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Full Time Culinary Librarian Jobs (NOW HIRING)

PRS Management, Inc.

Cook

Fort Worth, TX · On-site

$16.50 - $22/hr

... team of culinary professionals to create awesome food for our fine-dining restaurant and other ... UNAVAILABLEEmployment Type: FULL_TIME

San Morello

Server

Detroit, MI

$7/hr

We offer medical, dental, and vision benefits day of hire for full time employees, as well as a ... Known for delivering quality experiences and pertinent culinary culture, each place is a distinctly ...

Locanda Verde - Hudson Yards

Pastry Cook

New York, NY

$19 - $24/hr

We offer medical, dental, and vision benefits day of hire for full time employees, as well as a ... Known for delivering quality experiences and pertinent culinary culture, each place is a distinctly ...

New

St. Clair Country Club

Line Cook

Pittsburgh, PA · On-site

$16 - $22/hr

... Library that seats up to 30 people, and Pool Snack bar in season. Job Title ... Line Cook Employment Status: Full Time - Including Weekends and Holidays plus Overtime ...

St. Clair Country Club

Line Cook

Pittsburgh, PA · On-site

$16 - $22/hr

... Library that seats up to 30 people, and Pool Snack bar in season. Job Title ... Line Cook Employment Status: Full Time - Including Weekends and Holidays plus Overtime ...

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Full Time Culinary Librarian information

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$31K

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$102.5K

How much do full time culinary librarian jobs pay per year?

As of Jun 16, 2026, the average yearly pay for full time culinary librarian in the United States is $65,193.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,500.00 and $75,000.00 per year, depending on experience, location, and employer.
More about Full Time Culinary Librarian jobs
What are the most commonly searched types of Culinary Librarian jobs? The most popular types of Culinary Librarian jobs are:
What job categories do people searching Full Time Culinary Librarian jobs look for? The top searched job categories for Full Time Culinary Librarian jobs are:
Full Time Culinary Librarian jobs near you
Infographic showing various Full Time Culinary Librarian job openings in the United States as of June 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $65,193 per year, or $31.3 per hour.

Faculty Instructor (Culinary Arts) SPC - req13699

Alamo Colleges District

San Antonio, TX • On-site

Full-time

Posted 27 days ago

Alamo Colleges District rating

6.5

Company rating: 6.5 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

438th of 537 rated colleges and universities

Job description

Faculty Instructor (Culinary Arts) SPC - req13699
If you are a TRS or ORP retiree please contact Employment at employment@alamo.edu for clarification on eligibility of this position.
Allapplicants external and internal must upload Resume/CV and transcript(s)(unofficial transcripts are acceptable) to be considered for this position. Please submit transcript(s) under "Other Documents" under applicant profile in application.
Posting closes on: 6/20/2026 at 6:00pm CST
The date after which applications are not guaranteed review is 06/20/2026 at 6:00pm CST.
Employment type: FA
Hours per Week: Varies
Hourly or Salaried: Salary
Entry Pay: Depends on education level. Full Time Faculty Pay
Funding source: Hard Money
Benefits Eligible: Yes
Location: Tourism Hospitality Culinary
1801 M. L. King Dr.
San Antonio, Texas, 78203
United States
Requisition #: req13699
Outside working hours if other than M-F 8:00 a.m. to 5:00 p.m.: Nights and Saturday possible in support of night and weekend courses.
Job Summary and Description
Full-time members of the faculty are professional educators who have the primary responsibility of fulfilling the institution's mission, vision, values, strategic plan, Board of Trustees' charges and
educational philosophy, and primary goal of providing a quality education for all students attending the colleges. Faculty members are classified according to the ranks of Instructor, Assistant Professor, Associate Professor, and Professor. Faculty members are subject to Board policies, including academic freedom, and are also bound by its accompanying responsibilities. They are directly responsible to a discipline coordinator and/or department chair and have responsibilities through the administrative structure at their respective college and to the district. The relationship of the faculty member to the student is one of leader, teacher, adviser, mentor, and facilitator of learning. Faculty job descriptions are defined for Full-Time Teaching Faculty, Adjunct Teaching Faculty, Librarian Faculty, and Counselor Faculty. Faculty Chairpersons have a separate job description.
To view a complete job description, click here.
Qualifications
Minimum Education and Experience:
  • Associate degree with 3 years of Culinary Arts specific industry experience.

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