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Full Time Food Taster Jobs (NOW HIRING)

Troon Golf

Food and Beverage Supervisor

Reading, PA · On-site

... full-time Food Beverage Supervisor! We are seeking a driven individual who is eager to learn ... Occasionally sits, climbs, balances, stoops, kneels, crawls, crouches, taste or smells. Frequently ...

Troon

Food and Beverage Manager

Yorba Linda, CA · On-site

$73K/yr

... full-time Food and Beverage Manager ! We are seeking a driven individual who is eager to learn ... Regularly tastes or smells. Regularly lifts up to 25 pounds and occasionally lifts up to 50 pounds.

Troon Golf

Food and Beverage Supervisor

Reading, PA · On-site

... full-time Food Beverage Supervisor! We are seeking a driven individual who is eager to learn ... Occasionally sits, climbs, balances, stoops, kneels, crawls, crouches, taste or smells. Frequently ...

Troon Golf

Food and Beverage Manager

Yorba Linda, CA · On-site

... full-time Food and Beverage Manager ! We are seeking a driven individual who is eager to learn ... Regularly tastes or smells. Regularly lifts up to 25 pounds and occasionally lifts up to 50 pounds.

David Protein

Associate Food Scientist

New York, NY

$110K/yr

Develop prototypes that balance taste, texture, nutrition, stability, and scalability. * Lead rapid ... This is a full-time, in-office role based in New York City. We work onsite five days a week - when ...

Huey Magoo's MAD

Cashier / Food Runner

Prattville, AL · On-site

$9 - $15/hr

Our mission is to serve the community great tasting, handcrafted chicken tenders while spreading ... Job Types: Full-time, Part-time Pay: $10.00 - $15.00 per hour At Huey Magoos, our mission is to ...

Shah's Halal Food

Be Seen First

Fast Food Restaurant COOK - Training Provided -Marietta, GA

Marietta, GA · On-site

$10 - $13/hr

MARIETTA, GA LOCATION Part-TIme/Full-Time Position available - Morning Shift Only 9AM-5PM, Evening ... Frequent praise from customers for portion size, taste, and hospitality Example review snippet ...

Anchorage Distillery

Tasting Room Coordinator

Anchorage, AK · On-site

$19 - $25/hr (+ commission)

... full-time Tasting Room Coordinator. In this role, you will create and maintain a welcoming ... Events & Food Trucks: Assist with 'First Friday' and other events (on & off-site), including ...

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Full Time Food Taster information

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How much do full time food taster jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for full time food taster in the United States is $14.13, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.87 per hour, depending on experience, location, and employer.

What is the difference between Full Time Food Taster vs Part Time Food Taster?

AspectFull Time Food TasterPart Time Food Taster
Work HoursTypically 40 hours/weekLess than 20 hours/week
CredentialsMay require food safety certificationsOften no formal credentials needed
Work EnvironmentCorporate testing labs or kitchensFlexible, often freelance settings
Employer UsageFood manufacturing companies, large brandsSmall businesses, independent brands

Full Time Food Tasters work regular hours in corporate environments, often requiring certifications, while Part Time Food Tasters have flexible schedules with fewer credentials needed. Both roles involve tasting and evaluating food products but differ mainly in hours and work setting.

How do you become a full time food taster?

To become a full-time food taster, candidates typically need a strong palate, good sensory skills, and experience in food tasting or culinary fields. Some positions require formal training or certifications in food science or sensory analysis, and applicants often undergo taste tests and background checks before being hired for this specialized role.

How much do you get paid as a full time food taster?

Full-time food tasters typically earn between $30,000 and $70,000 annually, depending on experience, location, and the company. Compensation may include benefits such as health insurance and paid time off, and the role often requires sensory evaluation skills and attention to detail.

How to get a full time food taster job?

To become a full-time food taster, candidates typically need a strong palate, sensory evaluation skills, and sometimes formal training or certification in food science or tasting. Gaining experience through internships or entry-level positions in food testing laboratories or quality control departments can improve chances, and networking within the food industry can also help identify opportunities.

