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living or in upscale restaurants, such as major metropolitan areas. States or cities with a strong culinary scene and higher demand for skilled kitchen staff often offer better pay, especially for those with experience and certifications like food safety training.

What are the most commonly searched types of Line Cook jobs in Minnesota?

The most popular types of Line Cook jobs in Minnesota are:

Full Time Line Cook jobs near you
Infographic showing various Full Time Line Cook job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 14% Part Time, 4% Contract, and 2% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $34,850 per year, or $16.8 per hour.

PM Line Cook

Woodhill Country Club

Wayzata, MN • On-site

$20 - $25/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 3 days ago

Job description

Job Type
Full-time, Part-time
Description
THE OPPORTUNITY
Woodhill Country Club is seeking positive, enthusiastic, reliable individuals to join our culinary team. We have availability for part-time and full-time positions. We offer competitive pay, extensive learning opportunities, excellent work/life balance, and a fun, collaborative environment.
THE ORGANIZATION
Established in 1915, Woodhill is a private family-oriented country club providing exceptional facilities, personalized services, and year-round activities for its members, their families, and their guests. Joining Woodhill's team means you become part of a family and share the responsibility of helping to create a home away from home for our members where memories are made, relationships develop and prosper, and over 100 years of tradition are upheld.
Woodhill Country Club Mission Statement
Woodhill Country Club is a family-oriented, year-round, private country club that serves as the primary social and recreational center for members by providing high quality activities, facilities, and services.
Job Summary: The Cook is responsible for the daily preparation of food items according to recipes and standards. Ensures freshness of food and ingredients by checking quality, keeping track of old and new items, and rotating stock. This position is responsible for inspecting and cleaning food preparation areas, such as equipment and work surfaces or serving areas, to ensure safe and sanitary food-handling practices.
Requirements
Expected Hours of Work: Flexible scheduling - evening (2pm-close), and weekend shifts.
  • Position Type: Full-Time (30-40+ hours/week), Part-Time (<30>

Qualifications:
Required Education and Experience
  • Positive attitude
  • Experience in fast-paced high-volume environment.
  • Ability to follow directions and recipes.
  • Excellent teamwork and interpersonal skills.
  • Must have an eye for detail, a warm and friendly presence, and enjoy providing exceptional customer service.

Preferred Education and Experience
  • 2 years prior cooking experience or training preferred.

Compensation & Benefits:
  • $20-25/hour depending on experience
  • Complimentary employee meals
  • Full-time employees are eligible for benefits (health, dental, paid time off, 401k, etc. per club policy)
  • Use of Woodhill's exceptional facilities (golf course, pool, tennis courts, and winter sports complex) on some Mondays

Salary Description
$20-25/hour

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