What cities are hiring for Full Time Food Taster jobs?

Cities with the most Full Time Food Taster job openings:

What are the most commonly searched types of Food Taster jobs?

The most popular types of Food Taster jobs are:

Full Time Food Taster jobs near you

Food and Beverage Supervisor

Troon Golf

Reading, PA • On-site

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.

Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

18th of 29 rated golf clubs

Job description

Reading Country Club, located in Reading, PA, is pleased to announce an excellent career opportunity for a full-time Food Beverage Supervisor! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you'll contribute to a global leader in golf and community management. General Purpose: Provides efficient service of our guests with superior professionalism and courtesy. Creates memorable dining experiences through personalized and genuine interactions. Assists the department manager with training, development and implementing customer service standards. Essential Duties:
  • Ensures staff is working together as a team to ensure optimum service and that guest needs are met.
  • Inspects grooming and attire of staff, and rectifies any deficiencies.. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests.
  • Ensures guests are attended to in a prompt, efficient and personalized manner.
  • Acts as a liaison between front of house and the kitchen staff to ensure timely and appropriate communications.
  • Ensures that the restaurant and restaurant facilities are kept clean, well stocked and organized. Checks the maintenance of all equipment in the restaurant and notifies the Food & Beverage Manager of needed maintenance and repair.
  • Assures all opening and closing procedures and side work is completed, including all cleaning of equipment and storage areas, setting up necessary supplies and tools, un/locking doors, inspecting storage areas for organization, use of FIFO, and cleanliness, etc.
  • Assists in coordinating special functions with the Food & Beverage Manager.
  • Assists Food & Beverage Manager in performing and maintaining food and beverage inventory.
  • Assists with conducting pre-shift meetings to review specials, menu changes, house counts, etc.
  • Assists in the completion of revenue reports, production reports and other reports as needed.
  • Performs daily activities to include: serving tables, bussing tables, seating guests, room service and general clerical/cashier duties.
  • Assists the department manager in interviewing, training, planning, assigning, and directing work. Make recommendations when hiring, evaluating performance, rewarding, and disciplining associates.
  • Develops and maintains positive working relationships with others, supports the team to reach common goals, and listens and responds appropriately to the concerns of other employees.
  • Ensures adherence to quality expectations and standards; and identifies, recommends, develops, and implements new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-saving initiatives.
  • Addresses complaints and resolves problems.
  • Assists in the coordination of department members that may include, but is not limited to: Hosts, Servers, Expediters, and Cashiers.
  • Assists in monitoring business volume forecast and plans accordingly in areas of manpower, productivity, costs and other expenses.
  • Incorporates safe work practices in job performance.
  • Regular and reliable attendance.
  • Performs other duties as required.
Minimum Requirements: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Preferred Requirements:
  • 2+ years' Lead Server experience preferred
  • Proven exemplary customer service skills
  • 2+ years' experience with a restaurant POS software platform
  • 1+ years' experience at current Club or another Troon property
Physical Demands:
  • Frequently stands, walks, talks and hears. Regularly uses hands, reaches with hands and arms. Occasionally sits, climbs, balances, stoops, kneels, crawls, crouches, taste or smells. Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds.
  • Occasionally works in extreme heat, wet or humid conditions (non-weather). Occasionally works in outdoor weather conditions. Noise level is moderate.
Certificates/Licenses: ServSafe Certified (Food Manager & Alcohol) or TIPS equivalent. Job Knowledge, Skill, and Ability Preferences:
  • Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
  • Meets state age requirements for handling alcoholic beverages.
  • Thorough knowledge of Food & Beverage outlet operations including foods, beverages, supervisory aspects, service techniques and guest interaction.
  • Working knowledge of POS system.
  • Attention to cleanliness and safety.
  • Patience and customer-oriented approach.
  • Excellent people skills with a friendly attitude.
  • Responsible and trustworthy.
This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time. About Troon Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US

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